Change log for ZWA04
ZWA04 unit update log
- ZWAADM304B
- Perform register pickups, updated 2013-09-29
- ZWACHK203A
- Maintain Smoke Shop, updated 2013-09-29
- ZWASTC402B
- Manage Armed Hold Up Procedures, updated 2013-09-29
- ZWACPT401A
- Utilise Advanced Functions and Formulas in Spreadsheets, updated 2013-09-29
- ZWAMEA206A
- Operate and Maintain Mincing and Tenderising Equipment, updated 2013-09-29
- ZWABUY501A
- Manage vendor relationships for buying category, updated 2013-09-29
- ZWAINV302B
- Action Store Purchase Statement, updated 2013-09-29
- ZWALEI202A
- Complete Minilab Duties, updated 2013-09-29
- ZWABUY304B
- Action Customer Queries, updated 2013-09-29
- ZWADEL205B
- Operate and Maintain Deli Wrapping and Labelling Equipment, updated 2013-09-29
- ZWABUY405B
- Determine Produce Quality Requirements, updated 2013-09-29
- ZWAPET202B
- Complete Petrol Opening and Closing Routines, updated 2013-09-29
- ZWADSE201B
- Complete Product Selling, updated 2013-09-29
- ZWACOF301B
- Action Daily Cash Office Work Practices, updated 2013-09-29
- ZWANIG201B
- Breakdown Load and Prepare Stock for Filling, updated 2013-09-29
- ZWAGEN102B
- Develop Personal Work Standards, updated 2013-09-29
- ZWAPAS203B
- Prepare and Bake Cake Products, updated 2013-09-29
- ZWAGEN301A
- Coach Staff, updated 2013-09-29
- ZWAAPP203A
- Prepare and fill apparel stock, updated 2013-09-29
- ZWACPT401B
- Utilise Advanced Functions and Formulas in Spreadsheets, updated 2013-09-29
- ZWATPC301A
- Supervise Transaction Processing, updated 2013-09-29
- ZWACUS401B
- Manage Customer Service, updated 2013-09-29
- ZWAOHS305B
- Maintain SH&E Documentation and Records, updated 2013-09-29
- ZWACOM201A
- Demonstrate Basic Computer Skills, updated 2013-09-29
- ZWAMAN404B
- Manage Workplace Compliance, updated 2013-09-29
- ZWABAM504B
- Conduct An On-Air Interview, updated 2013-09-29
- ZWASEA201B
- Apply Seafood Product Knowledge, updated 2013-09-29
- ZWASYS308A
- Perform System Upgrades, updated 2013-09-29
- ZWALEI203B
- Fill Stock In The Leisure or Home Department, updated 2013-09-29
- ZWAPET203A
- Complete Petrol Daily and Weekly Routines, updated 2013-09-29
- ZWADSE203B
- Identify and Recommend Department Products, updated 2013-09-29
- ZWABUY507A
- Assist in Product Development, updated 2013-09-29
- ZWAOHS402B
- Enforce, Monitor and Co-ordinate Safe Work Practices, updated 2013-09-29
- ZWABUY403B
- Trial Planograms In Store, updated 2013-09-29
- ZWADSE207A
- Understand and Complete Retail Calculations, updated 2013-09-29
- ZWAMAN610A
- Engage in Risk Management and Compliance Strategy, updated 2013-09-29
- ZWAMAN612A
- Design and Facilitate Strategies for the Implementation of Change, updated 2013-09-29
- ZWACPT303A
- Create Pivot Tables and Charts, updated 2013-09-29
- ZWACON202A
- Complete Consumable Stock Filling, updated 2013-09-29
- ZWAMAN402A
- Enhance the Performance of Team and Self Through Training, updated 2013-09-29
- ZWACPT301A
- Produce Professionally Formatted Text Documents, updated 2013-09-29
- ZWAPET204B
- Apply Safety and Emergency Procedures, updated 2013-09-29
- ZWASTC401B
- Manage Fresh Food Stocktake, updated 2013-09-29
- ZWAMAN604A
- Engage in Lateral Thinking and Promote Innovation, updated 2013-09-29
- ZWAPET205A
- Process Petrol Transactions, updated 2013-09-29
- ZWAMAN509A
- Manage Site Industrial and Employee Relations, updated 2013-09-29
- ZWABUY404B
- Modify And Develop Planograms For store use, updated 2013-09-29
- ZWASPY401A
- Develop Labour Requirements and Rosters, updated 2013-09-29
- ZWAMEA202B
- Prepare for Next Day, updated 2013-09-29
- ZWAPET301A
- Perform Fuel Stock Maintenance Procedures, updated 2013-09-29
- ZWABUY507B
- Assist in Product Development, updated 2013-09-29
- ZWAFIN301B
- Understand Distribution Centre Financials, updated 2013-09-29
- ZWABUY402A
- Create and Modify Base Planograms, updated 2013-09-29
- ZWABAM504A
- Conduct an On-Air Interview, updated 2013-09-29
- ZWABUY302A
- Communicate Buying Record Information, updated 2013-09-29
- ZWAFSS401A
- Manage Food Safety, updated 2013-09-29
- ZWALIQ203A
- Sell Liquor Products, updated 2013-09-29
- ZWABAK401A
- Schedule Bakery Production, updated 2013-09-29
- ZWAREC201A
- Receive Goods, updated 2013-09-29
- ZWACHK301A
- Refund Money and Exchange Goods, updated 2013-09-29
- ZWAWEB301A
- Maintain the Woolworths Ezy Banking Centre, updated 2013-09-29
- ZWADSE308A
- Co-ordinate Register Operations, updated 2013-09-29
- ZWATPC207A
- Process Warehouse and eDSD Invoices, updated 2013-09-29
- ZWAMAN506A
- Manage Continuous Improvement, updated 2013-09-29
- ZWAMEA302B
- Operate and Maintain Bandsaw, updated 2013-09-29
- ZWABUY502B
- Manage Promotional Activities, updated 2013-09-29
- ZWASEA202B
- Complete Mode of Service in the Seafood Department, updated 2013-09-29
- ZWAPET203B
- Complete Petrol Daily and Weekly Routines, updated 2013-09-29
- ZWATPC20BB
- Prepare and Process Weekly Banking Summary (WBS), updated 2013-09-29
- ZWACOF302A
- Complete Store Trading Statements, updated 2013-09-29
- ZWACHK202A
- Receive Non-Cash Tender, updated 2013-09-29
- ZWABAK302B
- Merchandise bakery products, updated 2013-09-29
- ZWADOC203B
- Process Stock Exiting the Back Dock, updated 2013-09-29
- ZWATPC207B
- Process Warehouse and eDSD Invoices, updated 2013-09-29
- ZWASTC401A
- Manage Fresh Food Stocktake, updated 2013-09-29
- ZWATPC301B
- Supervise Transaction Processing, updated 2013-09-29
- ZWADSE204A
- Complete Daily Administration Duties, updated 2013-09-29
- ZWADSE303A
- Complete Price changes and Ticketing Requirements, updated 2013-09-29
- ZWABAM403B
- Develop Knowledge Of Retail Financials, updated 2013-09-29
- ZWAMAN601A
- Maintain a Managerial Profile in the Workplace, updated 2013-09-29
- ZWASPY302A
- Lead others to understand and apply work practices, updated 2013-09-29
- ZWAGEN301B
- Coach Staff, updated 2013-09-29
- ZWABUY201B
- Complete Buying Team Administration Tasks, updated 2013-09-29
- ZWAGEN201A
- Communicate and Work within a Team Environment, updated 2013-09-29
- ZWAMEA203A
- Operate and Maintain Meat Wrapping and Labelling Equipment, updated 2013-09-29
- ZWADOC204B
- Check Direct Stock, updated 2013-09-29
- ZWASPY103A
- Drive and Maintain Pallet Machine, updated 2013-09-29
- ZWACON201B
- Complete Consumable Stock Filling, updated 2013-09-29
- ZWAGEN308B
- Understand Workplace Financials, updated 2013-09-29
- ZWAHOM202A
- Complete Gardening Section Duties, updated 2013-09-29
- ZWASAL303B
- Complete Item Maintenance, updated 2013-09-29
- ZWABAM404B
- Work with Statistical Information, updated 2013-09-29
- ZWAPAS204B
- Decorate Product, updated 2013-09-29
- ZWABUY401A
- Action Buying Reports, updated 2013-09-29
- ZWABUY505A
- Manage Stock Levels for Category, updated 2013-09-29
- ZWACPT301B
- Produce Professionally Formatted Text Documents, updated 2013-09-29
- ZWAGEN102A
- Develop Personal Work Standards, updated 2013-09-29
- ZWALON401B
- Manage Daily Work Routines, updated 2013-09-29
- ZWABAM502B
- Monitor And Improve Compliance Within Category, updated 2013-09-29
- ZWASTK302A
- Operate Back Office Systems, updated 2013-09-29
- ZWALON401A
- Manage Daily Work Routines, updated 2013-09-29
- ZWAPAS402A
- Decorate Product, updated 2013-09-29
- ZWABAM506A
- Conduct Negotiations, updated 2013-09-29
- ZWALON201A
- Maintain Stock Storage Areas, updated 2013-09-29
- ZWAGEN402A
- Manage Conflict in the Workplace, updated 2013-09-29
- ZWASAL305B
- Complete Markdown and Quit Procedures, updated 2013-09-29
- ZWACLE201A
- Operate Cleaning Equipment, updated 2013-09-29
- ZWADSE207B
- Understand and Complete Retail Calculations, updated 2013-09-29
- ZWABUY403A
- Trial Planograms in Store, updated 2013-09-29
- ZWAINV301A
- Complete Invoice Office Functions, updated 2013-09-29
- ZWAMAN603A
- Apply Ecomonic Principles to Business Planning and Management, updated 2013-09-29
- ZWABUY508B
- Complete Range Review For Seasonal / Varietal Products, updated 2013-09-29
- ZWASEA203A
- Use Seafood Equipment Correctly, updated 2013-09-29
- ZWASER202B
- Maintain Self Scanning Checkouts, updated 2013-09-29
- ZWADSE204B
- Complete Daily Administration Duties, updated 2013-09-29
- ZWABUY504A
- Complete Marketing Support Activities for Category, updated 2013-09-29
- ZWATPC204B
- Process Central Payables, updated 2013-09-29
- ZWADSE205B
- Complete Customer Refunds and Exchanges, updated 2013-09-29
- ZWAMEA208A
- Prepare Meat Using Knives, updated 2013-09-29
- ZWASDP202A
- Fill Stock, updated 2013-09-29
- ZWAOHS301A
- Maintain Occupational Health and Safety Housekeeping Standards, updated 2013-09-29
- ZWASTK402A
- Manage Department Inventory Levels, updated 2013-09-29
- ZWAGEN401B
- Manage and Resolve Complex Problems, updated 2013-09-29
- ZWAMAN406A
- Conduct Regular Performance Reviews, updated 2013-09-29
- ZWACHK301B
- Refund Money and Exchange Goods, updated 2013-09-29
- ZWAGEN101B
- Apply Armed Holdup Procedures, updated 2013-09-29
- ZWAPAS202A
- Make Donuts, updated 2013-09-29
- ZWAPRD204A
- Display and Maintain Gardening, updated 2013-09-29
- ZWAMEA401B
- Complete Cutting Sheet, updated 2013-09-29
- ZWADSE205A
- Complete customer refunds and exchanges, updated 2013-09-29
- ZWADSE401A
- Manage an Effective Sales Team, updated 2013-09-29
- ZWASPY102A
- Develop Work Standards, updated 2013-09-29
- ZWATPC201B
- Process Accounts Payable Batches, updated 2013-09-29
- ZWAGEN309A
- Complete Meeting Administrative Tasks, updated 2013-09-29
- ZWAPAY303A
- Maintain Payroll Data, updated 2013-09-29
- ZWACHK302A
- Supervise Checkout Operations and Services, updated 2013-09-29
- ZWABAM404A
- Work with Statistical Information, updated 2013-09-29
- ZWAOHS404A
- Manage Work Site Safety Systems, updated 2013-09-29
- ZWASTC301B
- Participate in a Fresh Food Stocktake, updated 2013-09-29
- ZWADEL204A
- Apply Delicatessen Product Knowledge, updated 2013-09-29
- ZWANIG202B
- Complete Night Transit Room Duties, updated 2013-09-29
- ZWATPC209A
- Perform Stocktake Calculations, updated 2013-09-29
- ZWACPT202A
- Create and Manage Electronic Mail, updated 2013-09-29
- ZWALEI301B
- Supervise Department Operations, updated 2013-09-29
- ZWAMAN407B
- Monitor Change in the Workplace, updated 2013-09-29
- ZWAOHS202A
- Identify and Report Workplace Hazards, updated 2013-09-29
- ZWADES201B
- Load Goods, updated 2013-09-29
- ZWAGEN103B
- Display Effective Work Behaviors, updated 2013-09-29
- ZWACHK201A
- Complete Mode of Sale, updated 2013-09-29
- ZWABAM205B
- Create General Business Documents, updated 2013-09-29
- ZWALON203B
- Use Equipment Correctly, updated 2013-09-29
- ZWALIQ301B
- Develop Advanced Liquor Product Knowledge, updated 2013-09-29
- ZWAPRD202A
- Prepare and Display Produce, updated 2013-09-29
- ZWAMAN301B
- Delegate Routine Tasks, updated 2013-09-29
- ZWAMAN402B
- Enhance Performance of the Team and Self Through Training, updated 2013-09-29
- ZWABAM205A
- Create general business documents, updated 2013-09-29
- ZWAMAN404A
- Manage Department Compliance, updated 2013-09-29
- ZWAPAY303B
- Maintain Payroll Data, updated 2013-09-29
- ZWAMAN608A
- Identify, Display and Manage Ethical Behaviours, updated 2013-09-29
- ZWALIQ301A
- Develop Advanced Liquor Product Knowledge, updated 2013-09-29
- ZWAGEN308A
- Understand Store Financials, updated 2013-09-29
- ZWACPT305A
- Utilise Advanced Electronic Mail Functions, updated 2013-09-29
- ZWASTK204B
- Perform Shrinkage and Stock Control, updated 2013-09-29
- ZWASAL306A
- Complete Markdown and Quit Procedures, updated 2013-09-29
- ZWAWEB302A
- Promote Woolworths Ezy Banking, updated 2013-09-29
- ZWACHK203B
- Maintain smokeshop, updated 2013-09-29
- ZWABUY305B
- Process Statement Of Adjustments, updated 2013-09-29
- ZWAINV201A
- Undertake Inventory Functions, updated 2013-09-29
- ZWAMEA201B
- Prepare Meat for Display, updated 2013-09-29
- ZWASEA204B
- Operate and Maintain Seafood Wrapping and Labelling Equipment, updated 2013-09-29
- ZWACHK302B
- Supervise Checkout Operations And Services, updated 2013-09-29
- ZWADSE306A
- Process and Balance Daily Funds, updated 2013-09-29
- ZWAPET401A
- Manage Environmental Hazards, updated 2013-09-29
- ZWABUY404A
- Modify and Develop Planograms for Store Use, updated 2013-09-29
- ZWATPC206B
- Process Freight Invoices, updated 2013-09-29
- ZWAOHS204A
- Work with Safety Teams and Occupational Health and Safety Representatives, updated 2013-09-29
- ZWABAM402B
- Build and Maintain Business Networks and Relationships, updated 2013-09-29
- ZWAMAN302A
- Develop and Support Teams, updated 2013-09-29
- ZWAGEN303A
- Develop Personal Knowledge and Skills in the Workplace, updated 2013-09-29
- ZWAEWP201A
- Operate Elevated Work Platforms, updated 2013-09-29
- ZWASER203A
- Complete Customer Layby, updated 2013-09-29
- ZWASTC403A
- Manage Stock Display & Presentation, updated 2013-09-29
- ZWAPRD205A
- Use Produce Equipment Correctly, updated 2013-09-29
- ZWAOHS502B
- Implement Emergency Management Procedure, updated 2013-09-29
- ZWAGEN306A
- Support continuous improvement and change, updated 2013-09-29
- ZWACUS201B
- Resolve Customer Compliants, updated 2013-09-29
- ZWADEL201B
- Complete Mode of Service in the Delicatessen, updated 2013-09-29
- ZWAPAY301B
- Develop Staff Rosters, updated 2013-09-29
- ZWADEL202A
- Prepare Delicatessen for Trade, updated 2013-09-29
- ZWALIQ401B
- Prepare Liquor Product Tastings, updated 2013-09-29
- ZWASHE402B
- Manage SHE Hazard Control Procedures, updated 2013-09-29
- ZWAFSS301B
- Contribute to the Improvement of Food Safety Standards, updated 2013-09-29
- ZWASPY103B
- Drive And Maintain a Pallet Machine, updated 2013-09-29
- ZWABUY305A
- Process Statement of Adjustments, updated 2013-09-29
- ZWABAM505A
- Review And Analyse Retail Trends, updated 2013-09-29
- ZWAPAY305B
- Prepare Payroll For Processing, updated 2013-09-29
- ZWASTC304A
- Process Markdowns and Dump Stock, updated 2013-09-29
- ZWADSE202A
- Conduct Daily Department Operations, updated 2013-09-29
- ZWAGEN504A
- Foster Image and Company Culture, updated 2013-09-29
- ZWASTC302B
- Coordinate Stock Display and Presentation, updated 2013-09-29
- ZWAAPP201A
- Complete Department Duties, updated 2013-09-29
- ZWALIQ402B
- Manage Liquor Sales and Service Delivery, updated 2013-09-29
- ZWAPET201B
- Apply Petrol Security Procedures, updated 2013-09-29
- ZWACMP301B
- Complete Housekeeping and Legislative Compliance Duties, updated 2013-09-29
- ZWAMAN505B
- Manage Legislative And Regulatory Compliance, updated 2013-09-29
- ZWAMAN606A
- Manage Logisitics, updated 2013-09-29
- ZWADEL302A
- Pack up the Delicatessen at Close of Trade, updated 2013-09-29
- ZWAMAN403B
- Manage Teams in the Workplace, updated 2013-09-29
- ZWABAK205B
- Use Bakery equipment correctly, updated 2013-09-29
- ZWAPET201A
- Apply Petrol Security Procedures, updated 2013-09-29
- ZWABUY405A
- Determine Produce Quality Requirements to Maximise Category Performance, updated 2013-09-29
- ZWACHK204A
- Process Home Deliveries and Parcel Pickups, updated 2013-09-29
- ZWAPRD202B
- Prepare and Display Produce, updated 2013-09-29
- ZWADSE306B
- Process and Balance Daily Funds, updated 2013-09-29
- ZWANIG301B
- Plan Nightfilling Requirements, updated 2013-09-29
- ZWAPAS201B
- Process Frozen Product, updated 2013-09-29
- ZWALIQ402A
- Manage Liquor Sales and Service Delivery, updated 2013-09-29
- ZWAMAN303A
- Motivate Staff, updated 2013-09-29
- ZWASTC303B
- Implement Planograms, updated 2013-09-29
- ZWAADM305B
- Process daily goods movement summary forms, updated 2013-09-29
- ZWADSE305A
- Co-ordinate Product Repair, updated 2013-09-29
- ZWABUY201A
- Complete Buying Team Administration Tasks, updated 2013-09-29
- ZWABAM403A
- Develop Knowledge of Retail Financials, updated 2013-09-29
- ZWAPAS201A
- Process Frozen Products, updated 2013-09-29
- ZWADOC202A
- Receive Direct Stock, updated 2013-09-29
- ZWAREC301B
- Coordinate Receive Goods Process, updated 2013-09-29
- ZWAMAN505A
- Manage Legislative and Regulatory Compliance, updated 2013-09-29
- ZWABUY304A
- Action Customer Queries, updated 2013-09-29
- ZWAADM306A
- Perform Daily Cash Office Maintenance, updated 2013-09-29
- ZWASDP201B
- Drop Stock, updated 2013-09-29
- ZWAOHS403B
- Investigate Workplace Incidents, updated 2013-09-29
- ZWAMAN609A
- Align Workplace Practices with Strategic Objectives, updated 2013-09-29
- ZWAGEN309B
- Complete meeting administration tasks, updated 2013-09-29
- ZWASPY101A
- Work in a Supply Chain Environment, updated 2013-09-29
- ZWAPET204A
- Apply Safety and Emergency Procedures, updated 2013-09-29
- ZWAOHS101A
- Adhere to Basic OH&S requirements, updated 2013-09-29
- ZWATRA402B
- Manage Trading Department Operations, updated 2013-09-29
- ZWAGEN403A
- Manage Financial Performance and Sales Planning, updated 2013-09-29
- ZWAAPP202B
- Complete Fitting Room Duties, updated 2013-09-29
- ZWAOHS102A
- Practise Safe Manual Handling, updated 2013-09-29
- ZWAADM305A
- Process Daily Goods Movement Summary Forms, updated 2013-09-29
- ZWABUY303B
- Create Buying Reports And Forms, updated 2013-09-29
- ZWATPC201A
- Process Accounts Payable Batches, updated 2013-09-29
- ZWAMAN503A
- Provide and Foster Leadership, updated 2013-09-29
- ZWAPRD401A
- Monitor and Manage Stock Quality, updated 2013-09-29
- ZWATPC304A
- Manage Customer Queries, updated 2013-09-29
- ZWAMAN407A
- Manage Change in the Workplace, updated 2013-09-29
- ZWAGEN305B
- Solve Workplace Problems, updated 2013-09-29
- ZWADSE203A
- Identify and Recommend Department Products, updated 2013-09-29
- ZWAWEB301B
- Maintain The Woolworths Ezy Banking Centre, updated 2013-09-29
- ZWATRA402A
- Manage Trading Department Operations, updated 2013-09-29
- ZWABUY402B
- Create And Modify Base Planograms, updated 2013-09-29
- ZWASAL305A
- Process Orders and Order Stock Adjustments, updated 2013-09-29
- ZWAFRE201A
- Adhere to Good Fresh Food Practices, updated 2013-09-29
- ZWAOHS203A
- Handle Dangerous and Hazardous Goods, updated 2013-09-29
- ZWASTC303A
- Implement Planograms, updated 2013-09-29
- ZWANIG203B
- Complete Recovery Duties, updated 2013-09-29
- ZWASAL301A
- Complete Daily Sales Office Functions, updated 2013-09-29
- ZWAFIN301A
- Understand Distribution Centre Financials, updated 2013-09-29
- ZWASTC304B
- Process Markdowns and Dump Stock, updated 2013-09-29
- ZWABUY302B
- Communicate Buying Record Information, updated 2013-09-29
- ZWATPC204A
- Process Central Payables, updated 2013-09-29
- ZWACHK204B
- Process Home Deliveries And Parcel Pickup, updated 2013-09-29
- ZWASTK202A
- Receive and Dispatch Stock, updated 2013-09-29
- ZWAPAS202B
- Make Donuts, updated 2013-09-29
- ZWADSE208B
- Maintain Stockroom, updated 2013-09-29
- ZWAMAN403A
- Manage Teams in the Workplace, updated 2013-09-29
- ZWABAM402A
- Build and maintain business networks and relationships, updated 2013-09-29
- ZWACHK303B
- Co-ordinate EFTPOS transactions, updated 2013-09-29
- ZWASYS302A
- Complete Pricing and Other Maintenance, updated 2013-09-29
- ZWASEA203B
- Use Seafood Equipment Correctly, updated 2013-09-29
- ZWACOF303B
- Balance Previous Days Funds, updated 2013-09-29
- ZWADEL302B
- Pack up the Delicatessen at Close of Trade, updated 2013-09-29
- ZWATPC203A
- Process Credit/Debit Notes, updated 2013-09-29
- ZWAGEN303B
- Develop Personal Knowledge and Skills in the Workplace, updated 2013-09-29
- ZWABUY301B
- Maintain Buying Records, updated 2013-09-29
- ZWAGEN405B
- Develop Presentation Skills, updated 2013-09-29
- ZWAFSS401B
- Manage Food Safety, updated 2013-09-29
- ZWACPT204A
- Develop and Utilise Simple Spreadsheets, updated 2013-09-29
- ZWAOHS302A
- Implement and Monitor Occupational Health and Safety Policies and Procedures, updated 2013-09-29
- ZWABUY306A
- Administer Government Requirements for Category, updated 2013-09-29
- ZWADSE308B
- Co-ordinate Register Operations, updated 2013-09-29
- ZWADOC202B
- Receive Direct Stock, updated 2013-09-29
- ZWABAM502A
- Monitor and Improve Compliance within Category, updated 2013-09-29
- ZWABAK302A
- Merchandise Bakery Products, updated 2013-09-29
- ZWASER201B
- Action Expired Laybys, updated 2013-09-29
- ZWABUY509B
- Manage Produce Quality Requirements, updated 2013-09-29
- ZWACOU301B
- Maintain Courtesy Desk Operations, updated 2013-09-29
- ZWANIG302A
- Supervise Nightfill Operations, updated 2013-09-29
- ZWABAK205A
- Use Bakery Equipment Correctly, updated 2013-09-29
- ZWASTC405A
- Manage Store Security Systems and Procedures, updated 2013-09-29
- ZWADSE310A
- Complete Weekly Payroll, updated 2013-09-29
- ZWAPRD204B
- Display and Maintain Gardening, updated 2013-09-29
- ZWAGEN103A
- Display Effective Work Behaviours, updated 2013-09-29
- ZWANIG201A
- Breakdown load and prepare stock for filling, updated 2013-09-29
- ZWAGEN202B
- Perform Retail Calculations, updated 2013-09-29
- ZWADSE301A
- Improve Personal and Department Product Knowledge, updated 2013-09-29
- ZWASTK401A
- Conduct Progressive Trading Checks, updated 2013-09-29
- ZWAFSS201A
- Adhere to Food Safety Requirements, updated 2013-09-29
- ZWADSE310B
- Complete Weekly Payroll, updated 2013-09-29
- ZWAADM303B
- Prepare for Armoured Pick Up, updated 2013-09-29
- ZWABAM204B
- Administer Collection and Storage of Workplace Information, updated 2013-09-29
- ZWASAL302A
- Action Competition Checks, updated 2013-09-29
- ZWABUY506B
- Utilise Retail Financial Knowledge To Manage Buying Category, updated 2013-09-29
- ZWAPAY301A
- Develop Staff Rosters, updated 2013-09-29
- ZWACHK201B
- Complete Mode of Sale, updated 2013-09-29
- ZWACMP301A
- Complete Housekeeping and Legislative Compliance Duties, updated 2013-09-29
- ZWASTK202B
- Receive and Despatch Stock, updated 2013-09-29
- ZWADSE206B
- Process Non Cash Tender, updated 2013-09-29
- ZWADSE401B
- Manage an Effective Sales Team, updated 2013-09-29
- ZWADSE303B
- Complete Price Changes and Ticket Requirements, updated 2013-09-29
- ZWAADM303A
- Prepare for Armoured Pick Up, updated 2013-09-29
- ZWAMEA205A
- Meat Product Nutritional Knowledge, updated 2013-09-29
- ZWACMP401A
- Maintain price competitiveness, updated 2013-09-29
- ZWADSE206A
- Process Non-Cash Tender, updated 2013-09-29
- ZWAFIN402A
- Manage Financial Performance, updated 2013-09-29
- ZWADEL201A
- Complete Mode of Service in the Delicatessen, updated 2013-09-29
- ZWAGEN507A
- Review and Analyse Retail Trends, updated 2013-09-29
- ZWAMAN607A
- Analyse, Interpret and Present Statiscal Information, updated 2013-09-29
- ZWABAM501B
- Manage Impact On Company Operations, updated 2013-09-29
- ZWABAM401A
- Develop Knowledge of Compliance Requirements, updated 2013-09-29
- ZWACEN301B
- Process Documentation And Orders For Picking And Despatch, updated 2013-09-29
- ZWADEL202B
- Prepare Delicatessen for Trade, updated 2013-09-29
- ZWAMAN501A
- Manage Performance, updated 2013-09-29
- ZWACPT203B
- Manage Electronic Calendar And Diary Entries, updated 2013-09-29
- ZWACUS401A
- Manage customer service, updated 2013-09-29
- ZWALON202B
- Complete Daily Work Routines, updated 2013-09-29
- ZWADSE302A
- Complete additional stock requirements, updated 2013-09-29
- ZWASTK302B
- Operate Back Office Systems, updated 2013-09-29
- ZWAMAN304B
- Understand and Apply Management Practices, updated 2013-09-29
- ZWADSE208A
- Maintain Stockroom, updated 2013-09-29
- ZWACPT201A
- Design and Develop Text Documents, updated 2013-09-29
- ZWASYS307A
- Action Systems Communications, updated 2013-09-29
- ZWATPC205B
- Process Accounts Receivable Documentation, updated 2013-09-29
- ZWACPT304A
- Utilise Advanced Spreadsheet Tools and Timesavers, updated 2013-09-29
- ZWAMAN611A
- Analyse and Impact Organisational Behaviour, updated 2013-09-29
- ZWASHE401B
- Enforce, Monitor and Coordinate SHE Work Practices, updated 2013-09-29
- ZWAOHS303B
- Undertake Risk Management Procedures, updated 2013-09-29
- ZWACOF201A
- Action daily cash office work practices, updated 2013-09-29
- ZWALON203A
- Use Longlife Equipment Correctly, updated 2013-09-29
- ZWALEI301A
- Supervise Department Operations, updated 2013-09-29
- ZWAOHS502A
- Implement Emergency Evacuation Procedures, updated 2013-09-29
- ZWAMEA301A
- Prepare Meat using Knives, updated 2013-09-29
- ZWADSE209A
- Receive and Dispatch Stock, updated 2013-09-29
- ZWAOHS301B
- Maintain Safety, Health and Environment Housekeeping Standards, updated 2013-09-29
- ZWASDP201A
- Drop Stock, updated 2013-09-29
- ZWAPET202A
- Complete Petrol Daily Opening and Closing Routines, updated 2013-09-29
- ZWAGEN501A
- Conduct Negotiations, updated 2013-09-29
- ZWAMEA203B
- Operate and Maintain Meat Wrapping and Labelling Equipment, updated 2013-09-29
- ZWACPT303B
- Create Pivot Tables and Charts, updated 2013-09-29
- ZWADSE202B
- Conduct Daily Department Operations, updated 2013-09-29
- ZWABUY504B
- Complete Marketing Support Activities For Category, updated 2013-09-29
- ZWAOHS204B
- Work With Safety Teams and Occupational Health and Safety Representatives, updated 2013-09-29
- ZWAGEN404B
- Chair and Manage Meetings, updated 2013-09-29
- ZWASHE403A
- Maintain SHE Documentation and Records, updated 2013-09-29
- ZWATPC302A
- Supervise the Processing of Warehouse and eDSD Invoices, updated 2013-09-29
- ZWABAK301B
- Receive customer orders in the bakery department, updated 2013-09-29
- ZWAMAN504A
- Provide Mentoring Support, updated 2013-09-29
- ZWASHE402A
- Manage SHE Hazard Control Procedures, updated 2013-09-29
- ZWADEL203A
- Use Deli Equipment Correctly, updated 2013-09-29
- ZWAMAN504B
- Provide Mentoring Support, updated 2013-09-29
- ZWABAM203B
- Adhere To Compliance Requirements, updated 2013-09-29
- ZWADSE305B
- Co-ordinate Product Repair, updated 2013-09-29
- ZWASAL301B
- Complete Daily Sales Office Functions, updated 2013-09-29
- ZWAPRD203A
- Prepare and Display Fresh Flowers, updated 2013-09-29
- ZWASTK204A
- Perform Shrinkage and Stock Control, updated 2013-09-29
- ZWACMP401B
- Maintain Price Competitiveness, updated 2013-09-29
- ZWADEL205A
- Operate and Maintain Deli Wrapping and Labelling Equipment, updated 2013-09-29
- ZWACOF304B
- Complete Cash Pickups And Register Snap Checks, updated 2013-09-29
- ZWASHE401A
- Enforce, Monitor and Coordinate SHE Safe Work Practices, updated 2013-09-29
- ZWADSE402A
- Manage Administration Operations, updated 2013-09-29
- ZWASPY104A
- Pick and Process an Order, updated 2013-09-29
- ZWACEN201B
- Prepare Documentation And Orders For Picking, updated 2013-09-29
- ZWAPAY304A
- Monitor Staff Rosters, updated 2013-09-29
- ZWABAM201A
- Develop Category Knowledge, updated 2013-09-29
- ZWACUS201A
- Resolve Customer Complaints, updated 2013-09-29
- ZWACPT205B
- Develop and Utilise Electronic Presentations, updated 2013-09-29
- ZWAMEA204B
- Maintain Meat Cabinet Standards, updated 2013-09-29
- ZWAMEA206B
- Operate and Maintain Mincing and Tenderising Equipment, updated 2013-09-29
- ZWASEA301A
- Pack up of the Seafood Department at Close of Trade, updated 2013-09-29
- ZWAPRD205B
- Use Produce Equipment Correctly, updated 2013-09-29
- ZWAGEN506A
- Maximise Personal Performance, updated 2013-09-29
- ZWALIQ201A
- Adhere to Liquor Licensing Requirements, updated 2013-09-29
- ZWADSE309A
- Interpret Store Financials, updated 2013-09-29
- ZWAOHS503A
- Implement and Audit Safety, Health and Environment Standards, updated 2013-09-29
- ZWASEA301B
- Pack up the Seafood Department at Close of Trade, updated 2013-09-29
- ZWASEA302A
- Prepare the Seafood Department for Trade, updated 2013-09-29
- ZWASDP203B
- Present Stock, updated 2013-09-29
- ZWASTC302A
- Co-ordinate Stock Display & Presentation, updated 2013-09-29
- ZWABAM501A
- Manage Impact on Company Operations, updated 2013-09-29
- ZWAMAN405B
- Manage Recruitment Within a Team, updated 2013-09-29
- ZWASYS305A
- Perform Deleted Lines Maintenance, updated 2013-09-29
- ZWADOC203A
- Process Stock Exiting the Back Dock, updated 2013-09-29
- ZWAMAN508A
- Employ Influence and Persusion Strategies to Meet Operational Outcomes, updated 2013-09-29
- ZWAGEN307B
- Support Effective Workplace Relationships, updated 2013-09-29
- ZWABUY509A
- Manage Produce Quality Requirements, updated 2013-09-29
- ZWAINV302A
- Action Store Purchase Statement, updated 2013-09-29
- ZWATPC302B
- Supervise the Processing of Warehouse and eDSD Invoices, updated 2013-09-29
- ZWADOC204A
- Check Direct Stock, updated 2013-09-29
- ZWASEA205A
- Operate and Maintain Seafood Wrapping and Labelling Equipment, updated 2013-09-29
- ZWAOHS101B
- Adhere to Basic SH&E Requirements, updated 2013-09-29
- ZWAOHS201B
- Demonstrate Knowledge of SH&E Regulations and Responsibilities, updated 2013-09-29
- ZWAAPP203B
- Prepare And Fill Apparel Stock, updated 2013-09-29
- ZWASPY101B
- Work in a Supply Chain Environment, updated 2013-09-29
- ZWATPC202A
- Process Daily Goods Movement Summaries, updated 2013-09-29
- ZWASTK301A
- Order Stock, updated 2013-09-29
- ZWADEL301A
- Complete Slicing Requirements in the Delicatessen, updated 2013-09-29
- ZWABAK203A
- Prepare Dough and Bake Bread, updated 2013-09-29
- ZWAPRD301B
- Complete End of Day Duties, updated 2013-09-29
- ZWACPT302B
- Manage Long Text Documents, updated 2013-09-29
- ZWAMAN613A
- MAN613A, updated 2013-09-29
- ZWADOC201B
- Receive Stock From Warehouse or Distribution Centre, updated 2013-09-29
- ZWAPRD201B
- Apply Produce Product Knowledge, updated 2013-09-29
- ZWACOF302B
- Complete Store Trading Statements, updated 2013-09-29
- ZWAAPP201B
- Complete Department Duties, updated 2013-09-29
- ZWABAK401B
- Schedule bakery production, updated 2013-09-29
- ZWABUY301A
- Maintain Buying Records, updated 2013-09-29
- ZWASPY401B
- Develop Labour Requirements and Rosters, updated 2013-09-29
- ZWAINV301B
- Complete Invoice Office Functions, updated 2013-09-29
- ZWADSE304B
- Supervise Daily Department Operations, updated 2013-09-29
- ZWATPC202B
- Process Daily Goods Movement Summaries, updated 2013-09-29
- ZWACPT205A
- Develop and Utilise Electronic Presentations, updated 2013-09-29
- ZWAGEN304A
- Maximise personal initiative in the workplace, updated 2013-09-29
- ZWAMAN301A
- Delegate Routine Tasks, updated 2013-09-29
- ZWALEI202B
- Complete Minilab Duties, updated 2013-09-29
- ZWACEN301A
- Process documentation and orders for picking and dispatch, updated 2013-09-29
- ZWAGEN502A
- Develop Advanced Presentation Skills, updated 2013-09-29
- ZWATPC401A
- Evaluate Account Processing Work Practices, updated 2013-09-29
- ZWAPAY305A
- Prepare Payroll For Processing, updated 2013-09-29
- ZWASER201A
- Action Expired Laybys, updated 2013-09-29
- ZWAOHS503B
- Implement and Audit Safety, Health and Environment Standards, updated 2013-09-29
- ZWAOHS303A
- Undertake Risk Control Mechanisms, updated 2013-09-29
- ZWAPAY304B
- Monitor Staff Rosters, updated 2013-09-29
- ZWASYS308B
- Perform System Upgrades, updated 2013-09-29
- ZWASDP202B
- Fill Stock, updated 2013-09-29
- ZWABUY505B
- Manage Stock Levels For Category, updated 2013-09-29
- ZWAMAN507A
- Manage Workplace Conflict, updated 2013-09-29
- ZWAPAY302A
- Input and Process Staff Rosters, updated 2013-09-29
- ZWAPET205B
- Process Petrol Transactions, updated 2013-09-29
- ZWAMEA204A
- Maintain Meat Cabinet, updated 2013-09-29
- ZWAGEN508A
- Facilitate Workplace Change, updated 2013-09-29
- ZWAPRD303B
- Plan and Implement Produce Stock Layouts, updated 2013-09-29
- ZWASTC404A
- Manage Shrinkage and Stock Control, updated 2013-09-29
- ZWACPT201B
- Develop and Utilise Basic Text Documents, updated 2013-09-29
- ZWADSE201A
- Complete Product Selling, updated 2013-09-29
- ZWAMEA401A
- Complete Cutting Sheet, updated 2013-09-29
- ZWAFSS101A
- Implement Basic Compliance Standards, updated 2013-09-29
- ZWAMAN303B
- Motivate Staff, updated 2013-09-29
- ZWAFRE301A
- Contribute to the Improvement of Good Fresh Food Practices, updated 2013-09-29
- ZWABAK204B
- Slice, pack and label Bakery product, updated 2013-09-29
- ZWAGEN404A
- Chair and Manage Meetings, updated 2013-09-29
- ZWALON202A
- Complete Daily Work Routines, updated 2013-09-29
- ZWATRA401B
- Manage Night Operations, updated 2013-09-29
- ZWAWEB303A
- Assist Customers with Woolworths Ezy Banking, updated 2013-09-29
- ZWASTC404B
- Manage Shrinkage and Stock Control, updated 2013-09-29
- ZWAFSS301A
- Contribute to the Improvement of Food Safety Standards, updated 2013-09-29
- ZWACOF303A
- Balance previous day's funds, updated 2013-09-29
- ZWATPC208A
- Prepare and process weekly banking summary (WBS), updated 2013-09-29
- ZWASYS303B
- Print Reports, updated 2013-09-29
- ZWABAM503B
- Present Information On-Air, updated 2013-09-29
- ZWASTK201A
- Operate RF Unit, updated 2013-09-29
- ZWADEL301B
- Complete Slicing Requirements in the Delicatessen, updated 2013-09-29
- ZWASAL302B
- Action Competition Checks, updated 2013-09-29
- ZWANIG203A
- Complete Recovery Duties, updated 2013-09-29
- ZWAGEN509A
- Optimise Personal Performance, updated 2013-09-29
- ZWACPT202B
- Create And Manage Electronic Mail, updated 2013-09-29
- ZWAPET302A
- Maintain Petrol Site Safety and Security, updated 2013-09-29
- ZWANIG302B
- Supervise Nightfill Operations, updated 2013-09-29
- ZWAOHS401B
- Manage Safety, Health and Environment Risks, updated 2013-09-29
- ZWAGEN403B
- Manage Financial Performance and Sales Planning, updated 2013-09-29
- ZWAPRD201A
- Apply Produce Product Knowledge, updated 2013-09-29
- ZWAOHS304A
- Maintain First Aid Equipment and Supervise First Aid procedures in the Workplace, updated 2013-09-29
- ZWABUY303A
- Create Buying Reports and Forms, updated 2013-09-29
- ZWAPRD302B
- Maintain Produce Department Standards, updated 2013-09-29
- ZWASYS306A
- Perform System Maintenance, updated 2013-09-29
- ZWAGEN302B
- Communicate With Influence, updated 2013-09-29
- ZWAMAN602A
- Manage Workplace Diversity, updated 2013-09-29
- ZWACHK303A
- Co-ordinate EFTPOS Transactions, updated 2013-09-29
- ZWANIG301A
- Plan Nightfilling Requirements, updated 2013-09-29
- ZWADEL203B
- Use Deli Equipment Correctly, updated 2013-09-29
- ZWASEA302B
- Prepare the Seafood Department for Trade, updated 2013-09-29
- ZWAPET302B
- Maintain Petrol Site Safety and Security, updated 2013-09-29
- ZWAOHS201A
- Demonstrate Knowledge of OH&S Regulations and Responsibilities, updated 2013-09-29
- ZWASYS301B
- Load Non Scanning Lines, updated 2013-09-29
- ZWAFIN401B
- Manage Financial Performance, updated 2013-09-29
- ZWANIG202A
- Complete Night Transit Room Duties, updated 2013-09-29
- ZWACEN201A
- Prepare documentation and orders for picking, updated 2013-09-29
- ZWAOH501B
- Implement and Maintain Company's SH&E Management systems, updated 2013-09-29
- ZWAPRD401B
- Monitor and Manage Stock Quality, updated 2013-09-29
- ZWABAK204A
- Slice, Pack and Label Bakery Product, updated 2013-09-29
- ZWAMAN503B
- Provide And Foster Leadership, updated 2013-09-29
- ZWADSE304A
- Supervise Daily Department Operations, updated 2013-09-29
- ZWAGEN402B
- Manage Conflict in the Workplace, updated 2013-09-29
- ZWALEI203A
- Fill stock in the leisure or home department, updated 2013-09-29
- ZWASEA202A
- Complete Mode of Service in the Seafood Department, updated 2013-09-29
- ZWAOHS102B
- Shift Materials Using Manual Handling Methods, updated 2013-09-29
- ZWACUS202A
- Give Superior Customer Service, updated 2013-09-29
- ZWABUY306B
- Administer Government Requirements For Category, updated 2013-09-29
- ZWABUY503A
- Develop and Analyse Buying Management Reports, updated 2013-09-29
- ZWAMAN302B
- Develop and Support Teams, updated 2013-09-29
- ZWADEL204B
- Apply Delicatessen Product Knowledge, updated 2013-09-29
- ZWASEA201A
- Apply Seafood Product Knowledge, updated 2013-09-29
- ZWASYS306B
- Perform System Maintenance, updated 2013-09-29
- ZWALON201B
- Maintain Stock Storage Areas, updated 2013-09-29
- ZWAADM302B
- Process Trading Statements, updated 2013-09-29
- ZWACOU301A
- Maintain Courtesy Desk Operations, updated 2013-09-29
- ZWAOHS304B
- Maintain First Aid Equipment and Supervise First Aid, updated 2013-09-29
- ZWACPT204B
- Develop and Utilise Simple Spreadsheets, updated 2013-09-29
- ZWASER203B
- Complete Customer Layby, updated 2013-09-29
- ZWAPAY302B
- Input and Process Staff Rosters, updated 2013-09-29
- ZWAOHS401A
- Manage Hazard Control Procedures, updated 2013-09-29
- ZWASAL304B
- Process Orders and Order Stock Adjustments, updated 2013-09-29
- ZWAMEA205B
- Apply Meat Product Nutritional Knowledge, updated 2013-09-29
- ZWAGEN307A
- Support effective workplace relationships, updated 2013-09-29
- ZWASTC402A
- Manage Armed Hold-Up Procedures, updated 2013-09-29
- ZWADES301A
- Coordinate Dispatch Goods Process, updated 2013-09-29
- ZWABUY506A
- Utilise retail financial knowledge to manage buying category, updated 2013-09-29
- ZWAMAN406B
- Conduct Regular Performance Reviews, updated 2013-09-29
- ZWAGEN405A
- Develop Presentation Skills, updated 2013-09-29
- ZWAGEN505B
- Identify and Manage Key Result Areas, updated 2013-09-29
- ZWABUY502A
- Manage Promotional Activities, updated 2013-09-29
- ZWAMAN605A
- Manage Operations, updated 2013-09-29
- ZWAPRD301A
- Complete End of Day Duties, updated 2013-09-29
- ZWAADM306B
- Perform Daily Funds Maintenance, updated 2013-09-29
- ZWAMAN502A
- Manage Workplace Diversity, updated 2013-09-29
- ZWASER202A
- Maintain the self-scanning checkouts, updated 2013-09-29
- ZWACPT302A
- Manage Long Text Documents, updated 2013-09-29
- ZWAPET301B
- Perform Fuel Stock Maintenance Procedures, updated 2013-09-29
- ZWASYS307B
- Action Systems Communications, updated 2013-09-29
- ZWABAK202A
- Develop Bakery Product Knowledge, updated 2013-09-29
- ZWASTC405B
- Manage Store Security Systems and Procedures, updated 2013-09-29
- ZWABAK202B
- Develop Bakery product knowledge, updated 2013-09-29
- ZWAOHS305A
- Maintain Occupational Health and Safety Documentation and Records, updated 2013-09-29
- ZWACLE201B
- Operate Cleaning Equipment, updated 2013-09-29
- ZWASTK402B
- Manage Department Inventory Levels, updated 2013-09-29
- ZWASYS305B
- Perform Deleted Lines Maintenance, updated 2013-09-29
- ZWAMAN401B
- Conduct Employee Counselling Discussion, updated 2013-09-29
- ZWACPT305B
- Utilise Advanced Electronic Mail Functions, updated 2013-09-29
- ZWASTK301B
- Order Stock, updated 2013-09-29
- ZWADSE307A
- Co-ordinate Rolling Stocktake, updated 2013-09-29
- ZWASTK203A
- Maintain Stockroom, updated 2013-09-29
- ZWATPC206A
- Process Freight Invoices, updated 2013-09-29
- ZWABAM203A
- Adhere to Compliance Requirements, updated 2013-09-29
- ZWAPRD203B
- Prepare and Display Fresh Flowers, updated 2013-09-29
- ZWACUS202B
- Give Superior Customer Service, updated 2013-09-29
- ZWAGEN305A
- Solve workplace problems, updated 2013-09-29
- ZWAGEN406A
- Identify Employee Entitlements and Conditions of Employment, updated 2013-09-29
- ZWAOHS403A
- Investigate Workplace Accidents/Incidents, updated 2013-09-29
- ZWABUY503B
- Develop And Analyse Buying Management Reports, updated 2013-09-29
- ZWABAK201A
- Prepare for Bakery Shift, updated 2013-09-29
- ZWACPT304B
- Utilise Advanced Spreadsheet Tools and Timesavers, updated 2013-09-29
- ZWAOHS404B
- Administer SH&E Management Systems in the Workplace, updated 2013-09-29
- ZWAOHS302B
- Implement And Monitor SH&E Policies And Procedures, updated 2013-09-29
- ZWAGEN505A
- Identify and Manage Key Result Areas, updated 2013-09-29
- ZWAOHS203B
- Handle Hazardous Substances and Dangerous Goods, updated 2013-09-29
- ZWAFOR201A
- Demonstrate Forklift Operations, updated 2013-09-29
- ZWADES201A
- Dispatch Goods, updated 2013-09-29
- ZWALIQ202A
- Develop Liquor Product Knowledge, updated 2013-09-29
- ZWAGEN401A
- Manage and Resolve Complex Problems, updated 2013-09-29
- ZWADOC201A
- Receive Stock from Warehouse or Distribution Centre, updated 2013-09-29
- ZWAFSS101B
- Implement Basic Compliance Standards, updated 2013-09-29
- ZWASTK203B
- Maintain Stock Room, updated 2013-09-29
- ZWAOHS202B
- Identify and Report Workplace Hazards, updated 2013-09-29
- ZWAMAN405A
- Manage Recruitment, updated 2013-09-29
- ZWACPT203A
- Manage Electronic Calendar and Diary Entries, updated 2013-09-29
- ZWASPY302B
- Lead Others to Understand and Apply Work Practices, updated 2013-09-29
- ZWAFSS201B
- Adhere to Food Safety Requirements, updated 2013-09-29
- ZWAMEA202A
- Prepare for Next Day, updated 2013-09-29
- ZWATPC203B
- Process Credit/Debit Notes, updated 2013-09-29
- ZWAGEN101A
- Apply Armed Hold-Up Procedures, updated 2013-09-29
- ZWAMEA207A
- Understand the Meat Industry and Apply Environmentally Safe Work Practices, updated 2013-09-29
- ZWAADM301A
- Perform Weekly Cash Office Duties, updated 2013-09-29
- ZWASYS304A
- Print Labels and Talkers, updated 2013-09-29
- ZWACHK202B
- Receive Non-Cash Tender, updated 2013-09-29
- ZWADSE209B
- Receive and Despatch Stock, updated 2013-09-29
- ZWAADM304A
- Perform Register Pick Ups, updated 2013-09-29
- ZWACUS301A
- Promote a Superior Customer Service Culture, updated 2013-09-29
- ZWABAK301A
- Receive Customer Orders in the Bakery Department, updated 2013-09-29
- ZWAMEA201A
- Prepare Meat for Display, updated 2013-09-29
- ZWAOHS501A
- Establish, Maintain and Evaluate Company's OH&S System, updated 2013-09-29
- ZWAINV201B
- Undertake Inventory Functions, updated 2013-09-29
- ZWAADM301B
- Perform Weekly Cash Office Duties, updated 2013-09-29
- ZWATRA401A
- Manage Night Operations, updated 2013-09-29
- ZWASTK401B
- Conduct Progressive Trading Checks, updated 2013-09-29
- ZWAGEN406B
- Identify Employee Entitlements and Conditions of Employment, updated 2013-09-29
- ZWADSE301B
- Improve Personal and Department Product Knowledge, updated 2013-09-29
- ZWASTC301A
- Participate in Fresh Food Stocktake, updated 2013-09-29
- ZWADSE302B
- Complete Additional Stock Requirements, updated 2013-09-29
- ZWAMEA302A
- Operate and Maintain Bandsaw, updated 2013-09-29
- ZWAADM302A
- Process Trading Statements, updated 2013-09-29
- ZWABAM503A
- Present Information On-Air, updated 2013-09-29
- ZWASYS303A
- Print Reports, updated 2013-09-29
- ZWAGEN306B
- Support Continuous Improvement and Change, updated 2013-09-29
- ZWABAM401B
- Develop Knowledge Of Compliance Requirements, updated 2013-09-29
- ZWAMAN304A
- Understand and Apply Management Practices, updated 2013-09-29
- ZWASYS302B
- Complete Pricing and Other Maintenance, updated 2013-09-29
- ZWABUY401B
- Action Buying Reports, updated 2013-09-29
- ZWATPC303A
- Supervise Stocktake Calculations, updated 2013-09-29
- ZWAMAN501B
- Manage Performance, updated 2013-09-29
- ZWAGEN201B
- Communicate and Work Within a Team Environment, updated 2013-09-29
- ZWAPAS203A
- Prepare and Bake Cake Products, updated 2013-09-29
- ZWABAK201B
- Prepare for Bakery shift, updated 2013-09-29
- ZWASDP203A
- Present Stock, updated 2013-09-29
- ZWASAL303A
- Complete Item Maintenance, updated 2013-09-29
- ZWAGEN202A
- Perform Retail Calculations, updated 2013-09-29
- ZWALIQ401A
- Prepare Liquor Product Tastings, updated 2013-09-29
- ZWASYS304B
- Print Labels and Talkers, updated 2013-09-29
- ZWABAK203B
- Prepare dough and bake bread, updated 2013-09-29
- ZWABAM202A
- Develop Knowledge of Woolworths Operations, updated 2013-09-29
- ZWAOHS402A
- Enforce, Monitor and Coordinate Safe Work Practices, updated 2013-09-29
- ZWABUY508A
- Complete Range Review for Seasonal/Varietal Products, updated 2013-09-29
- ZWAGEN302A
- Communicate with Influence, updated 2013-09-29
- ZWALIQ202B
- Develop Liquor Product Knowledge, updated 2013-09-29
- ZWABAM204A
- Administer collection and storage of workplace information, updated 2013-09-29
- ZWAGEN503A
- Facilitate and Capitalise on Innovation and Change, updated 2013-09-29
- ZWAMAN401A
- Conduct Employee Counselling Discussion, updated 2013-09-29
- ZWAPRD302A
- Maintain Produce Department Standards, updated 2013-09-29
- ZWAAPP202A
- Complete fitting room duties, updated 2013-09-29
- ZWABUY501B
- Manage Vendor Relationships for Buying Category, updated 2013-09-29
- ZWASYS301A
- Load Non-Scanning Lines, updated 2013-09-29
- ZWAREC301A
- Coordinate Receive Goods Process, updated 2013-09-29
- ZWADSE307B
- Co-ordinate Rolling Stocktake, updated 2013-09-29
- ZWAPRD303A
- Plan and Implement Produce Stock Layouts, updated 2013-09-29
- ZWASTC403B
- Manage Stock Display and Presentation, updated 2013-09-29
- ZWAMAN614A
- Enhance Business Unit Financial Management, updated 2013-09-29
- ZWACOF304A
- Complete Cash Pick Ups and Register Snap Checks, updated 2013-09-29
- ZWATPC205A
- Process Accounts Receivable Documentation, updated 2013-09-29