Statement of Attainment

This Skill Set from theMTM11 Australian Meat Industry Training Package meets the industry requirements for cleaning chillers in a meat processing plant


Typically the trainee is an existing employee who will be able to clean chillers in a meat processing plant.


The Meat Processing Cleaner (Chiller) Skill Set consists of:


add topic CPPCLO2035A Maintain cleaning storage areas

add topic MTMCOR202A Apply hygiene and sanitation practices

add topic MTMCOR204A Follow safe work policies and procedures

add topic MTMP2196C Overview cleaning program

add topic MTMPS205C Clean chillers


The Units of Competency comprising the Meat Processing Cleaner (Chiller) Skill Set are drawn from AQF level II in the Qualifications, and can be counted towards other Qualifications where this is in accordance with the Qualification requirements.