Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCMKH303 Mapping and Delivery Guide
Service and repair milking equipment
Version 1.0
Issue Date: March 2024
Qualification | - |
Unit of Competency | AHCMKH303 - Service and repair milking equipment |
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Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit of competency describes the skills and knowledge required to service and repair milking equipment.All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes, and sustainability practices.This unit applies to individuals who work under broad direction and use discretion and judgement in the selection and use of available resources.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. Competency is to be assessed in the workplace OR workplace and simulated environment that accurately reflects performance in a real workplace setting. Assessors must satisfy current standards for RTOs. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Service and repair vacuum pumps and the vacuum regulator |
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Element: Service pulsators and electronic systems |
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Element: Service and repair milk pumps and the milk releasing system |
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Element: Repair and maintain the milk transport system |
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Element: Service and repair non-milking systems |
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