Elements and Performance Criteria
- Plan routine inspections of non-food premises
- Compliance requirements for specified premises are sourced from relevant legislation, codes, standards and council policies.
- Inspection schedules are established by ranking specified premises according to risk factors.
- Resources to support routine inspections of specific types of premises are prepared or checked for currency.
- Conduct inspections
- Written or verbal communication between relevant parties is undertaken in a clear, concise manner to ensure compliance with relevant legislation.
- Inspection of premises is undertaken to ensure compliance with relevant legislation, codes of practice and council policies and procedures.
- Premises identified as non-compliant are reported according to council procedures.
- Record and report on inspections
- Support compliance with legislation
- Council and other relevant publications on compliance are distributed to proprietors of specified premises.
- Queries are noted and referred to professional practitioners for follow-up and advice.
- Information is provided on relevant recognised external training courses in implementing procedures for compliance.