Elements and Performance Criteria
- Prepare to assess the quality of spatial product or service.
- Spatial product or service to be assessed and project specifications are identified and analysed against organisational guidelines.
- Quality control processes are identified and used to assess sample products or services in consultation with appropriate persons.
- Information on identified risks, contingencies, resources, technologies and techniques is analysed and incorporated into quality control process.
- Pertinent legal and statutory standards and legislative requirements are incorporated into quality control process.
- Assess quality of spatial product or service.
- Product or service is examined and assessed against assessment criteria and quality control measures.
- Existing information and spatial data are checked to identify appropriate quality control measures.
- Data is analysed and relevant information is used to identify variations and verify its reliability according to quality control measures.
- Work groups are facilitated to assist in identifying and resolving quality variances according to organisational requirements.
- Computations are designed to conduct error analysis, and faults are isolated and rectified or contingencies managed according to quality control measures.
- Independent inspection, tests and audits are conducted according to organisational requirements.
- Monitor quality control process.
- Quality improvement is monitored and maintained according to organisational requirements.
- Quality awareness is promoted among immediate work team according to organisational requirements.
- Quality assessment records and reports are completed and spatial data archived according to organisational requirements.