Statement of Attainment

This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for basic operation of a bandsaw in the meat industry.


Typically the trainee is a company employee who is required to regularly operate a bandsaw.


The Basic Bandsaw Operator Skill Set consists of:

Complete 3 units of competency.

Unit Code

Unit Title

add topic AMPCOR202

Apply hygiene and sanitation practices

add topic AMPCOR204

Follow safe work policies and procedures

add topic AMPX201

Prepare and operate bandsaw


The Units of Competency comprising the Basic Bandsaw Operator Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.