Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
AHCSHG210 Mapping and Delivery Guide
Undertake basic shearing and crutching
Version 1.0
Issue Date: April 2024
Qualification | - |
Unit of Competency | AHCSHG210 - Undertake basic shearing and crutching |
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Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit of competency describes the skills and knowledge required for basic wool removal as part of a shearing and crutching operation.All work must be carried out to comply with workplace procedures, work health and safety, animal welfare and biosecurity legislation and codes, and sustainability practices.This unit applies to individuals who work alongside a supervisor in most situations and exercise limited autonomy within established and well known parameters.No occupational licensing, legislative or certification requirements are known to apply to this unit at the time of publication. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. Competency is to be assessed in the workplace or workplace and simulated environment that accurately reflects performance in a real workplace setting. Assessors must satisfy current standards for RTOs. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Set-up shearing handpiece as directed |
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Element: Follow health and fitness procedures |
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Element: Catch sheep for shearing |
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Element: Remove wool |
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