Subjects
To be awarded the MSS40116 Certificate IV in Sustainable Operations, competency must be achieved in ten (10) units of competency. three (3) core units of competency seven (7) elective units of competency, as specified below. a minimum of three (3) units from Group A the balance of units, to a maximum of four (4), may be selected from: Group A units, not previously selected Group B units listed below. A maximum of two (2) Group B elective units may be selected from this Training Package, other endorsed Training Packages and accredited courses, where those units are available for inclusion at Certificate IV level. Note: Units with prerequisites are marked with an asterisk*. Prerequisite units must be counted in the total number of units required for achievement of the qualification. Refer to individual units for details. | |||
Core units of competency | |||
Unit code | Unit title | ||
Improve sustainability through readily implementable change | |||
Evaluate sustainability impact of a work or process area | |||
Implement and monitor environmentally sustainable work practices | |||
Elective units of competency | |||
Group A | |||
Unit code | Unit title | Prerequisites | |
Assess and record the lifecycle of a product | |||
Optimise sustainability of a process or plant area | |||
Develop team strategies for more sustainable use of resources | |||
Apply proactive maintenance strategies to sustainability | |||
Contribute to sustainability related audits | |||
Implement social sustainability in work practices | |||
Develop required sustainability reports | |||
Implement environmental management plans and procedures | |||
Apply an understanding of environmental principles to a site | |||
Assist in implementing a proactive maintenance strategy | |||
Support proactive maintenance | |||
Assess risk | |||
Apply HACCP to the workplace | |||
Apply critical control point requirements | |||
Contribute to the ongoing development of HACCP plans | |||
Undertake environmental field-based monitoring | |||
Undertake field-based, remote-sensing monitoring | |||
Review procedures to minimise environmental impact of process | |||
Group B | |||
Unit code | Unit title | Prerequisites | |
Identify risk and apply risk management processes | |||
Participate in product engineering | |||
Contribute to the development of products or processes | |||
Sample, inspect and test products to specifications | |||
Undertake occupational health and safety activities in the workplace | |||
Assist in the analysis of a supply chain | |||
Coordinate environmental management activities | |||
Apply cost factors to work practices | |||
Use planning software systems in manufacturing | |||
Use SCADA systems in operations | |||
Undertake root cause analysis | |||
Implement competitive systems and practices | |||
Ensure process improvements are sustained | |||
Facilitate use of a Balanced Scorecard for performance improvement | |||
Facilitate change in an organisation implementing competitive systems and practices | |||
Facilitate implementation of competitive systems and practices | |||
Lead team culture improvement | |||
Monitor a levelled pull system of operations | |||
Improve cost factors in work practices | |||
Facilitate and improve implementation of 5S | |||
Facilitate breakthrough improvements | |||
Mistake proof an operational process | |||
Undertake process capability improvements | |||
Apply statistics to operational processes | |||
Use DMAIC techniques | |||
Facilitate the use of planning software systems in a work area or team | |||
Facilitate the use of SCADA systems in a team or work area | |||
Undertake proactive maintenance analyses |