Elements and Performance Criteria
- Process laundry items.
- Sort and process items according to cleaning process, urgency, guest requests and required linen stock levels.
- Select laundry methods according to textile labelling codes based on fibre and fabric, dye fastness and amount of soilage.
- Check and treat stains using the correct process.
- Use cleaning agents according to manufacturer instructions and specific laundry equipment.
- Operate laundry equipment according to manufacturer instructions.
- Reduce negative environmental impacts through efficient use of energy, water and other resources.
- Safely dispose of all waste, especially hazardous substances, to minimise negative environmental impacts.
- Finish laundry items.
- Package and store laundry items.
- Package and present guest laundry and linen according to organisational standards and procedures.
- Complete records and billing information.
- Return finished items to guest within required timeframes.
- Store processed guest laundry where required according to guest requests or where return to guests is not possible.