Statement of Attainment

This Skill Set from the AMP Australian Meat Industry Training Package meets the industry requirements for preparing a head for inspection by an authorised officer.


Audience

Typically the trainee is a company employee who works on the slaughter floor preparing heads for inspection by an authorised officer.


Subjects

The Prepare Head for Inspection Skill Set consists of:


Complete 2 units of competency.

Unit Code

Unit Title

add topic AMPA3043

Prepare head for inspection

add topic AMPX209

Sharpen knives


Pathways...

The Units of Competency comprising the Prepare Head for Inspection Skill Set are drawn from AQF levels II and III in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.