This Skill Set from the MTM11 Australian Meat Industry Training Package meets the industry requirements for recovery and processing of runners in a slaughtering establishment.

Typically the trainee is a company employee who works in the recovery and processing of runners in a slaughtering establishment.

The Units of Competency comprising the Green Offal Processing (Runner Room) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.