Subjects

Total number of units = 10

Core Units = 2

Elective Units = 8

Core Units

Livestock

Unit Code

Unit Title

add topic AHCLSK504

Develop livestock health and welfare strategies

add topic AHCLSK505

Develop production plans for livestock

Elective Units

Select at least 6 units from the elective list

2 units aligned to AQF level 4 or above may be selected from the elective list, or this or any other endorsed Training Package or Accredited Course
Selected units must be relevant to job outcomes in pork production and must be chosen to ensure the integrity of the qualification outcome at AQF level 5

Agribusiness

Unit Code

Unit Title

add topic AHCAGB504

Plan production for the whole business

add topic AHCAGB505

Develop a whole farm plan

add topic AHCAGB604

Analyse business performance

Business

Unit Code

Unit Title

add topic AHCBUS501

Manage staff

add topic AHCBUS508

Prepare and monitor budgets and financial reports

Human Resource Management

Unit Code

Unit Title

add topic BSBHRM506

Manage recruitment selection and induction processes

Livestock

Unit Code

Unit Title

add topic AHCLSK405

Implement intensive production systems

add topic AHCLSK416

Identify and select animals for breeding

add topic AHCLSK501

Manage livestock production

add topic AHCLSK503

Develop and implement a breeding strategy

Pork production

Unit Code

Unit Title

add topic AHCPRK401

Implement a feeding strategy for pig production

Work

Unit Code

Unit Title

add topic AHCWRK502

Collect and manage data

add topic AHCWRK503

Prepare reports


Entry Requirements

There are no entry requirements for this qualification.