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Performance Evidence
establish and maintain product inventories for at least five different products, including consideration of the information items to be included in inventories as listed in the knowledge evidence as applicablemonitor currency and accuracy of above inventory information and update it over a period of at least four weeksproduce the following reports relating to above product inventories over the above period: cost comparisons for various product suppliersreservation reportssales reportsusage rates for various product suppliers or agentscomplete activities within commercial time constraints and deadlines determined by the organisation.
Knowledge Evidence
specific industry sector:different types of inventory systems useduses of various reports in inventory systemsindustry commissions and mark-upsspecific organisation:role of specific inventory systemfunctions of the inventory systemproduct knowledge of the products to be included in inventorynegotiated cost of supply, contractual arrangements and preferred supplier arrangementsappropriate mark-ups for the particular products controlled by the inventoryrole of inventory control for:products purchased from other organisations (suppliers)products developed and delivered by the organisation itselfinformation items to be included in inventories:allotments of any type of tourism, travel, hospitality or event productcommissionmark-upproduct descriptionsales datasupplier net ratesselling costspecial packagesterms and conditions of sale.