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Range Statement
Performance Evidence
Evidence must demonstrate the candidate's consistency of performance over time at production speed.
The candidate must:select carcase or meat product to customer and workplace requirementsapply relevant regulatory requirements for slicingrecord and communicate outcomes of carcase or meat product assessment according to workplace requirementsapply relevant communication and mathematical skillsKnowledge Evidence
The candidate must demonstrate a factual, technical, procedural and theoretical knowledge of:
methods of assessing carcase or meat product according to specificationsprocedures for interpreting, recording and reporting mathematical and technical information including that found on carcase ticketselements of the specification being utilisedworkplace health and safety and hygiene and sanitation requirements in relation to assessing and measuring carcases or meat product