Statement of Attainment

These units of competency from the SIT12 Tourism, Travel and Hospitality Training Package and BSB07 Business Services Training Package provide a set of skills to manage franchise operations.

Audience

Business managers and operational managers in the tourism, travel and hospitality industries responsible for the management and operation of a franchise business.

Subjects

The Essential Business Skills for a Franchisee consists of:

Units

Unit Code

Unit Title

add topic BSBFRA402B

Establish a franchise

SITXFIN501

Prepare and monitor budgets

SITXFIN602

Manage revenue

SITXHRM503

Monitor staff performance

SITXWHS601

Establish and maintain a work health and safety system

Pathways...

Achievement of these units provides credit towards a number of qualifications from the BSB07 Business Services Training Package and the SIT12 Tourism, Travel and Hospitality Training Package.