Subjects

12 units must be completed:

6 core units

6 elective units, consisting of:

4 units from the list below

2 units from the list below, elsewhere in SFL Floristry Training Package, or any other current Training Package or accredited course.

The selection of electives must be guided by the job outcome sought, local industry requirements and the complexity of skills appropriate to the AQF level of this qualification.

Core units

add topic SFLDEC003

Design complex floristry products

add topic SFLDEC009

Construct complex floristry products

add topic SFLDEC010

Coordinate floristry products for special occasions

add topic SFLMGT001

Coordinate floristry work teams

add topic SFLSOP012

Maintain and order floristry stock

add topic SFLWHS002

Provide a safe work environment

Elective units

Administration

add topic BSBFIA301

Maintain financial records

add topic BSBPUR402

Negotiate contracts

add topic SIRXFIN002A

Perform retail finance duties

Design

add topic AHCPGD401A

Design plant displays

add topic CUVACD301A

Produce drawings to communicate ideas

add topic CUVACD302A

Produce computer-aided drawings

add topic CUVACD401A

Integrate colour theory and design processes

add topic CUVDIG301A

Produce digital images

E-Business

add topic BSBEBU401

Review and maintain a website

add topic BSBEBU501

Investigate and design e-business solutions

add topic BSBEBU502

Implement e-business solutions

add topic BSBITU305

Conduct online transactions

add topic SIRXEBS001A

Acquire and retain online customers

add topic SIRXEBS004A

Select an e-business model

add topic SIRXICT404

Adopt mobile commerce applications to improve sales and service

First Aid

add topic HLTAID003

Provide first aid

Horticulture

add topic AHCNSY303A

Install and maintain plant displays

Management

add topic SIRXHRM001A

Administer human resources policy

add topic SIRXHRM002A

Recruit and select personnel

add topic SITXHRM402

Lead and manage people

Marketing

add topic SIRXMPR001A

Profile a retail market

add topic SIRXMPR008A

Implement advertising and promotional activities

Quality and Innovation

add topic SIRXQUA002A

Lead a team to foster innovation

add topic SIRXQUA003A

Create an innovative work environment

Risk Management and Security

add topic SIRXRSK002A

Maintain store security

Sales and Operations

add topic SIRXCCS006A

Maintain business to business relationships

add topic SIRXFIN201

Balance point-of-sale terminal

Small Business Management

add topic BSBSMB401

Establish legal and risk management requirements of small business

add topic BSBSMB402

Plan small business finances

add topic BSBSMB403

Market the small business

add topic BSBSMB404

Undertake small business planning

add topic BSBSMB405

Monitor and manage small business operations

add topic BSBSMB406

Manage small business finances

add topic BSBSMB407

Manage a small team

Sustainability

add topic BSBSUS301

Implement and monitor environmentally sustainable workplace practices

Training and Education

add topic TAEDEL301A

Provide work skill instruction

add topic TAEDEL404A

Mentor in the workplace


Entry Requirements

Entry to this qualification is open to individuals who have:

achieved the Certificate III in Floristry via an Australian Apprenticeship Pathway; OR

demonstrated floristry industry experience in applying the skills and knowledge in the Certificate III in Floristry. This is achieved via:

providing a portfolio of evidence outlining how the skills and knowledge gained in the Certificate III in Floristry have been applied in an industry context; OR

12 months post qualification industry experience.