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Elements and Performance Criteria

  1. Plan and organise the assessment of household waste generation and management.
  2. Gather and analyse data on household waste.
  3. Prepare recommendations for improving household waste management.
  4. Report outcomes of waste assessment.

Range Statement

This section specifies work environments and conditions that may affect performance. Essential operating conditions that may be present (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) are included. Bold italicised wording, if used in the performance criteria, is detailed below.

Need for assessment must include at least one of the following:

determining waste profile, identifying opportunities for reducing household waste and improving management of household waste

legislative, regulatory and compliance purposes

providing building design advice.

Information on behaviour and preferences must include at least three of the following main groups:

medical conditions of household members

resident attitudes to consumer issues:

bulk buying

lifespan of products

packaging

resident attitudes to minimising waste, re-using materials, and recycling materials

resident perception of waste generation and management.

Data collection tool must include at least two of the following:

checklist and form

calculator

graph

questionnaire

software program.

Options must include at least four of the following:

preventative maintenance

reducing waste

recycling waste

removing waste

resource recovery and exchange

re-use.

Assessment must be based on:

type and ownership of building

user behaviour and preferences

availability of rebates and other assistance programs

cost and practicality.


Performance Evidence

A person demonstrating competency in this unit must satisfy the requirements of the elements, performance criteria, foundation skills and range of conditions of this unit.

The person must also collect and analyse information on household waste and provide advice on ways of reducing waste and improving waste management in three different residential buildings. The three buildings must be drawn from the following classes of buildings under the National Construction Code (NCC): Class 1 buildings, sole occupancy units (SOU) in Class 2 buildings, or Class 4 buildings.

In doing the above, the person must:

use visual assessment and measurement techniques to determine the composition and quantity of the household’s waste

comply with work health and safety (WHS) requirements when conducting the household waste assessment

apply knowledge of:

trends in household waste

ways of gathering information on household waste

ways of improving household waste management.


Knowledge Evidence

A person demonstrating competency in this unit must demonstrate knowledge of:

commonwealth, state or territory, and local government legislation and regulations impacting on household waste and waste management relating to:

environment protection

privacy

WHS

government rebates and other assistance programs relating to reducing household waste and improving household waste management

greenhouse gas emissions:

relationship between waste and greenhouse gas emissions

ways of reducing greenhouse gas emissions through improving waste efficiency

household waste:

e-waste

greenhouse emissions

trends in household waste and factors impacting on those trends

types, streams and characteristics of waste

units of measurement

impact of attitudes, behaviour and preferences of household members on waste generation and management

options for improving household waste management:

waste recycling

waste reduction

waste refusal

waste removal

waste re-use

household waste assessment:

duty of care in provision of services

possible benefits and outcomes from conducting a waste assessment

potential risks and hazards

sampling and recording techniques

visual assessment and measuring techniques and procedures

WHS requirements

sources of technical advice on household waste management.