Statement of Attainment
These competencies meet the industry welfare and quality assurance requirements for stockperson supervisors working in the pork industry.
Audience
Individuals who are working as pig health supervisors in the pork production industry.
Subjects
The Pig Health Supervisor Skill Set consists of:
Complete 6 units of competency.
Unit Code | Unit Title |
Carry out post-mortem examination of livestock | |
Euthanase Livestock | |
Implement and monitor animal welfare programs | |
Supervise animal health programs | |
Transport and store chemicals | |
Collect and preserve biological samples |
