Assessor Resource

AMPA3127
Perform post-mortem inspection - Wild game

Assessment tool

Version 1.0
Issue Date: April 2024


This unit describes the skills and knowledge required to perform post mortem inspection duties on wild game, such as kangaroos, wallabies, wild boar and possums, in a processing establishment operating in accordance with the Australian Standard.

This unit is applicable to those who will seek employment and registration as a meat inspector in either the domestic or export processing sectors.

All work should be carried out to comply with workplace procedures, customer requirements and product specifications.

This unit applies to individuals who work under broad direction and take responsibility for their own work including limited responsibility for the work of others. They provide and communicate solutions to a range of predictable problems.

No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.

This unit must be delivered and assessed in the context of Australian meat processing standards and regulations.

You may want to include more information here about the target group and the purpose of the assessments (eg formative, summative, recognition)



Evidence Required

List the assessment methods to be used and the context and resources required for assessment. Copy and paste the relevant sections from the evidence guide below and then re-write these in plain English.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Identify base anatomical structure systems of wild game

1.1 Identify organs of wild game

1.2 Identify and explain lymphatic, circulatory, digestive, urinary, nervous and respiratory systems

1.3 Identify basic skeletal structure of wild game

2. Inspect carcases prior to processing

2.1 Identify reasons for pre-processing inspection and the grounds for carcases being unfit for processing

2.2 Procedures for identifying and condemning carcases unfit for processing are followed

3. Identify the main reasons for post-mortem inspection

3.1 Identify reasons for post-mortem inspection

3.2 Identify regulatory requirements associated with post-mortem inspection

4. Perform post-mortem inspection of wild game

4.1 Follow procedures for post-mortem inspection

4.2 Identify and detect abnormalities

4.3 Perform post-mortem inspection wild game in accordance with regulatory requirements, hygiene and sanitation requirements and workplace health and safety requirements, in a work environment and under normal production conditions

4.4 Identify Quality Assurance (QA) issues of post-mortem inspection

5. Make disposition

5.1 Detect and identify common diseases and conditions responsible for abnormalities in wild game

5.2 Identify and explain symptoms of major emergency diseases

5.3 Make disposition in accordance with the Australian Standard or any relevant importing country requirement

6. Treat affected carcase appropriately

6.1 Treat carcase in accordance with regulatory, hygiene and sanitation, and workplace health and safety requirements

6.2 Demonstrate anatomical knowledge of carcase in the disposition process

7. Describe the procedures followed for retained carcase on the slaughter floor

7.1 Identify and describe procedures for retained carcase in accordance with workplace and regulatory requirements

8. Identify and use Personal and Protective Equipment (PPE) required to perform post-mortem inspection

8.1 Identify and explain the purpose of the PPE equipment required for post-mortem inspection

8.2 Use equipment in accordance with QA and workplace requirements

8.3 Use, maintain and store Personal Protective Equipment (PPE) in accordance with workplace health and safety requirements

9. Take pathological and residue samples to assist in determining disposition

9.1 Identify lesions and tissues necessary for determining dispositions

9.2 Collect and submit specimens according to workplace procedures

9.3 Retain carcases awaiting results according to workplace procedures

9.4 Interpret results

Candidates must perform post-mortem inspection of wild game carcases to Australian Standards and other relevant regulatory requirements in a workplace environment under normal operating conditions.

The candidate must:

identify the organs, skeletal structure and elements of the lymphatic, circulatory, digestive, urinary, nervous and respiratory systems relevant to meat inspection duties

perform post-mortem inspection in accordance with the Australian Standard and, where relevant, other importing country requirements

identify common diseases and conditions found at post-mortem

describe the symptoms of emergency and notifiable diseases found at post mortem

make correct dispositions for the common, emergency and notifiable diseases and conditions in accordance with the Australian Standard

treat carcases and offal in accordance with the Australian Standard and/or importing country requirements

monitor restraint, stunning and bleeding in order to detect, assess and report animal welfare issues

take and dispatch samples for mandated testing

treat carcases being held for test results in accordance with regulatory or importing country requirements

perform inspection duties in accordance with workplace health and safety requirements

The candidate must demonstrate a factual, technical, procedural and theoretical knowledge of:

the physiology and anatomy of wild game

the Australian Standard procedures for the post mortem inspection of wild game

additional inspection procedures relevant to the plant where assessment of the trainee is taking place

humane and efficient slaughtering techniques including restraint, stunning and bleeding

procedures for retaining carcases

carcase sampling and testing

workplace health and safety hazards and work place requirements

role of equipment for meeting hygiene and sanitation and workplace requirements

correct technique for incision of parts and organs

procedures for disposal of condemned carcase

procedures for identifying, collecting and submitting specimens

symptoms of common diseases and conditions

symptoms of major emergency or notifiable diseases

regulatory requirements associated with emergency or notifiable diseases

the relevant registration processes and procedures for meat inspectors at their specific plant

Assessment of post mortem inspection must be conducted in a slaughtering establishment and assessment of post mortem inspection must be at chain speed.

As a minimum, assessment must consist of the following three forms of assessment:

a workplace referee report which documents at least 100 hours of post-mortem inspection practice on the chain under the supervision of a qualified meat inspector or on plant veterinary officer (note that this may be reduced to 50 hours if this is the second post-mortem inspection unit selected). The candidate must diarise the practice including the number of carcases inspected and conditions detected and this has to be verified by a workplace supervisor or mentor

knowledge test which must include an assessment of the candidates knowledge of common diseases and conditions as well as emergency and notifiable diseases

on-the-job assessment with assessor observation

Assessors must satisfy the current standards for RTOs.


Submission Requirements

List each assessment task's title, type (eg project, observation/demonstration, essay, assingnment, checklist) and due date here

Assessment task 1: [title]      Due date:

(add new lines for each of the assessment tasks)


Assessment Tasks

Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Identify base anatomical structure systems of wild game

1.1 Identify organs of wild game

1.2 Identify and explain lymphatic, circulatory, digestive, urinary, nervous and respiratory systems

1.3 Identify basic skeletal structure of wild game

2. Inspect carcases prior to processing

2.1 Identify reasons for pre-processing inspection and the grounds for carcases being unfit for processing

2.2 Procedures for identifying and condemning carcases unfit for processing are followed

3. Identify the main reasons for post-mortem inspection

3.1 Identify reasons for post-mortem inspection

3.2 Identify regulatory requirements associated with post-mortem inspection

4. Perform post-mortem inspection of wild game

4.1 Follow procedures for post-mortem inspection

4.2 Identify and detect abnormalities

4.3 Perform post-mortem inspection wild game in accordance with regulatory requirements, hygiene and sanitation requirements and workplace health and safety requirements, in a work environment and under normal production conditions

4.4 Identify Quality Assurance (QA) issues of post-mortem inspection

5. Make disposition

5.1 Detect and identify common diseases and conditions responsible for abnormalities in wild game

5.2 Identify and explain symptoms of major emergency diseases

5.3 Make disposition in accordance with the Australian Standard or any relevant importing country requirement

6. Treat affected carcase appropriately

6.1 Treat carcase in accordance with regulatory, hygiene and sanitation, and workplace health and safety requirements

6.2 Demonstrate anatomical knowledge of carcase in the disposition process

7. Describe the procedures followed for retained carcase on the slaughter floor

7.1 Identify and describe procedures for retained carcase in accordance with workplace and regulatory requirements

8. Identify and use Personal and Protective Equipment (PPE) required to perform post-mortem inspection

8.1 Identify and explain the purpose of the PPE equipment required for post-mortem inspection

8.2 Use equipment in accordance with QA and workplace requirements

8.3 Use, maintain and store Personal Protective Equipment (PPE) in accordance with workplace health and safety requirements

9. Take pathological and residue samples to assist in determining disposition

9.1 Identify lesions and tissues necessary for determining dispositions

9.2 Collect and submit specimens according to workplace procedures

9.3 Retain carcases awaiting results according to workplace procedures

9.4 Interpret results

Candidates must perform post-mortem inspection of wild game carcases to Australian Standards and other relevant regulatory requirements in a workplace environment under normal operating conditions.

The candidate must:

identify the organs, skeletal structure and elements of the lymphatic, circulatory, digestive, urinary, nervous and respiratory systems relevant to meat inspection duties

perform post-mortem inspection in accordance with the Australian Standard and, where relevant, other importing country requirements

identify common diseases and conditions found at post-mortem

describe the symptoms of emergency and notifiable diseases found at post mortem

make correct dispositions for the common, emergency and notifiable diseases and conditions in accordance with the Australian Standard

treat carcases and offal in accordance with the Australian Standard and/or importing country requirements

monitor restraint, stunning and bleeding in order to detect, assess and report animal welfare issues

take and dispatch samples for mandated testing

treat carcases being held for test results in accordance with regulatory or importing country requirements

perform inspection duties in accordance with workplace health and safety requirements

The candidate must demonstrate a factual, technical, procedural and theoretical knowledge of:

the physiology and anatomy of wild game

the Australian Standard procedures for the post mortem inspection of wild game

additional inspection procedures relevant to the plant where assessment of the trainee is taking place

humane and efficient slaughtering techniques including restraint, stunning and bleeding

procedures for retaining carcases

carcase sampling and testing

workplace health and safety hazards and work place requirements

role of equipment for meeting hygiene and sanitation and workplace requirements

correct technique for incision of parts and organs

procedures for disposal of condemned carcase

procedures for identifying, collecting and submitting specimens

symptoms of common diseases and conditions

symptoms of major emergency or notifiable diseases

regulatory requirements associated with emergency or notifiable diseases

the relevant registration processes and procedures for meat inspectors at their specific plant

Assessment of post mortem inspection must be conducted in a slaughtering establishment and assessment of post mortem inspection must be at chain speed.

As a minimum, assessment must consist of the following three forms of assessment:

a workplace referee report which documents at least 100 hours of post-mortem inspection practice on the chain under the supervision of a qualified meat inspector or on plant veterinary officer (note that this may be reduced to 50 hours if this is the second post-mortem inspection unit selected). The candidate must diarise the practice including the number of carcases inspected and conditions detected and this has to be verified by a workplace supervisor or mentor

knowledge test which must include an assessment of the candidates knowledge of common diseases and conditions as well as emergency and notifiable diseases

on-the-job assessment with assessor observation

Assessors must satisfy the current standards for RTOs.

Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.

Observation Checklist

Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice Yes No Comments/feedback
Identify organs of wild game 
Identify and explain lymphatic, circulatory, digestive, urinary, nervous and respiratory systems 
Identify basic skeletal structure of wild game 
Identify reasons for pre-processing inspection and the grounds for carcases being unfit for processing 
Procedures for identifying and condemning carcases unfit for processing are followed 
Identify reasons for post-mortem inspection 
Identify regulatory requirements associated with post-mortem inspection 
Follow procedures for post-mortem inspection 
Identify and detect abnormalities 
Perform post-mortem inspection wild game in accordance with regulatory requirements, hygiene and sanitation requirements and workplace health and safety requirements, in a work environment and under normal production conditions 
Identify Quality Assurance (QA) issues of post-mortem inspection 
Detect and identify common diseases and conditions responsible for abnormalities in wild game 
Identify and explain symptoms of major emergency diseases 
Make disposition in accordance with the Australian Standard or any relevant importing country requirement 
Treat carcase in accordance with regulatory, hygiene and sanitation, and workplace health and safety requirements 
Demonstrate anatomical knowledge of carcase in the disposition process 
Identify and describe procedures for retained carcase in accordance with workplace and regulatory requirements 
Identify and explain the purpose of the PPE equipment required for post-mortem inspection 
Use equipment in accordance with QA and workplace requirements 
Use, maintain and store Personal Protective Equipment (PPE) in accordance with workplace health and safety requirements 
Identify lesions and tissues necessary for determining dispositions 
Collect and submit specimens according to workplace procedures 
Retain carcases awaiting results according to workplace procedures 
Interpret results 

Forms

Assessment Cover Sheet

AMPA3127 - Perform post-mortem inspection - Wild game
Assessment task 1: [title]

Student name:

Student ID:

I declare that the assessment tasks submitted for this unit are my own work.

Student signature:

Result: Competent Not yet competent

Feedback to student

 

 

 

 

 

 

 

 

Assessor name:

Signature:

Date:


Assessment Record Sheet

AMPA3127 - Perform post-mortem inspection - Wild game

Student name:

Student ID:

Assessment task 1: [title] Result: Competent Not yet competent

(add lines for each task)

Feedback to student:

 

 

 

 

 

 

 

 

Overall assessment result: Competent Not yet competent

Assessor name:

Signature:

Date:

Student signature:

Date: