Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCCHM305A Mapping and Delivery Guide
Conduct manual fumigation of vertebrate and invertebrate pests
Version 1.0
Issue Date: April 2024
Qualification | - |
Unit of Competency | AHCCHM305A - Conduct manual fumigation of vertebrate and invertebrate pests |
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Description | This unit covers the process of manual fumigation of vertebrate pests and invertebrate pests in stored grain, the apiary industry, agricultural lands and natural landscapes and defines the standard required to: assess the need for fumigation; select appropriate fumigant and application method; apply fumigant and monitor site; record work activities. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit relates to the control of vertebrate and invertebrate pests in grain storage, rabbit warrens and beehives by means of manual fumigation. It involves applying well-developed skills with some discretion and judgement under routine supervision. It requires taking responsibility for own work output. This unit may be deemed to have a time limit when used as part of an accreditation or licence process. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Determine type and method of fumigation |
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Element: Prepare to use fumigant according to label and MSDS |
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Element: Conduct fumigation |
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Element: Monitor fumigation |
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Element: Ventilate fumigated area |
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Element: Clean up following fumigation |
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Element: Record application details |
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