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Elements and Performance Criteria

  1. Plan for maintenance and harvesting of permaculture crops
  2. Maintain permaculture crops
  3. Harvest permaculture crops
  4. Complete maintenance and harvesting activities

Range Statement



Knowledge Evidence

The candidate must demonstrate knowledge of:

permaculture principles and practices related to obtaining a yield

principles of maintaining crops and the methods used to maximise crop yields

maintenance techniques for a range of crops, such as:

manual thinning

selective harvesting

training

summer and winter pruning

hedging

skirting

topping

trimming

picking

bagging

trellising

maturity or ripeness properties of crops when ready for harvest

effects of maintenance operations on plant growth, habit and production levels of maintenance operations

maintenance of soil health and impact on production

enterprise quality procedures and characteristics of a crop relative to varying market requirements