Statement of Attainment
These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of skills to manage franchise operations in the tourism, travel and hospitality industry.
These units of competency from the SIT Tourism, Travel and Hospitality Training Package provide a set of skills to manage franchise operations in the tourism, travel and hospitality industry.
This skill set is for individuals in the tourism, travel and hospitality industry responsible for managing a franchise operation.
The Essential Business Skills for a Franchisee consists of:
Unit code | Unit title |
Establish a franchise | |
Prepare and monitor budgets | |
Manage revenue | |
Monitor staff performance | |
Establish and maintain a work health and safety system |
Achievement of these units provides credit towards qualifications in tourism, travel, hospitality, events, holiday parks and resorts in the SIT Tourism, Travel and Hospitality Training Package and qualifications in the BSB Business Services Training Package.