Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners

AHCMKH403 Mapping and Delivery Guide
Design and install enterprise milk cooling and storage

Version 1.0
Issue Date: April 2024


Qualification -
Unit of Competency AHCMKH403 - Design and install enterprise milk cooling and storage
Description
Employability Skills
Learning Outcomes and Application This unit of competency describes the skills and knowledge required to design and install on-farm milk cooling and storage systems.All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes, and sustainability practices.This unit applies to individuals who take responsibility for their own work and provide and communicate solutions to a range of predictable and sometimes unpredictable problems.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication.
Duration and Setting X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting.

Competency is to be assessed in the workplace and/or simulated environment that accurately reflects performance in a real workplace setting.

Assessors must satisfy current standards for RTOs.

Prerequisites/co-requisites
Competency Field
Development and validation strategy and guide for assessors and learners Student Learning Resources Handouts
Activities
Slides
PPT
Assessment 1 Assessment 2 Assessment 3 Assessment 4
Elements of Competency Performance Criteria              
Element: Determine cooling and storage system requirements
  • Determine available cooling water supply quantity and test the quality of the water supply
  • Ensure the planned milk cooling and storage systems meet industry standards and match enterprise and herd needs
  • Determine and record design considerations including appropriate siting of components
  • Determine work health and safety hazards, assess risks, implement controls and report as required
       
Element: Determine milk pre-cooling requirements
  • Measure and record maximum peak flow of milk delivery
  • Check cooling water temperatures and quality against design specifications
  • Compare available milk cooling equipment with design requirements and select suitable equipment
  • Determine work health and safety and human health regulatory requirements and establish compliance targets
  • Determine water cooling system requirements in line with planned equipment and available resources
       
Element: Determine milk storage requirements
  • Determine enterprise milk production levels and projected production increases
  • Establish milk entry temperature and other critical design considerations in consultation with the enterprise and from available data
  • Select a suitable milk vat to meet shed production requirements and bulk milk collection routines
       
Element: Install milk cooling and storage equipment
  • Install plate cooler and other components of the pre-cooling system in line with established system design and industry standards
  • Install vat and refrigeration equipment to meet design specifications
  • Complete commissioning tests to ensure the operation of all elements of the cooling and storage systems comply with performance targets and milk supply quality standards
       
Element: Operate and maintain milk cooling and storage equipment
  • Complete routine maintenance program requirements in line with manufacturers' recommendations
  • Determine repair and service requirements, including rectification of operational faults, as part of maintenance routines
       


Evidence Required

List the assessment methods to be used and the context and resources required for assessment. Copy and paste the relevant sections from the evidence guide below and then re-write these in plain English.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Determine cooling and storage system requirements

1.1 Determine available cooling water supply quantity and test the quality of the water supply

1.2 Ensure the planned milk cooling and storage systems meet industry standards and match enterprise and herd needs

1.3 Determine and record design considerations including appropriate siting of components

1.4 Determine work health and safety hazards, assess risks, implement controls and report as required

2. Determine milk pre-cooling requirements

2.1 Measure and record maximum peak flow of milk delivery

2.2 Check cooling water temperatures and quality against design specifications

2.3 Compare available milk cooling equipment with design requirements and select suitable equipment

2.4 Determine work health and safety and human health regulatory requirements and establish compliance targets

2.5 Determine water cooling system requirements in line with planned equipment and available resources

3. Determine milk storage requirements

3.1 Determine enterprise milk production levels and projected production increases

3.2 Establish milk entry temperature and other critical design considerations in consultation with the enterprise and from available data

3.3 Select a suitable milk vat to meet shed production requirements and bulk milk collection routines

4. Install milk cooling and storage equipment

4.1 Install plate cooler and other components of the pre-cooling system in line with established system design and industry standards

4.2 Install vat and refrigeration equipment to meet design specifications

4.3 Complete commissioning tests to ensure the operation of all elements of the cooling and storage systems comply with performance targets and milk supply quality standards

5. Operate and maintain milk cooling and storage equipment

5.1 Complete routine maintenance program requirements in line with manufacturers' recommendations

5.2 Determine repair and service requirements, including rectification of operational faults, as part of maintenance routines

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

determine cooling and storage system requirements

determine milk pre-cooling requirements

determine milk storage requirements

install milk cooling and storage equipment

operate and maintain milk cooling and storage equipment

implement enterprise work health and safety policies

The candidate must demonstrate knowledge of:

relevant requirements and industry standards for design, planning, installing and operating milk cooling and milk storage systems

types, functions, cleaning, operating, monitoring and maintenance of milk cooling and milk storage systems and all components

requirements, components and considerations for designing, planning, siting and installing milk cooling and milk storage systems and their components, and to meet the needs of the enterprise

requirements, criteria and assessment methods for determining water quality and the impacts of water quality on maintenance and performance of milk cooling and milk storage systems

possible faults, problems and poor performance with milk cooling and milk storage systems and their components, impacts on enterprise operations and corrective actions for these faults and problems

criteria and methods for assessing performance of milk cooling and milk storage systems and their components

requirements and assessment methods for determining enterprise milk production levels

relevant work health and safety requirements


Submission Requirements

List each assessment task's title, type (eg project, observation/demonstration, essay, assignment, checklist) and due date here

Assessment task 1: [title]      Due date:

(add new lines for each of the assessment tasks)


Assessment Tasks

Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Determine cooling and storage system requirements

1.1 Determine available cooling water supply quantity and test the quality of the water supply

1.2 Ensure the planned milk cooling and storage systems meet industry standards and match enterprise and herd needs

1.3 Determine and record design considerations including appropriate siting of components

1.4 Determine work health and safety hazards, assess risks, implement controls and report as required

2. Determine milk pre-cooling requirements

2.1 Measure and record maximum peak flow of milk delivery

2.2 Check cooling water temperatures and quality against design specifications

2.3 Compare available milk cooling equipment with design requirements and select suitable equipment

2.4 Determine work health and safety and human health regulatory requirements and establish compliance targets

2.5 Determine water cooling system requirements in line with planned equipment and available resources

3. Determine milk storage requirements

3.1 Determine enterprise milk production levels and projected production increases

3.2 Establish milk entry temperature and other critical design considerations in consultation with the enterprise and from available data

3.3 Select a suitable milk vat to meet shed production requirements and bulk milk collection routines

4. Install milk cooling and storage equipment

4.1 Install plate cooler and other components of the pre-cooling system in line with established system design and industry standards

4.2 Install vat and refrigeration equipment to meet design specifications

4.3 Complete commissioning tests to ensure the operation of all elements of the cooling and storage systems comply with performance targets and milk supply quality standards

5. Operate and maintain milk cooling and storage equipment

5.1 Complete routine maintenance program requirements in line with manufacturers' recommendations

5.2 Determine repair and service requirements, including rectification of operational faults, as part of maintenance routines

Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.

Observation Checklist

Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice Yes No Comments/feedback
Determine available cooling water supply quantity and test the quality of the water supply 
Ensure the planned milk cooling and storage systems meet industry standards and match enterprise and herd needs 
Determine and record design considerations including appropriate siting of components 
Determine work health and safety hazards, assess risks, implement controls and report as required 
Measure and record maximum peak flow of milk delivery 
Check cooling water temperatures and quality against design specifications 
Compare available milk cooling equipment with design requirements and select suitable equipment 
Determine work health and safety and human health regulatory requirements and establish compliance targets 
Determine water cooling system requirements in line with planned equipment and available resources 
Determine enterprise milk production levels and projected production increases 
Establish milk entry temperature and other critical design considerations in consultation with the enterprise and from available data 
Select a suitable milk vat to meet shed production requirements and bulk milk collection routines 
Install plate cooler and other components of the pre-cooling system in line with established system design and industry standards 
Install vat and refrigeration equipment to meet design specifications 
Complete commissioning tests to ensure the operation of all elements of the cooling and storage systems comply with performance targets and milk supply quality standards 
Complete routine maintenance program requirements in line with manufacturers' recommendations 
Determine repair and service requirements, including rectification of operational faults, as part of maintenance routines 

Forms

Assessment Cover Sheet

AHCMKH403 - Design and install enterprise milk cooling and storage
Assessment task 1: [title]

Student name:

Student ID:

I declare that the assessment tasks submitted for this unit are my own work.

Student signature:

Result: Competent Not yet competent

Feedback to student

 

 

 

 

 

 

 

 

Assessor name:

Signature:

Date:


Assessment Record Sheet

AHCMKH403 - Design and install enterprise milk cooling and storage

Student name:

Student ID:

Assessment task 1: [title] Result: Competent Not yet competent

(add lines for each task)

Feedback to student:

 

 

 

 

 

 

 

 

Overall assessment result: Competent Not yet competent

Assessor name:

Signature:

Date:

Student signature:

Date: