Change log for FDF10
FDF10 unit update log
- FDFFST5003A
- Constrauct a process control chart for a food processing operation, updated 2016-11-07
- SIRXSLS002A
- Advise on products and services, updated 2016-01-22
- TLIA907D
- Complete and check import/export documentation, updated 2015-09-04
- BSBWOR404A
- Develop work priorities, updated 2015-04-13
- BSBMGT502B
- Manage people performance, updated 2014-07-29
- MSAPMOPS400A
- Optimise process_plant area, updated 2013-10-24
- FDFCON2003A
- Operate a chocolate conching process, updated 2013-09-29
- MSACMS201A
- Sustain process improvements, updated 2013-09-29
- MSACMC613A
- Facilitate holistic culture improvement in a manufacturing enterprise, updated 2013-09-29
- TLIA2607C
- Monitor storage facilities, updated 2013-09-29
- BSBPMG510A
- Manage projects, updated 2013-09-29
- FDFCON2009A
- Operate a starch moulding process, updated 2013-09-29
- SIRXINV001A
- Perform stock control procedures, updated 2013-09-29
- FDFOP3004A
- Operate interrelated processes in a packaging system, updated 2013-09-29
- FDFOP2027A
- Dispense non-bulk ingredients, updated 2013-09-29
- FDFTEC4003A
- Control food contamination and spoilage, updated 2013-09-29
- MSACMT260A
- Use planning software systems in manufacturing, updated 2013-09-29
- FDFOP2004A
- Clean and sanitise equipment, updated 2013-09-29
- FDFOP1001A
- Pack or unpack product manually, updated 2013-09-29
- FDFAU4005A
- Audit bivalve mollusc growing and harvesting processes, updated 2013-09-29
- MSAENV472A
- Implement and monitor environmentally sustainable work practices, updated 2013-09-29
- FDFTEC4008A
- Apply principles of food packaging, updated 2013-09-29
- FDFCON2004A
- Operate a chocolate depositing or moulding process, updated 2013-09-29
- FDFGR2010A
- Handle grain in a storage area, updated 2013-09-29
- FDFPH3001A
- Monitor and maintain Good Manufacturing Practice procedures, updated 2013-09-29
- BSBMGT516A
- Facilitate continuous improvement, updated 2013-09-29
- FDFPH4006A
- Respond to non-conformance, updated 2013-09-29
- MSAPMPER400A
- Coordinate permit process, updated 2013-09-29
- FDFPH2012A
- Operate a liquid manufacturing process, updated 2013-09-29
- FDFPH4002A
- Facilitate and monitor Good Manufacturing Practice, updated 2013-09-29
- FDFPPL3003A
- Support and mentor individuals and groups, updated 2013-09-29
- FDFPH1001A
- Follow work procedures to maintain Good Manufacturing Practice, updated 2013-09-29
- MSACMT430A
- Improve cost factors in work practices, updated 2013-09-29
- FDFAU4003A
- Conduct food safety audits, updated 2013-09-29
- SIRXMER001A
- Merchandise products, updated 2013-09-29
- FDFOP1005A
- Operate basic equipment, updated 2013-09-29
- FDFTEC4001A
- Determine handling processes for perishable food items, updated 2013-09-29
- FDFPO2005A
- Operate a marinade injecting process, updated 2013-09-29
- BSBWOR204A
- Use business technology, updated 2013-09-29
- FDFPH2013A
- Operate a tablet coating process, updated 2013-09-29
- PMASUP420B
- Minimise environmental impact of process, updated 2013-09-29
- MSACMC611A
- Manage people relationships, updated 2013-09-29
- TLIA1607C
- Use inventory systems to organise stock control, updated 2013-09-29
- FDFPPL4006A
- Manage a work area within budget, updated 2013-09-29
- FDFRB3005A
- Bake bread, updated 2013-09-29
- FDFTEC4004A
- Apply basic process engineering principles to food processing, updated 2013-09-29
- FDFPPL3002A
- Report on workplace performance, updated 2013-09-29
- BSBWOR401A
- Establish effective workplace relationships, updated 2013-09-29
- MSAPMSUP330A
- Develop and adjust a production schedule, updated 2013-09-29
- FDFRB2001A
- Form and fill pastry products, updated 2013-09-29
- FDFOP2047A
- Operate a portion saw, updated 2013-09-29
- FDFTEC5001A
- Manage and evaluate new product trials, updated 2013-09-29
- TLID1007C
- Operate a forklift, updated 2013-09-29
- FDFOHS5001A
- Manage OHS processes, updated 2013-09-29
- FDFOP2049A
- Operate a reduction process, updated 2013-09-29
- FDFRB3002A
- Produce bread dough, updated 2013-09-29
- FDFDP2006A
- Operate a fermentation process, updated 2013-09-29
- FDFPO2004A
- Harvest edible offal, updated 2013-09-29
- MSACMC210A
- Manage the impact of change on own work, updated 2013-09-29
- FDFOP2007A
- Work in a freezer storage area, updated 2013-09-29
- TAEASS403A
- Participate in assessment validation, updated 2013-09-29
- RTE2212A
- Prepare grain storages, updated 2013-09-29
- FDFPPL4001A
- Manage people in the work area, updated 2013-09-29
- FDFPH2006A
- Operate an aseptic form, fill and seal process, updated 2013-09-29
- MSACMT460A
- Facilitate the use of planning software systems in manufacturing, updated 2013-09-29
- FDFRB3014A
- Produce sweet yeast products, updated 2013-09-29
- BSBCOM502B
- Evaluate and review compliance, updated 2013-09-29
- FDFGPS2006A
- Operate a hydrogenation process, updated 2013-09-29
- BSBSMB405A
- Monitor and manage small business operations, updated 2013-09-29
- MEM15001B
- Perform basic statistical quality control, updated 2013-09-29
- FDFPPL2001A
- Participate in work teams and groups, updated 2013-09-29
- FDFPH4003A
- Facilitate contamination control, updated 2013-09-29
- MSACMT221A
- Apply Just in Time (JIT) procedures, updated 2013-09-29
- FDFOHS2001A
- Participate in OHS processes, updated 2013-09-29
- FDFOP2035A
- Operate an enrobing process, updated 2013-09-29
- FDFOP2016A
- Work in a food handling area for non-food handlers, updated 2013-09-29
- FDFRB3008A
- Store, handle and use frozen dough, updated 2013-09-29
- MSAPMPER201A
- Monitor and control work permits, updated 2013-09-29
- FDFBV2001A
- Operate a deaeration, mixing and carbonation process, updated 2013-09-29
- BSBMKG507A
- Interpret Market Trends And Developments, updated 2013-09-29
- FDFTEC4011A
- Participate in product recalls, updated 2013-09-29
- FDFFV3002A
- Program fresh produce grading equipment, updated 2013-09-29
- TLIJ407C
- Implement grain monitoring measures, updated 2013-09-29
- FDFBK2002A
- Operate a pastry forming and filling process, updated 2013-09-29
- FDFOP2033A
- Operate a depositing process, updated 2013-09-29
- FDFOP2029A
- Operate a baking process, updated 2013-09-29
- FDFOP2050A
- Operate a separation process, updated 2013-09-29
- MSACMT482A
- Assist in implementing a proactive maintenance strategy, updated 2013-09-29
- MSACMT421A
- Facilitate a Just in Time (JIT) system, updated 2013-09-29
- MSACMT452A
- Apply statistics to processes in manufacturing, updated 2013-09-29
- FDFGPS2005A
- Operate a fractionation process, updated 2013-09-29
- TLIA1907C
- Organise receival operations, updated 2013-09-29
- BSBITU201A
- Produce simple word processed documents, updated 2013-09-29
- BSBCOM503B
- Develop processes for the management of breaches in compliance requirements, updated 2013-09-29
- FDFOP1007A
- Participate effectively in a workplace environment, updated 2013-09-29
- FDFCON2008A
- Operate a chocolate refining process, updated 2013-09-29
- MSACMC413A
- Lead team culture improvement, updated 2013-09-29
- BSBSMB407A
- Manage a small team, updated 2013-09-29
- FDFBK2004A
- Manufacture wafer products, updated 2013-09-29
- FDFRB3015A
- Produce and decorate gateaux and tortes, updated 2013-09-29
- BSBCUS301A
- Deliver and monitor a service to customers, updated 2013-09-29
- FDFOP2041A
- Operate a mixing or blending and cooking process, updated 2013-09-29
- FDFRB2003A
- Produce meringue-based products, updated 2013-09-29
- MSL973001A
- Perform basic tests, updated 2013-09-29
- MTMP2197B
- Clean after operations - boning room, updated 2013-09-29
- SITHFAB012A
- Prepare and serve espresso coffee, updated 2013-09-29
- TLIA2507D
- Regulate temperature controlled stock, updated 2013-09-29
- FDFOP2025A
- Manufacture extruded and toasted products, updated 2013-09-29
- SIRRFSA001A
- Apply retail food safety practices, updated 2013-09-29
- FDFOP2051A
- Operate a spreads production process, updated 2013-09-29
- FDFOP2062A
- Apply work procedures to maintain integrity of product, updated 2013-09-29
- PMBTECH406A
- Diagnose production equipment problems, updated 2013-09-29
- PMBPROD270B
- Operate injection blow moulding equipment, updated 2013-09-29
- FDFOP2021A
- Operate a fill and seal process, updated 2013-09-29
- BSBOHS503B
- Assist in the design and development of OHS participative arrangements, updated 2013-09-29
- MSACMT450A
- Undertake process capability improvements, updated 2013-09-29
- BSBINN301A
- Promote innovation in a team environment, updated 2013-09-29
- MSACMT623A
- Develop a levelled pull system of manufacturing, updated 2013-09-29
- TLIJ307C
- Apply grain protection measures, updated 2013-09-29
- FDFOP2063A
- Apply quality systems and procedures, updated 2013-09-29
- MSACMT240A
- Apply 5S procedures in a manufacturing environment, updated 2013-09-29
- FDFPB3001A
- Operate a dough mixing process, updated 2013-09-29
- TLID407C
- Load and unload goods/cargo, updated 2013-09-29
- FDFPPL4003A
- Schedule and manage production, updated 2013-09-29
- TAEDEL301A
- Provide work skill instruction, updated 2013-09-29
- MSACMT683A
- Adapt a proactive maintenance strategy for a seasonal or cyclical manufacturing operation, updated 2013-09-29
- FDFGR2001A
- Operate a liquid, mash or block stockfeed process, updated 2013-09-29
- FDFOP2044A
- Operate a retort process, updated 2013-09-29
- FDFOP2026A
- Operate a forming or shaping process, updated 2013-09-29
- FDFGPS2004A
- Operate a flake preparation process, updated 2013-09-29
- MSAPMPER300A
- Issue work permits, updated 2013-09-29
- FDFBV2002A
- Manufacture coffee (roast and ground), updated 2013-09-29
- MSACMT631A
- Undertake value analysis of product costs in terms of customer requirements, updated 2013-09-29
- FDFPH2014A
- Operate a terminal sterilisation process, updated 2013-09-29
- SIRXSLS001A
- Sell products and services, updated 2013-09-29
- FDFTEC3002A
- Implement the pest prevention program, updated 2013-09-29
- FDFOP1002A
- Operate automated washing equipment, updated 2013-09-29
- SIRXFIN001A
- Balance point-of-sale terminal, updated 2013-09-29
- FDFRB1001A
- Finish products, updated 2013-09-29
- FDFTEC3001A
- Participate in a HACCP team, updated 2013-09-29
- FDFPH4005A
- Participate in validation processes, updated 2013-09-29
- FDFPO2010A
- Operate egg grading and packing floor equipment, updated 2013-09-29
- FDFRB3016A
- Plan and schedule production for retail bakery, updated 2013-09-29
- TLIA3807B
- Control and order stock, updated 2013-09-29
- FDFPO3002A
- Debone and fillet product (manually), updated 2013-09-29
- FDFOP2053A
- Operate a washing and drying process, updated 2013-09-29
- FDFFV2001A
- Apply hydro-cooling processes to fresh produce, updated 2013-09-29
- MSACMC614A
- Develop a communications strategy to support production, updated 2013-09-29
- FDFRB2004A
- Provide production assistance for bread products, updated 2013-09-29
- FDFOP2048A
- Pre-process raw materials, updated 2013-09-29
- FDFAU4006A
- Audit a cook chill process, updated 2013-09-29
- MSACMT453A
- Use six sigma techniques, updated 2013-09-29
- FDFPPL3005A
- Participate in an audit process, updated 2013-09-29
- FDFGR2003A
- Operate a grain conditioning process, updated 2013-09-29
- FDFGR2007A
- Operate a scratch and sizing process, updated 2013-09-29
- BSBITU202A
- Create and use spreadsheets, updated 2013-09-29
- BSBWRT401A
- Write complex documents, updated 2013-09-29
- FDFTEC4007A
- Describe and analyse data using mathematical principles, updated 2013-09-29
- FDFFS1001A
- Follow work procedures to maintain food safety, updated 2013-09-29
- FDFOP2064A
- Provide and apply workplace information, updated 2013-09-29
- FDFPH2002A
- Operate a concentration process, updated 2013-09-29
- MTMR308B
- Prepare and produce value-added products, updated 2013-09-29
- FDFPPL3006A
- Establish compliance requirements for work area, updated 2013-09-29
- BSBWOR403A
- Manage stress in the workplace, updated 2013-09-29
- TLIA2107C
- Despatch stock, updated 2013-09-29
- HLTFA301B
- Apply first aid, updated 2013-09-29
- SIRXINV002A
- Maintain and order stock, updated 2013-09-29
- FDFOP2034A
- Operate an evaporation process, updated 2013-09-29
- FDFTEC4005A
- Apply an understanding of food additives, updated 2013-09-29
- TAEASS402A
- Assess competence, updated 2013-09-29
- BSBFIM501A
- Manage budgets and financial plans, updated 2013-09-29
- MSACMT432A
- Analyse manual handling processes, updated 2013-09-29
- FDFOP2055A
- Freeze dough, updated 2013-09-29
- FDFOP2054A
- Operate a water purification process, updated 2013-09-29
- FDFOP2020A
- Operate a form, fill and seal process, updated 2013-09-29
- MNMC205A
- Conduct local risk assessment, updated 2013-09-29
- MSACMT670A
- Develop and manage sustainable energy practices, updated 2013-09-29
- FDFOP2015A
- Apply principles of statistical process control, updated 2013-09-29
- FDFOP2002A
- Inspect and sort materials and product, updated 2013-09-29
- FDFGPS2009A
- Operate a soap splitting process, updated 2013-09-29
- MSACMS600A
- Develop a competitive manufacturing system, updated 2013-09-29
- FDFOP2057A
- Operate a membrane process, updated 2013-09-29
- FDFRB3012A
- Diagnose and respond to product and process faults (pastry, cake and cookies), updated 2013-09-29
- MSACMT640A
- Manage 5S system in a manufacturing environment, updated 2013-09-29
- FDFPPL5001A
- Design and maintain programs to support legal compliance, updated 2013-09-29
- FDFTEC4006A
- Apply an understanding of legal requirements of food production, updated 2013-09-29
- FDFCON2001A
- Examine raw ingredients used in confectionery, updated 2013-09-29
- FDFPH4001A
- Prepare and review workplace documentation to support Good Manufacturing Practice, updated 2013-09-29
- MSACMS200A
- Apply competitive manufacturing practices, updated 2013-09-29
- BSBRES401A
- Analyse and present research information, updated 2013-09-29
- FDFPO2001A
- Operate a dicing, stripping or mincing process, updated 2013-09-29
- SITHPAT007A
- Prepare and display petits fours, updated 2013-09-29
- FDFOP2017A
- Operate a blending, sieving and bagging process, updated 2013-09-29
- BSBSMB403A
- Market the small business, updated 2013-09-29
- FDFGPS2002A
- Operate a complecting process, updated 2013-09-29
- FDFBV2003A
- Operate an ice manufacturing process, updated 2013-09-29
- FDFPH4004A
- Participate in change control procedures, updated 2013-09-29
- FDFOHS4001A
- Identify, assess and control OHS risk in own work, updated 2013-09-29
- FDFGR2006A
- Operate a scalping and grading process, updated 2013-09-29
- MSACMT661A
- Determine and establish information collection requirements and processes, updated 2013-09-29
- BSBSMB401A
- Establish legal and risk management requirements of small business, updated 2013-09-29
- FDFGR3001A
- Work with micronutrients or additions in stockfeed manufacturing processes, updated 2013-09-29
- MSACMT250A
- Monitor process capability, updated 2013-09-29
- MSAPMOPS405A
- Identify problems in fluid power system, updated 2013-09-29
- FDFGR2008A
- Operate a break roll process, updated 2013-09-29
- FDFRB3007A
- Bake pastry products, updated 2013-09-29
- BSBSMB406A
- Manage small business finances, updated 2013-09-29
- FDFPPL4004A
- Optimise a work process, updated 2013-09-29
- FDFRB3017A
- Participate in product development, updated 2013-09-29
- FDFRB3003A
- Produce sponge, cake and cookie batter, updated 2013-09-29
- TAEDES401A
- Design and develop learning programs, updated 2013-09-29
- TLIA1407C
- Use product knowledge to complete work operations, updated 2013-09-29
- MSACMT681A
- Develop a proactive maintenance strategy, updated 2013-09-29
- BSBWRT301A
- Write simple documents, updated 2013-09-29
- FDFOP1003A
- Carry out manual handling tasks, updated 2013-09-29
- MSACMT671A
- Develop and manage sustainable environmental practices, updated 2013-09-29
- FDFOP2040A
- Operate a heat treatment process, updated 2013-09-29
- FDFCON2005A
- Operate a confectionery depositing process, updated 2013-09-29
- MTMP2006A
- Apply animal welfare and handling requirements, updated 2013-09-29
- SIRRMER004A
- Prepare and display bakery products, updated 2013-09-29
- MSAPMOPS401A
- Trial new process or product, updated 2013-09-29
- TLIA3907B
- Receive and store stock, updated 2013-09-29
- SIRXICT001A
- Operate retail technology, updated 2013-09-29
- FDFOP2045A
- Operate pumping equipment, updated 2013-09-29
- FDFDP2005A
- Operate a cheese pressing and moulding process, updated 2013-09-29
- MSAPMSUP310A
- Contribute to the development of plant documentation, updated 2013-09-29
- FDFOP3002A
- Set up a production or packaging line for operation, updated 2013-09-29
- TLIK107C
- Use infotechnology devices and computer applications in the workplace, updated 2013-09-29
- PMBPROD211B
- Operate blow moulding equipment, updated 2013-09-29
- FDFAU4004A
- Identify, evaluate and control food safety hazards, updated 2013-09-29
- FDFOP2014A
- Participate in sensory analyses, updated 2013-09-29
- MSACMC410A
- Lead change in a manufacturing environment, updated 2013-09-29
- FDFTEC5002A
- Manage utilities and energy for a production process, updated 2013-09-29
- FDFOP1004A
- Prepare basic mixes, updated 2013-09-29
- FDFCON2002A
- Operate a boiled confectionery process, updated 2013-09-29
- MSACMT261A
- Use SCADA systems in manufacturing, updated 2013-09-29
- FDFOP2052A
- Operate a chocolate tempering process, updated 2013-09-29
- FDFRB3004A
- Decorate cakes and cookies, updated 2013-09-29
- FDFOP2022A
- Operate a high speed wrapping process, updated 2013-09-29
- FDFOP2003A
- Clean equipment in place, updated 2013-09-29
- FDFAU4007A
- Audit a heat treatment process, updated 2013-09-29
- FDFOP1008A
- Take and record basic measurements, updated 2013-09-29
- FDFOP2023A
- Operate a packaging process, updated 2013-09-29
- FDFOHS4002A
- Maintain OHS processes, updated 2013-09-29
- MSACMT251A
- Apply quality standards, updated 2013-09-29
- FDFPPL4005A
- Establish process capability, updated 2013-09-29
- FDFAU4001A
- Assess compliance with food safety programs, updated 2013-09-29
- BSBMGT403A
- Implement continuous improvement, updated 2013-09-29
- MSACMC411A
- Lead a competitive manufacturing team, updated 2013-09-29
- BSBMGT515A
- Manage operational plan, updated 2013-09-29
- FDFRB2002A
- Prepare fillings, updated 2013-09-29
- MSACMS604A
- Manage competitive manufacturing processes in a jobbing shop environment, updated 2013-09-29
- FDFGR2004A
- Operate a grain cleaning process, updated 2013-09-29
- FDFOP2037A
- Operate a filtration process, updated 2013-09-29
- FDFPH2008A
- Operate a compressing process, updated 2013-09-29
- FDFPPL4007A
- Manage supplier agreements and contracts, updated 2013-09-29
- FDFAU4002A
- Communicate and negotiate to conduct food safety audits, updated 2013-09-29
- FDFOP2005A
- Work in a socially diverse environment, updated 2013-09-29
- FDFPPL3004A
- Lead work teams and groups, updated 2013-09-29
- BSBMGT402A
- Implement operational plan, updated 2013-09-29
- MSACMT660A
- Develop the application of enterprise systems in manufacturing, updated 2013-09-29
- FDFOP2009A
- Load and unload tankers, updated 2013-09-29
- FDFPH2009A
- Dispense pharmaceutical raw materials, updated 2013-09-29
- FDFFS3001A
- Monitor the implementation of quality and food safety programs, updated 2013-09-29
- SIRXFIN002A
- Perform retail finance duties, updated 2013-09-29
- SUGPOBB2A
- Operate a boiler - basic, updated 2013-09-29
- FDFOP1010A
- Communicate workplace information, updated 2013-09-29
- SUGPWWT2A
- Operate a waste water treatment system, updated 2013-09-29
- MSACMT662A
- Develop a documentation control strategy for a manufacturing enterprise, updated 2013-09-29
- SIRXRSK001A
- Minimise theft, updated 2013-09-29
- FDFBK2003A
- Manufacture rye crisp breads, updated 2013-09-29
- FDFBK2007A
- Operate a pastry production process, updated 2013-09-29
- MSACMT632A
- Analyse cost implications of maintenance strategy, updated 2013-09-29
- FDFOHS3001A
- Contribute to OHS processes, updated 2013-09-29
- FDFOP2039A
- Operate a frying process, updated 2013-09-29
- FDFOP3003A
- Operate interrelated processes in a production system, updated 2013-09-29
- MSACMS401A
- Ensure process improvements are sustained, updated 2013-09-29
- FDFGPS2003A
- Operate a deodorising process, updated 2013-09-29
- MEM13003B
- Work safely with industrial chemicals and materials, updated 2013-09-29
- FDFDP2002A
- Operate a butter oil process, updated 2013-09-29
- TAEASS401A
- Plan assessment activities and processes, updated 2013-09-29
- FDFOP2038A
- Operate a grinding process, updated 2013-09-29
- FDFGPS2008A
- Operate a neutralisation process, updated 2013-09-29
- FDFTEC4009A
- Identify the physical and chemical properties of materials, food and related products, updated 2013-09-29
- SITHPAT008A
- Prepare and model marzipan, updated 2013-09-29
- FDFOP2011A
- Conduct routine maintenance, updated 2013-09-29
- FDFDP2004A
- Operate a cooling and hardening process, updated 2013-09-29
- FDFDP2003A
- Operate a curd production and cutting process, updated 2013-09-29
- FDFOP3001A
- Control contaminants and allergens in the workplace, updated 2013-09-29
- BSBMKG501B
- Identify and evaluate marketing opportunities, updated 2013-09-29
- MSAPMSUP390A
- Use structured problem solving tools, updated 2013-09-29
- FDFPO2007A
- Operate the bird receival and hanging process, updated 2013-09-29
- MSACMT650A
- Determine and improve process capability, updated 2013-09-29
- FDFBK2005A
- Operate a doughnut making process, updated 2013-09-29
- BSBMKG514A
- Implement and monitor marketing activities, updated 2013-09-29
- FDFOP2060A
- Operate an automated cutting process, updated 2013-09-29
- FDFOP2012A
- Maintain food safety when loading, unloading and transporting food, updated 2013-09-29
- FDFGR2005A
- Operate a purification process, updated 2013-09-29
- FDFOP1006A
- Monitor process operation, updated 2013-09-29
- LMTGN3007B
- Monitor and operate trade waste, updated 2013-09-29
- FDFGPS2011A
- Operate a creamed honey manufacture process, updated 2013-09-29
- FDFPPL3001A
- Participate in improvement processes, updated 2013-09-29
- FDFPPL4008A
- Manage internal audits, updated 2013-09-29
- FDFGR3002A
- Demonstrate knowledge of animal nutrition principles, updated 2013-09-29
- TLID207C
- Shift a load using manually-operated equipment, updated 2013-09-29
- MSACMT620A
- Develop quick changeover procedures, updated 2013-09-29
- FDFOP2001A
- Work effectively in the food processing industry, updated 2013-09-29
- FDFRB3001A
- Produce pastry, updated 2013-09-29
- BSBSMB402A
- Plan small business finances, updated 2013-09-29
- FDFPO2009A
- Work in an egg grading floor, updated 2013-09-29
- MSACMT423A
- Monitor a manufacturing levelled pull system, updated 2013-09-29
- FDFOP2030A
- Operate a process control interface, updated 2013-09-29
- FDFBK2006A
- Operate a griddle production process, updated 2013-09-29
- FDFOP2042A
- Operate a drying process, updated 2013-09-29
- MSACMT230A
- Apply cost factors to work practices, updated 2013-09-29
- FDFTEC4002A
- Manage controlled atmosphere storage, updated 2013-09-29
- SITHPAT010A
- Prepare and display sugar work, updated 2013-09-29
- FDFOP2058A
- Operate a holding and storage process, updated 2013-09-29
- MSACMT280A
- Undertake root cause analysis, updated 2013-09-29
- FDFOP2028A
- Operate a mixing or blending process, updated 2013-09-29
- MSACMT461A
- Facilitate SCADA systems in a manufacturing team or work area, updated 2013-09-29
- MSAPMOPS406A
- Identify problems in electronic control systems, updated 2013-09-29
- FDFRB3010A
- Process dough, updated 2013-09-29
- FDFDP2001A
- Operate a butter churning process, updated 2013-09-29
- FDFRB3013A
- Produce artisan breads, updated 2013-09-29
- MSACMS605A
- Develop a Balanced Scorecard for use in competitive manufacturing, updated 2013-09-29
- FDFOP2059A
- Operate a continuous freezing process, updated 2013-09-29
- FDFOP2024A
- Operate a cooling, slicing and wrapping process, updated 2013-09-29
- FDFOP2032A
- Work in a clean room environment, updated 2013-09-29
- RTE4914A
- Participate in an e-business supply chain, updated 2013-09-29
- FDFAU4008A
- Audit manufacturing of ready-to-eat meat products, updated 2013-09-29
- FDFTEC4010A
- Manage water treatment processes, updated 2013-09-29
- FDFPB3002A
- Operate a final prove and baking process, updated 2013-09-29
- FDFRB3011A
- Diagnose and respond to product and process faults (bread), updated 2013-09-29
- FDFOP3006A
- Identify cultural, religious and dietary considerations for food production, updated 2013-09-29
- FDFRB3009A
- Retard dough, updated 2013-09-29
- FDFOP2013A
- Apply sampling procedures, updated 2013-09-29
- FDFOP2006A
- Operate a bulk dry goods transfer process, updated 2013-09-29
- FDFOP2031A
- Operate a coating application process, updated 2013-09-29
- SITHCCC022A
- Prepare chocolate and chocolate confectionery, updated 2013-09-29
- FDFPH2011A
- Operate a granulation process, updated 2013-09-29
- FDFPH2005A
- Operate an aseptic fill and seal process, updated 2013-09-29
- MSACMC612A
- Manage workplace learning, updated 2013-09-29
- MSACMT630A
- Optimise cost of product, updated 2013-09-29
- SIRXCCS001A
- Apply point-of-sale handling procedures, updated 2013-09-29
- MSAPMSUP303A
- Identify equipment faults, updated 2013-09-29
- MSACMC610A
- Manage relationships with non-customer external organisations, updated 2013-09-29
- FDFPH2007A
- Coordinate a label store, updated 2013-09-29
- BSBCUS501A
- Manage quality customer service, updated 2013-09-29
- MSACMT622A
- Design a process layout, updated 2013-09-29
- FDFBK2001A
- Operate a cooling and slicing process, updated 2013-09-29
- FDFCON2006A
- Operate a granulation and compression process, updated 2013-09-29
- MSACMS400A
- Implement a competitive manufacturing system, updated 2013-09-29
- FDFPPL4002A
- Plan and coordinate maintenance, updated 2013-09-29
- MSAPMOPS404A
- Co-ordinate maintenance, updated 2013-09-29
- BSBWOR502A
- Ensure team effectiveness, updated 2013-09-29
- FDFPO2003A
- Grade carcass, updated 2013-09-29
- FDFPO3001A
- Operate a chickway system, updated 2013-09-29
- SIRXCCS002A
- Interact with customers, updated 2013-09-29
- SIRXRSK002A
- Maintain store security, updated 2013-09-29
- FDFPH2001A
- Apply Good Manufacturing Practice procedures, updated 2013-09-29
- FDFTEC3003A
- Apply raw materials, ingredient and process knowledge to production problems, updated 2013-09-29
- RTE4029A
- Assess olive oil for style and quality, updated 2013-09-29
- MSACMS601A
- Analyse and map a value chain, updated 2013-09-29
- MSACMT483A
- Support proactive maintenance, updated 2013-09-29
- FDFOP2061A
- Use numerical applications in the workplace, updated 2013-09-29
- FDFPH2010A
- Operate an encapsulation process, updated 2013-09-29
- MSACMT682A
- Adapt a proactive maintenance strategy to the process manufacturing sector, updated 2013-09-29
- FDFFV3001A
- Conduct chemical wash for fresh produce, updated 2013-09-29
- MSACMT231A
- Interpret product costs in terms of customer requirements, updated 2013-09-29
- BSBMGT401A
- Show leadership in the workplace, updated 2013-09-29
- HLTFA201A
- Provide basic emergency life support, updated 2013-09-29
- BSBHRM402A
- Recruit, select and induct staff, updated 2013-09-29
- BSBATSIM507B
- Establish and maintain a strategic planning cycle, updated 2013-09-29
- FDFOP2010A
- Work with temperature controlled stock, updated 2013-09-29
- FDFGR2002A
- Understand mill operations and technologies, updated 2013-09-29
- MSACMT441A
- Facilitate continuous improvement in manufacturing, updated 2013-09-29
- TLIA1807C
- Organise despatch operations, updated 2013-09-29
- FDFGPS2010A
- Operate a winterisation process, updated 2013-09-29
- FDFPB3003A
- Operate a dough make up process, updated 2013-09-29
- FDFRB2005A
- Provide assistance in cake, pastry and biscuit production, updated 2013-09-29
- FDFOHS1001A
- Work safely, updated 2013-09-29
- BSBSMB301A
- Investigate micro business opportunities, updated 2013-09-29
- FDFOP2019A
- Fill and close product in cans, updated 2013-09-29
- FDFPO2008A
- Operate a stunning, killing and defeathering process, updated 2013-09-29
- FDFRB3006A
- Bake sponges, cakes and cookies, updated 2013-09-29
- MSACMT481A
- Undertake proactive maintenance analyses, updated 2013-09-29
- FDFOP2036A
- Operate an extrusion process, updated 2013-09-29
- MSAENV272A
- Participate in environmentally sustainable work practices, updated 2013-09-29
- FDFPO2006A
- Operate a washing and chilling process, updated 2013-09-29
- FDFGR2009A
- Operate a pelleting process, updated 2013-09-29
- BSBLED401A
- Develop teams and individuals, updated 2013-09-29
- FDFOP1009A
- Follow work procedures to maintain quality, updated 2013-09-29
- MTMMP11C
- Sharpen knives, updated 2013-09-29
- FDFOP2008A
- Operate a bulk liquid transfer process, updated 2013-09-29
- MSACMS606A
- Introduce competitive manufacturing to a small or medium enterprise, updated 2013-09-29
- FDFFS2001A
- Implement the food safety program and procedures, updated 2013-09-29
- MSACMT451A
- Mistake proof a production process, updated 2013-09-29
- MSACMT675A
- Facilitate the development of a new product, updated 2013-09-29
- FDFOP2046A
- Operate a production process, updated 2013-09-29
- MSACMT281A
- Contribute to the application of a proactive maintenance strategy, updated 2013-09-29
- FDFPO2002A
- Operate an evisceration process, updated 2013-09-29
- MSL922001A
- Record and present data, updated 2013-09-29
- MSACMS405A
- Lead a manufacturing team using a balanced score card approach, updated 2013-09-29
- FDFCON2007A
- Operate a panning process, updated 2013-09-29
- FDFPH2003A
- Operate an extraction process, updated 2013-09-29
- FDFGPS2001A
- Operate a bleaching process, updated 2013-09-29
- TLIA1507C
- Complete receival/despatch documentation, updated 2013-09-29
- MSACMT440A
- Lead 5S in a manufacturing environment, updated 2013-09-29
- FDFOP2043A
- Operate an homogenising process, updated 2013-09-29
- FDFOP2018A
- Operate a case packing process, updated 2013-09-29
- MTMPSR201B
- Vacuum pack product, updated 2013-09-29
- FDFOP2056A
- Operate a freezing process, updated 2013-09-29
- FDFGPS2007A
- Operate an interesterification process, updated 2013-09-29
- FDFPH2004A
- Operate a separation process using chromatography, updated 2013-09-29
- TLID307D
- Handle dangerous goods/hazardous substances, updated 2013-09-29
- BSBWOR402A
- Promote team effectiveness, updated 2013-09-29
- BSBSMB404A
- Undertake small business planning, updated 2013-09-29
- FDFOP3005A
- Prepare food products using basic cooking methods, updated 2013-09-29
- FDFCEL2004A
- Perform single column lees stripping (continuous still brandy) operations, updated 2013-09-29
- FDFFST4036A
- Implement and review the processing of confectionery products, updated 2013-09-29
- FDFCEL3005A
- Perform rectification (continuous still) operations, updated 2013-09-29
- FDFBP2006A
- Operate traditional sparkling wine processes, updated 2013-09-29
- FDFCH4002A
- Produce acid-coagulated soft cheese, updated 2013-09-29
- FDFCEL2020A
- Prepare and wax tanks, updated 2013-09-29
- FDFWGG2013A
- Deliver injection requirements, updated 2013-09-29
- FDFWGG2021A
- Operate nursery cold storage facilities, updated 2013-09-29
- FDFLAB3001A
- Use computer technology for laboratory applications, updated 2013-09-29
- FDFFST4008A
- Preserve food in cans or sealed containers, updated 2013-09-29
- FDFRB4003A
- Apply baking science to work practices, updated 2013-09-29
- FDFBP2009A
- Operate the bottle capsuling process, updated 2013-09-29
- FDFFS4001A
- Supervise and maintain a food safety plan, updated 2013-09-29
- FDFWGG2015A
- Support mechanical harvesting operations, updated 2013-09-29
- FDFCEL2010A
- Operate the fine filtration process, updated 2013-09-29
- FDFLAB3003A
- Perform routine troubleshooting procedures, updated 2013-09-29
- FDFGR4003A
- Manage mill logistics and support services, updated 2013-09-29
- FDFWGG3004A
- Coordinate nursery activities, updated 2013-09-29
- FDFCEL2003A
- Operate the ion exchange process, updated 2013-09-29
- FDFCEL3002A
- Operate the continuous clarification by seperation (flotation) process, updated 2013-09-29
- FDFWGG2008A
- Train vines, updated 2013-09-29
- FDFBP3001A
- Operate the bottle filling process, updated 2013-09-29
- FDFLAB2002A
- Perform basic microbiological tests, updated 2013-09-29
- FDFCD2001A
- Conduct winery and or site tours, updated 2013-09-29
- FDFCEL2009A
- Perform first distillation (pot still brandy) operations, updated 2013-09-29
- FDFCH4001A
- Carry out sampling and interpret tests for cheese production, updated 2013-09-29
- FDFWGG3003A
- Coordinate crop harvesting activities, updated 2013-09-29
- FDFFST4021A
- Carry out sampling and testing of milk at receival, updated 2013-09-29
- FDFCEL2008A
- Perform dual column distillation (continuous still brandy) operations, updated 2013-09-29
- FDFFST4053A
- Implement and review manufacturing, packaging and testing of beverage products , updated 2013-09-29
- FDFCEL3001A
- Perform second distillation (pot still brandy) operations, updated 2013-09-29
- FDFFST4007A
- Establish operational requirements for a food processing enterprise, updated 2013-09-29
- FDFFST4004A
- Perform microbiological procedures in the food industry, updated 2013-09-29
- FDFCD2003A
- Evaluate wines (standard), updated 2013-09-29
- FDFLAB2006A
- Record laboratory data, updated 2013-09-29
- FDFWGG3010A
- Implement a soil management program, updated 2013-09-29
- FDFWIN2001A
- Perform effectively in a wine industry workplace, updated 2013-09-29
- FDFGR3003A
- Lead flour milling shift operations, updated 2013-09-29
- FDFBP2003A
- Operate the carton packing process, updated 2013-09-29
- FDFBP2004A
- Operate the bottle sealing process, updated 2013-09-29
- FDFFST4051A
- Identify and implement product safety and quality processes for fish and seafood products, updated 2013-09-29
- FDFWGG3006A
- Coordinate hand pruning activities, updated 2013-09-29
- FDFCD3001A
- Evaluate wines (advanced), updated 2013-09-29
- FDFCEL2001A
- Perform oak handling activities, updated 2013-09-29
- FDFFST5004A
- Specify and monitor the nutritional value of processed food, updated 2013-09-29
- FDFCD2005A
- Sell cellar door products and services, updated 2013-09-29
- FDFFST4003A
- Apply digital technology in food processing, updated 2013-09-29
- FDFCH4003A
- Produce a range of rennet-coagulated cheeses, updated 2013-09-29
- FDFWGG2017A
- Recognise disorders and identify pests and diseases, updated 2013-09-29
- FDFGR3004A
- Control mill processes and performance, updated 2013-09-29
- FDFFST4054A
- Identify and implement product safety for manufacturing of cereal products, updated 2013-09-29
- FDFBP2005A
- Operate the electronic coding process, updated 2013-09-29
- FDFBP2008A
- Perform packaging equipment changeover, updated 2013-09-29
- FDFWIN1002A
- Identify viticulture processes, updated 2013-09-29
- FDFBP3003A
- Operate the softpack filling process, updated 2013-09-29
- FDFWGG3011A
- Perform shed nursery activities, updated 2013-09-29
- FDFFST5024A
- Implement and review the production of fermented dairy products and dairy desserts, updated 2013-09-29
- FDFFS4002A
- Supervise and verify supporting programs for food safety, updated 2013-09-29
- FDFWGG2004A
- Undertake irrigation systems maintenance activities, updated 2013-09-29
- FDFFST5025A
- Implement and review the production of concentrated and dried dairy products, updated 2013-09-29
- FDFLAB2005A
- Prepare and pour culture media, updated 2013-09-29
- FDFWGG3012A
- Monitor and control vine disorders and damage, updated 2013-09-29
- FDFLAB2009A
- Perform packaging quality contol procedures, updated 2013-09-29
- FDFBP2002A
- Operate the carton erection process, updated 2013-09-29
- FDFWGG3013A
- Operate spreading and seeding equipment , updated 2013-09-29
- FDFCEL2014A
- Operate the rotary vacuum filtration process, updated 2013-09-29
- FDFCH3002A
- Carry out processes for a range of artisan cheeses, updated 2013-09-29
- FDFFST4030A
- Implement and review the processing of chocolate and sugar-panned products, updated 2013-09-29
- FDFLAB2003A
- Perform basic packaging tests and inspections, updated 2013-09-29
- FDFFST5027A
- Implement and review the production of milk and related products by the membrane system, updated 2013-09-29
- FDFCEL2017A
- Prepare and make additions and finings, updated 2013-09-29
- FDFLAB2011A
- Use basic laboratory equipment, updated 2013-09-29
- FDFCD3003A
- Coordinate winery hospitality activities, updated 2013-09-29
- FDFWGG2024A
- Pick grapes by hand, updated 2013-09-29
- FDFBP2011A
- Operate the palletising process, updated 2013-09-29
- FDFWGG2011A
- Install irrigation components, updated 2013-09-29
- FDFWGG3005A
- Perform field nursery activities, updated 2013-09-29
- FDFFST5005A
- Identify the biochemical properties of food, updated 2013-09-29
- FDFFST4002A
- Monitor the development and implementation of a food QA system, updated 2013-09-29
- FDFLAB3004A
- Check and maintain readiness of wine testing equipment, updated 2013-09-29
- FDFLAB2008A
- Analyse laboratory data, updated 2013-09-29
- FDFWGG2022A
- Take and process vine cuttings, updated 2013-09-29
- FDFCEL2015A
- Perform must draining operations , updated 2013-09-29
- FDFFST4011A
- Apply the principles of nutrition to food processing, updated 2013-09-29
- FDFBP2007A
- Operate the tirage and transfer process, updated 2013-09-29
- FDFRB4004A
- Produce sourdough products, updated 2013-09-29
- FDFLAB2007A
- Standardise laboratory solutions, updated 2013-09-29
- FDFWGG2001A
- Bench graft vines, updated 2013-09-29
- FDFFST5006A
- Apply food microbiological techniques and analysis, updated 2013-09-29
- FDFBP3002A
- Operate the labelling process, updated 2013-09-29
- FDFAU4007B
- Audit a heat treatment process, updated 2013-09-29
- FDFLAB2001A
- Perform basic analytical tests, updated 2013-09-29
- FDFRB4006A
- Explore and apply baking techniques to develop new products, updated 2013-09-29
- FDFFST4032A
- Implement and review the production of gums and jellies, updated 2013-09-29
- FDFWGG2019A
- Perform vertebrate pest control activities, updated 2013-09-29
- FDFFST5023A
- Implement and review the production of milk fat products, updated 2013-09-29
- FDFRB4007A
- Evaluate and assess bakery product, updated 2013-09-29
- FDFWGG3008A
- Operate a mechanical harvester, updated 2013-09-29
- FDFFST5007A
- Evaluate sampling plans in relation to food industry standards, updated 2013-09-29
- FDFLAB2010A
- Prepare product or show samples, updated 2013-09-29
- FDFFST4033A
- Implement and review the production of chocolate products, updated 2013-09-29
- FDFCEL2011A
- Perform heat exchange operations, updated 2013-09-29
- FDFFST4022A
- Implement and review the preparation of milk for processing, updated 2013-09-29
- FDFWGG3009A
- Monitor and maintain nursery plants, updated 2013-09-29
- FDFWGG2012A
- Identify and treat nursery plant disorders, updated 2013-09-29
- FDFFST4041A
- Identify and implement product safety and quality for cooked poultry product manufacturing, updated 2013-09-29
- FDFWIN1001A
- Identify key operations in wine production, updated 2013-09-29
- FDFWGG2002A
- Carry out potting operations, updated 2013-09-29
- FDFFST4009A
- Label foods according to legislative requirements, updated 2013-09-29
- FDFFST4020A
- Implement and review the processing of market milk and related products, updated 2013-09-29
- FDFCEL2006A
- Operate clarification by separation (centrifugation) process, updated 2013-09-29
- FDFCD3002A
- Conduct a specialised product tasting, updated 2013-09-29
- FDFWGG2018A
- Operate vineyard equipment, updated 2013-09-29
- FDFCH3001A
- Coordinate cheese making operations, updated 2013-09-29
- FDFFST4012A
- Apply water management principles to the food industry, updated 2013-09-29
- FDFRB4005A
- Apply advanced finishing techniques for specialty cakes and desserts, updated 2013-09-29
- FDFGR4001A
- Control power and automation for milling processes, updated 2013-09-29
- FDFFST5030A
- Develop, manage and maintain quality systems for food processing, updated 2013-09-29
- FDFGR4004A
- Establish and supervise dust control procedures in a grain processing enterprise, updated 2013-09-29
- FDFLAB2012A
- Maintain aseptic environment, updated 2013-09-29
- FDFFST5001A
- Monitor refrigeration and air conditioning systems in food processing, updated 2013-09-29
- FDFFST4050A
- Identify & implement product safety and quality for processing of fruit, vegetables & other produce, updated 2013-09-29
- FDFWGG2007A
- Tend containerised nursery plants, updated 2013-09-29
- FDFCEL2018A
- Carry out inert gas handling operations, updated 2013-09-29
- RIIRIS201B
- Conduct local risk control, updated 2013-09-29
- FDFCEL2002A
- Perform fermentation operations, updated 2013-09-29
- FDFFS5001A
- Develop a HACCP-based food safety plan, updated 2013-09-29
- FDFWIN2002A
- Identify and control risks in own work, updated 2013-09-29
- FDFFST5026A
- Implement and review the production of ice creams and frozen dairy products, updated 2013-09-29
- FDFBP2010A
- Operate manual bottling and packaging processes, updated 2013-09-29
- FDFWGG2003A
- Hand prune vines, updated 2013-09-29
- FDFCEL2005A
- Operate the pressing process, updated 2013-09-29
- FDFWGG2006A
- Obtain and process rootlings, updated 2013-09-29
- FDFWGG2010A
- Field graft vines, updated 2013-09-29
- FDFCEL2016A
- Operate the crushing process, updated 2013-09-29
- FDFFST5008A
- Develop a new food product, updated 2013-09-29
- FDFWGG2025A
- Plant vines by hand, updated 2013-09-29
- FDFOP2065A
- Work in confined spaces in the food and beverage industries, updated 2013-09-29
- FDFFST4034A
- Implement and review the processing of chocolate, updated 2013-09-29
- FDFRB4010A
- Prepare plated sweets and desserts, updated 2013-09-29
- FDFRB4002A
- Control bakery operations to meet quality and production requirements, updated 2013-09-29
- FDFBP2001A
- Operate the bottle supply process, updated 2013-09-29
- FDFWGG3007A
- Implement an irrigation schedule, updated 2013-09-29
- FDFFST4001A
- Apply food processing technologies, updated 2013-09-29
- FDFRB4001A
- Apply marketing principles to retail bakery, updated 2013-09-29
- FDFGR4002A
- Supervise testing processes for wheat and flour, updated 2013-09-29
- FDFFST4010A
- Apply sensory analysis in food processing, updated 2013-09-29
- FDFRB4009A
- Coordinate material supply for baking processes, updated 2013-09-29
- FDFFST4052A
- Implement and review the manufacturing and processing of edible fats and oils, updated 2013-09-29
- FDFLAB3002A
- Perform non-routine or specialised tests, updated 2013-09-29
- FDFFST4040A
- Identify & implement product safety and quality for chilled or frozen poultry product manufacturing, updated 2013-09-29
- FDFWGG3002A
- Coordinate canopy management activities, updated 2013-09-29
- FDFRB4008A
- Set up sustainable baking operations, updated 2013-09-29
- FDFCEL2012A
- Handle spirits, updated 2013-09-29
- FDFWGG3001A
- Apply chemicals and biological agents, updated 2013-09-29
- FDFCD2004A
- Perform cellar door stock control procedure, updated 2013-09-29
- FDFLAB2004A
- Prepare laboratory solutions and stains, updated 2013-09-29
- FDFCEL2013A
- Operate the pressure leaf filtration process, updated 2013-09-29
- FDFWGG2005A
- Maintain callusing envrionment, updated 2013-09-29
- FDFWGG2023A
- Carry out basic canopy maintenance, updated 2013-09-29
- FDFFST4031A
- Implement and review the processing of aerated confectioneries, updated 2013-09-29
- FDFCEL2019A
- Carry out transfer operations, updated 2013-09-29
- FDFFST4005A
- Document processes and procedures for a food product , updated 2013-09-29
- FDFWGG2014A
- Operate the irrigation system, updated 2013-09-29
- FDFCH4004A
- Produce acid - heat coagulated cheese, updated 2013-09-29
- FDFCD2006A
- Conduct a standard product tasting, updated 2013-09-29
- FDFFST5002A
- Identify and implement required process control for a food processing operation, updated 2013-09-29
- FDFCD2002A
- Promote wine tourism information, updated 2013-09-29
- FDFLAB3005A
- Perform instrumental tests or procedures on wine samples, updated 2013-09-29
- FDFFST4035A
- Implement and review the processing of high and low boil confectionery, updated 2013-09-29
- FDFFST4042A
- Identify and implement product safety and quality for egg based product manufacturing, updated 2013-09-29
- FDFWGG2009A
- Operate specialised canopy management equipment, updated 2013-09-29
- FDFWGG2016A
- Install and maintain vine trellis, updated 2013-09-29
- FDFFST4006A
- Apply food preservation technologies, updated 2013-09-29
- FDFCEL2007A
- Prepare and monitor wine cultures, updated 2013-09-29
- FDFWGG2020A
- Carry out hot water treatment, updated 2013-09-29
- FDFCEL3003A
- Operate the concentration process, updated 2013-09-29
- FDFGR2012A
- Prepare malted grain, updated 2013-09-29
- FDFSUG202A
- Lay rails for cane rail systems, updated 2013-09-29
- FDFOP2069A
- Operate a beer filtration process, updated 2013-09-29
- FDFOP2073A
- Operate a beer packaging process, updated 2013-09-29
- FDFSUG307A
- Perform factory control tests, updated 2013-09-29
- FDFSUG104A
- Check a cane sample for extraneous matter, updated 2013-09-29
- FDFGR2013A
- Blend and dispatch malt, updated 2013-09-29
- FDFSUG203A
- Lay skeleton track for cane rail system, updated 2013-09-29
- FDFSUG227A
- Perform general lathe operations, updated 2013-09-29
- FDFSUG212A
- Chemically clean equipment, updated 2013-09-29
- FDFSUG215A
- Operate a high grade fugal station, updated 2013-09-29
- FDFSUG219A
- Operate a bagasse fuel supply system, updated 2013-09-29
- FDFSUG225A
- Collect and prepare samples, updated 2013-09-29
- FDFSUG220A
- Operate a coal fuel supply system, updated 2013-09-29
- FDFSUG209A
- Operate an extraction station, updated 2013-09-29
- FDFOP2066A
- Operate a wort production process, updated 2013-09-29
- FDFOP2071A
- Identify key stages and beer production equipment in a brewery, updated 2013-09-29
- FDFSUG218A
- Operate a boiler - basic, updated 2013-09-29
- FDFSUG223A
- Operate a cooling water system, updated 2013-09-29
- FDFSUG224A
- Perform standard tests on cane samples, updated 2013-09-29
- FDFSUG305A
- Operate a boiler advanced, updated 2013-09-29
- FDFSUG208A
- Operate a tipping station, updated 2013-09-29
- FDFSUG228A
- Perform general milling operations, updated 2013-09-29
- FDFCEL3004A
- Perform de-aromatising, de-alcoholising or de-sulphuring operations, updated 2013-09-29
- FDFSUG302A
- Control cane traffic movements, updated 2013-09-29
- FDFOP2068A
- Operate a beer maturation process, updated 2013-09-29
- FDFSUG301A
- Drive a master-slave locomotive, updated 2013-09-29
- FDFSUG205A
- Construct turnouts, updated 2013-09-29
- FDFGR2011A
- Receive grain for malting, updated 2013-09-29
- FDFSUG204A
- Operate tamping equipment, updated 2013-09-29
- FDFSUG217A
- Operate a turbine, updated 2013-09-29
- FDFSUG105A
- Manually clean and maintain housekeeping standards, updated 2013-09-29
- FDFSUG210A
- Operate a juice clarification process, updated 2013-09-29
- FDFSUG229A
- Perform general planing and shaping operations, updated 2013-09-29
- FDFOP2072A
- Operate a beer filling process, updated 2013-09-29
- FDFSUG308A
- Analyse and convey workplace information, updated 2013-09-29
- FDFSUG214A
- Operate a low grade fugal station, updated 2013-09-29
- FDFSUG304A
- Operate a boiler intermediate, updated 2013-09-29
- FDFOP2067A
- Operate a brewery fermentation process, updated 2013-09-29
- FDFSUG207A
- Conduct cane weighbridge operations, updated 2013-09-29
- FDFOP2070A
- Operate a bright beer tank process, updated 2013-09-29
- FDFOP2074A
- Prepare and monitor beer yeast propagation processes, updated 2013-09-29
- FDFSUG226A
- Perform general drilling operations, updated 2013-09-29
- FDFSUG211A
- Operate a mud filtration process, updated 2013-09-29
- FDFSUG230A
- Undertake forming, bending and shaping, updated 2013-09-29
- FDFSUG216A
- Operate a crystalliser station process, updated 2013-09-29
- FDFSUG206A
- Drive a cane locomotive, updated 2013-09-29
- FDFSUG221A
- Operate an ash separation system, updated 2013-09-29
- FDFSUG102A
- Undertake shunting operations, updated 2013-09-29
- FDFSUG306A
- Monitor a sugar mill powerhouse, updated 2013-09-29
- FDFSUG303A
- Adjust cane delivery schedules to meet daily milling requirements, updated 2013-09-29
- FDFSUG222A
- Operate a waste water treatment system, updated 2013-09-29
- FDFSUG213A
- Operate a pans station, updated 2013-09-29
- FDFSUG309A
- Operate a sugar system, updated 2013-09-29
- FDFSUG103A
- Move cane bins in a marshalling yard, updated 2013-09-29
- FDFSUG101A
- Install pre-ballast, updated 2013-09-29
- FDFSUG231A
- Undertake simple fabrication, updated 2013-09-29
- FDFSUG201A
- Lay sleepers for cane rail systems, updated 2013-09-29