Statement of Attainment
This Skill Set from the MTM11 Australian Meat Industry Training Package meets the industry requirements to trim contamination from a carcase in a meat processing plant.
This Skill Set from the MTM11 Australian Meat Industry Training Package meets the industry requirements to trim contamination from a carcase in a meat processing plant.
Typically the trainee is an existing employee who will be able to trim a carcase to remove contamination.
The Carcase Trimming (Contamination Trim) Skill Set consists of:
Units | MTMP2051C Trim neck MTMP2054C Inspect hindquarter and remove contamination MTMP2055C Inspect forequarter and remove contamination MTMPSR203A Sharpen knives |
The Units of Competency comprising the Carcase Trimming (Contamination Trim) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.