Statement of Attainment

These units of competency from the SIT12 Tourism, Travel and Hospitality Training Package provide a set of skills to provide specialist customer advice on a diverse range of Australian and imported alcoholic beverages.


Audience

Frontline food and beverage service personnel, working in hospitality, winery, retail and wholesale organisations, who provide specialist customer advice on alcoholic beverages.


Subjects

The Beverage Advice consists of:


Units

Unit Code

Unit Title

SITHFAB201

Provide responsible service of alcohol

SITHFAB304

Provide advice on beers, spirits and liqueurs

SITHFAB305

Provide advice on Australian wines

SITHFAB310

Provide advice on food and beverage matching


Pathways...

Achievement of these units provides credit towards SIT30712 Certificate III in Hospitality.