Suggested words for statement of attainment

These competencies meet the wine industry and regulatory requirements for manual handling.

Those needing to meet regulatory requirements for application of manual handling procedures and use of manual handling equipment.

Readers should ensure that they have also read the part of the Training Package that outlines licensing and regulatory requirements.

These units of competency may provide credit towards FDF20411 Certificate II in Wine Industry Operations and FDF30411 Certificate III in Wine Industry Operations.