Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
BSBFRA502 Mapping and Delivery Guide
Manage a franchise operation
Version 1.0
Issue Date: April 2024
Qualification | - |
Unit of Competency | BSBFRA502 - Manage a franchise operation |
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Description | |||
Employability Skills | |||
Learning Outcomes and Application | This unit describes the skills and knowledge required to manage a franchise operation including establishing and implementing agreements and ensuring compliance with franchising obligations and legislative requirements. The unit applies to individuals who manage an existing franchise operation and who support franchisees through the management of relationships, reporting and legislative requirements and operation effectiveness. No licensing, legislative, regulatory or certification requirements apply to this unit at the time of publication. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
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Prerequisites/co-requisites | |||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
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Elements of Competency | Performance Criteria | |||||||
Element: Establish procedures for managing a franchise operation |
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Element: Implement procedures for managing a franchise operation |
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Element: Review a franchise operation |
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