Elements and Performance Criteria
- Set-up shearing handpiece
- Identify potential and existing hazards in the workplace and report to supervisor
- Check shearing equipment for correct operation
- Assemble comb and cutter on handpiece
- Set lead and throw for comb and cutter
- Set tension to enable comb and cutter to cut wool cleanly with minimum friction
- Lubricate working surfaces and moving parts
- Follow health and fitness procedures
- Catch sheep for shearing
- Select, use and maintain suitable personal protective equipment
- Catch sheep and move to required location in line with organisational, work health and safety, industry and animal welfare standards
- Drag sheep from the catching pen to the shearing board using safe manual handling techniques
- Position sheep for shearing
- Remove fleece
- Activate handpiece and position in readiness for shearing operations
- Shear section of sheep in position suitable to the individual's competence
- Shear the six basic positions in sequence
- Minimise injury to sheep and treat injuries where required
- Release sheep safely from the board into the count-out pens
- Minimise second cuts and contamination
- Maintain shearing effort to achieve the required minimum rate per day to acceptable standard