Change log for SFI
SFI unit update log
- SFIAQU412
- Operate aquabotic technology, updated 2020-12-16
- SFIAQU313
- Operate hi-tech and real time aquatic technology, updated 2020-12-16
- SFICRO301
- Support hatchery and juvenile crocodile care, updated 2020-12-16
- SFIAQU413
- Maintain aquabotic technology, updated 2020-12-16
- SFIAQU415
- Operate ROVs, updated 2020-12-16
- SFIEMS501
- Plan an aquatic environmental audit, updated 2020-12-16
- SFIAQU512
- Plan and design water supply and disposal systems, updated 2020-12-16
- SFICRO403
- Capture, transport and release crocodiles, updated 2020-12-16
- SFICRO401
- Manage minor crocodile incidents in the wild, updated 2020-12-16
- SFIEMS502
- Conduct an aquatic environmental audit, updated 2020-12-16
- SFIAQU315
- Apply control measures for diseases, updated 2020-12-16
- SFIAQU218
- Prepare and use aquatic technology, updated 2020-12-16
- SFIAQU314
- Interpret aquatic digital information, updated 2020-12-16
- SFIAQU414
- Investigate the use of new or emerging aquatic technology, updated 2020-12-16
- SFICOM201
- Communicate remotely, updated 2020-12-16
- SFICRO304
- Harvest crocodile eggs, updated 2020-12-16
- SFICRO402
- Harvest crocodiles for commercial use, updated 2020-12-16
- SFICRO303
- Care for crocodiles over 1.2 metres in a controlled environment, updated 2020-12-16
- SFICRO305
- Prepare to work with crocodiles, updated 2020-12-16
- SFICRO404
- Euthanise or destroy crocodiles, updated 2020-12-16
- SFICRO306
- Work safely in crocodile habitats, updated 2020-12-16
- SFICRO302
- Conduct crocodile surveys, updated 2020-12-16
- SFIAQU411
- Develop and implement a stock health program, updated 2020-10-30
- SFIOBS305
- Collect routine fishery management data, updated 2020-10-30
- SFIAQU217
- Feed stock, updated 2020-10-30
- SFIXSI402
- Act to prevent interaction with protected species, updated 2020-10-30
- SFICPL411
- Implement fisheries compliance, updated 2020-10-30
- SFIAQU508
- Plan and design stock culture or holding systems and structures, updated 2020-10-30
- SFIAQU509
- Develop stock production plan, updated 2020-10-30
- SFIAQU409
- Implement, monitor and review stock production, updated 2020-10-30
- SFIAQU410
- Implement a program to operate, maintain or upgrade a recirculating aquaculture system, updated 2020-10-30
- SFIAQU408
- Supervise harvest and post-harvest activities, updated 2020-10-30
- SFIAQU312
- Monitor feed activities, updated 2020-10-30
- SFIAQU308
- Support hatchery operations, updated 2020-10-30
- SFIAQU307
- Monitor the operations of a recirculating aquaculture system, updated 2020-10-30
- SFIAQU305
- Monitor harvest and post-harvest activities, updated 2020-10-30
- SFIAQU304
- Maintain water quality and environmental monitoring, updated 2020-10-30
- SFIAQU303
- Monitor stock handling activities, updated 2020-10-30
- SFIAQU301
- Undertake effluent treatment and waste disposal, updated 2020-10-30
- SFIAQU212
- Operate and maintain a recirculating aquaculture system, updated 2020-10-30
- SFIAQU211
- Maintain stock culture, holding and other farm structures, updated 2020-10-30
- SFIAQU210
- Harvest cultured or held stock, updated 2020-10-30
- SFIAQU208
- Produce algal or live-feed cultures, updated 2020-10-30
- SFIAQU203
- Manipulate stock culture environment, updated 2020-10-30
- SFIBIO301
- Identify and report signs of aquatic disease or pests, updated 2019-08-14
- SFIWHS301
- Contribute to workplace health and safety processes, updated 2019-08-14
- SFIPRO301
- Monitor hygiene and sanitation requirements, updated 2019-08-14
- SFISAD403
- Analyse international seafood market opportunities, updated 2019-08-14
- SFIAQU406
- Implement low water exchange microbial floc technologies, updated 2019-08-14
- SFIBIO201
- Inspect and clean aquatic work equipment, updated 2019-08-14
- SFICPL309
- Conduct fisheries management awareness programs, updated 2019-08-14
- SFIPRO403
- Develop and implement a seafood waste utilisation strategy, updated 2019-08-14
- SFIAQU205
- Monitor water quality, updated 2019-08-14
- SFIBIO501
- Plan and implement an aquaculture biosecurity plan, updated 2019-08-14
- SFIAQU511
- Culture new aquaculture species, updated 2019-08-14
- SFISAD402
- Analyse domestic seafood market opportunities, updated 2019-08-14
- SFISTR302
- Supervise storage of temperature controlled stock, updated 2019-08-14
- SFISAD404
- Develop and provide information about seafood product, updated 2019-08-14
- SFIAQU506
- Manage an aquaculture research trial, updated 2019-08-14
- SFIAQU207
- Monitor stock and environmental conditions, updated 2019-08-14
- SFIBIO401
- Apply aquaculture biosecurity measures, updated 2019-08-14
- SFIXSI102
- Communicate in the seafood industry, updated 2019-06-21
- SFIAQU504
- Plan and implement environmentally sustainable aquacultural practices, updated 2019-06-21
- SFIAQU209
- Carry out on-farm post-harvest operations, updated 2019-06-21
- SFICPL301
- Maintain operational safety, updated 2019-06-21
- SFICPL405
- Perform post-surveillance duties, updated 2019-06-21
- SFISTR201
- Prepare, pack and dispatch non-live product, updated 2019-06-21
- SFICPL408
- Manage own professional performance, updated 2019-06-21
- SFIAQU202
- Handle stock, updated 2019-06-21
- SFIDIV305
- Undertake emergency procedures in SCUBA diving operations, updated 2019-06-21
- SFIFSH201
- Assemble and repair damaged netting, updated 2019-06-21
- SFIAQU405
- Develop emergency procedures for an aquaculture enterprise, updated 2019-06-21
- SFIPRO402
- Manage a product recall, updated 2019-06-21
- SFIAQU401
- Develop and implement a stock health program, updated 2019-06-21
- SFIAQU505
- Plan stock health management, updated 2019-06-21
- SFISAD202
- Retail seafood, updated 2019-06-21
- SFIPRO103
- Fillet fish and prepare portions, updated 2019-06-21
- SFIAQU214
- Control predators and pests, updated 2019-06-21
- SFIVOP201
- Comply with organisational and legislative requirements for vessel operations, updated 2019-06-21
- SFIAQU306
- Monitor production and maintain algal or live-feed cultures, updated 2019-06-21
- SFIDIV303
- Perform diving operations using SCUBA, updated 2019-06-21
- SFIFSH302
- Perform breath-hold diving operations, updated 2019-06-21
- SFIDIV304
- Undertake emergency procedures in diving operations using SSBA, updated 2019-06-21
- SFIPRO303
- Slaughter and process crocodiles, updated 2019-06-21
- SFISAD201
- Prepare, cook and retail seafood products, updated 2019-06-21
- SFIVOP203
- Operate a small vessel, updated 2019-06-21
- SFIAQU101
- Carry out basic aquaculture activities, updated 2019-06-21
- SFIAQU404
- Operate hatchery, updated 2019-06-21
- SFIXSI101
- Apply basic seafood handling and safety practices, updated 2019-06-21
- SFISAD301
- Wholesale product, updated 2019-06-21
- SFICPL205
- Present evidence in a court setting, updated 2019-06-21
- SFICPL401
- Conduct an investigative audit, updated 2019-06-21
- SFIOBS301
- Monitor and record fishing operations, updated 2019-06-21
- SFIAQU402
- Coordinate construction or installation of stock culture, holding and farm structures, updated 2019-06-21
- SFIAQU502
- Develop and implement an aquaculture breeding strategy, updated 2019-06-21
- SFICPL502
- Contribute to fisheries management, updated 2019-06-21
- SFIAQU507
- Plan and design water supply and disposal systems, updated 2019-06-21
- SFICPL409
- Undertake patrol operations, updated 2019-06-21
- SFICPL412
- Operate in remote areas, updated 2019-06-21
- SFICPL303
- Board vessel at sea, updated 2019-06-21
- SFIPRO404
- Plan and develop formulations and specifications for new seafood product, updated 2019-06-21
- SFIAQU311
- Apply control measures for diseases, updated 2019-06-21
- SFICPL304
- Support the judicial process, updated 2019-06-21
- SFIAQU302
- Construct or install stock culture, holding and farm structures, updated 2019-06-21
- SFICPL407
- Undertake prosecution procedures for magistrate's court, updated 2019-06-21
- SFIFSH304
- Adjust and position fishing gear, updated 2019-06-21
- SFIPRO203
- Shuck molluscs, updated 2019-06-21
- SFICPL406
- Perform mobile surveillance, updated 2019-06-21
- SFIPRO104
- Work with knives, updated 2019-06-21
- SFISTR204
- Prepare, pack and dispatch stock for live transport, updated 2019-06-21
- SFIPRO401
- Evaluate a batch of seafood, updated 2019-06-21
- SFIOBS303
- Collect routine fishery management data, updated 2019-06-21
- SFICPL202
- Conduct field observations, updated 2019-06-21
- SFIFSH206
- Use hand operated lines to land catch, updated 2019-06-21
- SFICPL308
- Monitor fish catches for legal compliance, updated 2019-06-21
- SFIXSI401
- Participate in a media interview or presentation, updated 2019-06-21
- SFIFSH306
- Manage and control fishing operations, updated 2019-06-21
- SFICPL403
- Operate and maintain surveillance equipment, updated 2019-06-21
- SFIFSH305
- Locate fishing grounds and stocks of fish, updated 2019-06-21
- SFIFSH303
- Construct nets and customise design, updated 2019-06-21
- SFIPRO101
- Clean fish, updated 2019-06-21
- SFIPRO201
- Head and peel crustaceans, updated 2019-06-21
- SFIAQU213
- Use waders safely in aquatic environments, updated 2019-06-21
- SFIOBS302
- Collect reliable scientific data and samples, updated 2019-06-21
- SFIWHS201
- Meet workplace health and safety requirements, updated 2019-06-21
- SFICPL306
- Gather, collate and record information, updated 2019-06-21
- SFIPRO304
- Boil and pack crustaceans, updated 2019-06-21
- SFIEMS401
- Implement and monitor environmentally sustainable work practices, updated 2019-06-21
- SFIAQU403
- Manage water quality and environmental monitoring in enclosed systems, updated 2019-06-21
- SFIDIV307
- Perform underwater work in the wild catch sector, updated 2019-06-21
- SFIVOP204
- Operate and maintain outboard motors, updated 2019-06-21
- SFIAQU204
- Undertake routine maintenance of water supply and disposal systems and structures, updated 2019-06-21
- SFIAQU206
- Feed stock, updated 2019-06-21
- SFICPL201
- Undertake a local operation, updated 2019-06-21
- SFICPL305
- Perform administrative duties, updated 2019-06-21
- SFISAD401
- Buy seafood product, updated 2019-06-21
- SFICPL302
- Exercise compliance powers, updated 2019-06-21
- SFICPL410
- Promote fisheries management awareness programs, updated 2019-06-21
- SFIOBS304
- Analyse and report onboard observations, updated 2019-06-21
- SFIAQU201
- Collect broodstock and seedstock, updated 2019-06-21
- SFIAQU407
- Coordinate sustainable aquacultural practices, updated 2019-06-21
- SFIAQU216
- Work with crocodiles, updated 2019-06-21
- SFIDIV301
- Work effectively as a diver in the seafood industry, updated 2019-06-21
- SFIFSH205
- Apply deckhand skills aboard a fishing vessel, updated 2019-06-21
- SFICPL404
- Operate an observation post, updated 2019-06-21
- SFIXSI201
- Work effectively in the seafood industry, updated 2019-06-21
- SFICPL203
- Promote sustainable use of local marine and freshwater environments, updated 2019-06-21
- SFISTR301
- Operate refrigerated storerooms, updated 2019-06-21
- SFIPRO102
- Clean work area, updated 2019-06-21
- SFISTR202
- Receive and distribute product, updated 2019-06-21
- SFICPL503
- Undertake the prosecution in a trial, updated 2019-06-21
- SFIPRO302
- Handle and pack sashimi-grade fish, updated 2019-06-21
- SFIAQU510
- Design a recirculating aquaculture system, updated 2019-06-21
- SFICPL307
- Facilitate effective communication in the workplace, updated 2019-06-21
- SFIFSH204
- Use pots and traps to land catch, updated 2019-06-21
- SFISTR203
- Assemble and load refrigerated product, updated 2019-06-21
- SFIAQU501
- Develop a stock nutrition program, updated 2019-06-21
- SFIAQU310
- Apply control measures for predators and pests, updated 2019-06-21
- SFIVOP205
- Prepare for vessel maintenance, updated 2019-06-21
- SFIDIV302
- Perform diving operations using SSBA, updated 2019-06-21
- SFIEMS201
- Participate in environmentally sustainable work practices, updated 2019-06-21
- SFICPL402
- Plan the surveillance operation, updated 2019-06-21
- SFICPL204
- Communicate effectively in cross-cultural environments, updated 2019-06-21
- SFIAQU215
- Control diseases, updated 2019-06-21
- SFIXSI202
- Maintain the temperature of seafood, updated 2019-06-21
- SFIFSH202
- Cook on board a vessel, updated 2019-06-21
- SFIFSH301
- Operate vessel deck machinery and lifting appliance, updated 2019-06-21
- SFIPRO202
- Process squid, cuttlefish and octopus, updated 2019-06-21
- SFIAQU503
- Establish an aquaculture facility, updated 2019-06-21
- SFIFSH203
- Use trawls to land catch, updated 2019-06-21
- SFIDIV306
- Perform underwater work in the aquaculture sector, updated 2019-06-21
- SFIVOP202
- Contribute to safe navigation, updated 2019-06-21
- SFIFSH207
- Use beach seines, mesh nets or gill nets to land catch, updated 2019-06-21
- SFIAQU309
- Carry out emergency procedures, updated 2019-06-21
- SFICPL501
- Administer the district office, updated 2019-06-21
- SFIDIVE313A
- Undertake emergency procedures in diving operations using SCUBA, updated 2014-05-02
- SFIFISH211A
- Provide support for diving operations, updated 2014-05-02
- SFIAQUA413A
- Develop emergency procedures for an aquaculture enterprise, updated 2014-05-02