• MSL944001A - Maintain laboratory_field workplace safety

Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners

MSL944001A Mapping and Delivery Guide
Maintain laboratory_field workplace safety

Version 1.0
Issue Date: April 2024


Qualification -
Unit of Competency MSL944001A - Maintain laboratory_field workplace safety
Description This unit of competency covers the ability to monitor and maintain occupational health and safety (OHS) and environmental programs within a work area where the person has supervisory responsibility for others.
Employability Skills This unit contains employability skills.
Learning Outcomes and Application This unit is applicable to laboratory technicians, senior technicians and laboratory managers in all industry sectors. Industry representatives have provided case studies to illustrate the practical application of this unit of competency and to show its relevance in a workplace setting. These are found at the end of this unit of competency under the section 'This competency in practice'.
Duration and Setting X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting.
Prerequisites/co-requisites
Competency Field
Development and validation strategy and guide for assessors and learners Student Learning Resources Handouts
Activities
Slides
PPT
Assessment 1 Assessment 2 Assessment 3 Assessment 4
Elements of Competency Performance Criteria              
Element: Perform all work safely
  • Use established work practices and personal protective equipment to ensure personal safety and that of other laboratory personnel
  • Clean, care for and store equipment, materials and reagents as required
  • Minimise the generation of wastes and environmental impacts
  • Ensure safe disposal of laboratory/hazardous wastes
       
Element: Ensure others in the work group are able to implement safe work practices
  • Ensure hazard controls and personal protective clothing and equipment appropriate to the work requirements are available and functional
  • Provide and communicate current information on OHS and environmental policies, procedures and programs to others
  • Ensure hazards and control measures relating to work responsibilities are known by those in the work area
  • Provide support to those in the work area to implement procedures to support safety
  • Identify and address training needs within level of responsibility
       
Element: Monitor observance of safe work practices in the work area
  • Ensure enterprise procedures are clearly defined, documented and followed
  • Identify any deviation from identified procedures and report and address within level of responsibility
  • Ensure personal behaviour is consistent with enterprise policies and procedures
  • Encourage and follow up others to identify and report hazards in the work area
  • Monitor conditions and follow up to ensure housekeeping standards in the work area are maintained
       
Element: Participate in risk management processes
  • Report and address any identified hazards and inadequacies in existing risk controls within level of responsibility and according to enterprise procedures
  • Participate in risk assessments to identify and analyse risks
  • Support the implementation of procedures to control risk (based on the hierarchy of control)
  • Ensure records of incidents in the work area and other required documentation are accurately completed and maintained according to enterprise procedures and legislative requirements
       
Element: Support the implementation of participative arrangements
  • Inform and consult work group on OHS and environmental issues relevant to the work role
  • Promptly report outcomes of consultation on OHS and environmental issues back to the work group
  • Resolve, or promptly refer to appropriate personnel, matters raised relating to OHS and the environment
       
Element: Support the implementation of emergency procedures within the work group
  • Ensure that enterprise procedures for dealing with incidents and emergencies are available and known by work group
  • Implement processes to ensure that others in the work area are able to respond appropriately to incidents and emergencies
  • Participate, as required, in investigations of hazardous incidents to identify their cause
       


Evidence Required

List the assessment methods to be used and the context and resources required for assessment. Copy and paste the relevant sections from the evidence guide below and then re-write these in plain English.

The Evidence Guide provides advice on assessment and must be read in conjunction with the performance criteria, required skills and knowledge, range statement and the Assessment Guidelines for the Training Package.

Overview of assessment

Critical aspects for assessment and evidence required to demonstrate competency in this unit

Assessors should ensure that candidates can:

work safely at all times

ensure others in the workgroup work safely and follow OHS and environmental policies and procedures for hazard identification and risk control

communicateOHS and environmental issues with designated personnel

ensure that enterprise procedures for dealing with incidents and emergencies are available and known by work group

communicate effectively with personnel at all levels within the enterprise and OHS specialists

prepare brief reports for a range of target groups.

Context of and specific resources for assessment

This unit of competency is to be assessed in the workplace or simulated workplace environment.

Resources may include:

laboratory/field work environment, equipment and materials

personal protective equipment and safety equipment

enterprise OHS management system, policies and procedures.

Method of assessment

The following assessment methods are suggested:

feedback from peers and supervisors

review of documentation prepared by candidate, such as OHS committee minutes, risk assessments and incident reports

written and/or oral questioning to assess underpinning knowledge of principles and practices of effective OHS management and the enterprise's OHS management system, OHS policies and procedures

observation of the candidate preparing for and undertaking a range of work tasks.

In all cases, practical assessment should be supported by questions to assess underpinning knowledge and those aspects of competency which are difficult to assess directly.

Where applicable, reasonable adjustment must be made to work environments and training situations to accommodate ethnicity, age, gender, demographics and disability.

Access must be provided to appropriate learning and/or assessment support when required.

The language, literacy and numeracy demands of assessment should not be greater than those required to undertake the unit of competency in a work like environment.

This competency in practice

Industry representatives have provided the case study below to illustrate the practical application of this unit of competency and to show its relevance in a workplace setting.

Education

A technical officer working for a university biology school assists honours and final year undergraduate students to perform their own experiments. The students discuss what technical work they want to do with the technical officer and what reagents and equipment will be needed. The technical officer provides MSDS and other information to the student. He/she also conducts a risk assessment to identify and analyse the risks, selects appropriate controls and outlines the risk management process to be used. In some cases, the toxicity of mixtures and the waste generated by experiments may pose an unacceptable level of risk and the technical officer will suggest safer alternatives.


Submission Requirements

List each assessment task's title, type (eg project, observation/demonstration, essay, assignment, checklist) and due date here

Assessment task 1: [title]      Due date:

(add new lines for each of the assessment tasks)


Assessment Tasks

Copy and paste from the following data to produce each assessment task. Write these in plain English and spell out how, when and where the task is to be carried out, under what conditions, and what resources are needed. Include guidelines about how well the candidate has to perform a task for it to be judged satisfactory.

Required skills

Required skills include:

performing all work safely

following procedures for hazard identification and risk control

ensuring others in the team are able to implement safe work practices

preparing brief reports for a range of target groups, including OHS committees, OHS representatives, managers and supervisors

Required knowledge

Required knowledge includes:

definition of hazard, physical hazard, risk and risk management

hazards commonly found in the work area and standard risk controls

signage, symbols and signals relating to OHS

location and purpose of personal protective equipment and emergency/hazard control equipment in the work area, including first aid facilities and personnel

use, care and storage requirements for personal protective clothing and equipment used in work areas

roles and responsibilities under OHS legislation of employers and employees, including supervisors and contractors

requirements for record keeping that address OHS, privacy and other relevant legislation

principles and practices of effective OHS management, including hazard identification, risk assessment and risk control

the hierarchy of control

enterprise procedures for OHS and environmental management

key personnel within enterprise management structure and the OHS management system

sources of OHS information, including specialist advisors

the elements of an OHS management system which includes that part of the enterprise's overall management system for developing, implementing, reviewing and maintaining the activities for managing OHS risks associated with their business

how the characteristics and composition of the workforce impact on OHS management

The range statement relates to the unit of competency as a whole. It allows for different work environments and situations that may affect performance. Bold italicised wording, if used in the performance criteria, is detailed below. Essential operating conditions that may be present with training and assessment (depending on the work situation, needs of the candidate, accessibility of the item, and local industry and regional contexts) may also be included.

Codes of practice

Where reference is made to industry codes of practice, and/or Australian/international standards, it is expected the latest version will be used

Standards, codes, procedures and/or enterprise requirements

Standards, codes, procedures and/or enterprise requirements may include:

Australian and international standards such as:

AS 1678 Emergency procedure guide - Transport

AS 1940-2004 Storage and handling of flammable and combustible liquids

AS 2252 Biological safety cabinets

AS 3780-2008 The storage and handling of corrosive substances

AS ISO 17025-2005 General requirements for the competence of testing and calibration laboratories

AS/NZS 1269 Set:2005 Occupational noise management set

AS/NZS 1337 Eye protection

AS/NZS 2161 Set:2008 Occupational protective gloves set

AS/NZS 2210:1994 Occupational protective footwear

AS/NZS 2243 Set:2006 Safety in laboratories set

AS/NZS 2982.1:1997 Laboratory design and construction - General requirements

AS/NZS 4452:1997 The storage and handling of toxic substances

AS/NZS 4501 Set:2008 Occupational clothing set

AS/NZS ISO 14000 Set:2005 Environmental management standards set

HB 9-1994 Occupational personal protection

Australian Dangerous Goods Code

Australian Quarantine and Inspection Service (AQIS) Import Guidelines

Australian Radiation Protection and Nuclear Safety Agency (ARPANSA) Codes of Practice

gene technology regulations

Guide to physical containment levels and facility types

National Code of Practice for the labelling of workplace substances [NOHSC:2012 (1994)]

OHS national standards and codes of practice

Hazards

Hazards may include:

electric shock

microbiological organisms and agents associated with soil, air, water, blood and blood products, and human or animal tissue and fluids

solar radiation, dust and noise

chemicals, such as acids, heavy metals, pesticides and hydrocarbons

aerosols from broken centrifuge tubes and pipetting

radiation, such as alpha, beta, gamma, X-ray and neutron

sharps, broken glassware and hand tools

flammable liquids and gases

cryogenics, such as dry ice and liquid nitrogen

fluids under pressure, such as steam, hydrogen in gas liquid chromatography and acetylene in atomic absorption spectrometry

sources of ignition

high temperature ashing processes

disturbance or interruption of services

occupational overuse syndrome, slips, trips and falls

manual handling, working at heights and working in confined spaces

crushing, entanglement and cuts associated with moving machinery or falling objects

pedestrian and vehicular traffic

vehicle and boat handling

factors, such as inadequate work practices, lack of training or fatigue are not hazards but are conditions that may result in the loss of control of the hazard and cause injury or damage

Addressing hazards

Addressing hazards may include:

hazard and incident reporting and investigation procedures

elimination

substitution, such as review of nature of substances or processes used

isolation:

use of appropriate equipment, such as biohazard containers, laminar flow cabinets, Class I, II and III biohazard cabinets

Class PCII, PCIII, and PCIV physical containment laboratories

engineering

administrative procedures, such as:

ensuring access to service shut-off points

recognising and observing hazard warnings and safety signs

labelling of samples, reagents, aliquoted samples and hazardous materials

handling and storing hazardous materials and equipment in accordance with labelling, MSDS and manufacturer's instructions

identifying and reporting operating problems or equipment malfunctions

cleaning and decontaminating equipment and work areas regularly using enterprise procedures

applying containment procedures

following established manual handling procedures for tasks involving manual handling

using appropriate equipment and procedures to avoid personal contamination and contamination of others

following risk control measures to minimise environmental hazards

using practices which minimise waste

reporting to appropriate personnel of abnormal emissions, discharges and airborne contaminants, such as noise, light, solids, liquids, water/waste water, gases, smoke, vapour, fumes, odour and particulates

minimising exposure to radiation, such as lasers, electromagnetic and ultraviolet

using MSDS

using signage, barriers and service isolation tags

using personal protective equipment, such as hard hats, hearing protection, sunscreen lotion, gloves, safety glasses, goggles, face guards, coveralls, gowns, body suits, respirators and safety boots

Enterprise policies, procedures and programs include those that directly or indirectly cover OHS and environmental issues

Enterprise policies, procedures and programs include those that directly or indirectly cover OHS and environmental issues, such as:

hazards and control measures

minimisation of environmental threats

minimisation and disposal of waste

standard operating procedures (SOPs), work instructions, laboratory manuals, operator's manuals and manufacturers' operating manuals

safety, emergency, fire and other incidents

selection and use of personal protective clothing and equipment

reporting of hazards and incidents

consultation and issue resolution

risk management

contractor and employee handbooks

formulas and batch sheets

industry codes of practice and guidelines

Risk assessment

Risk assessment includes:

analysing the risk

identifying factors influencing the risk and the range of potential consequences

effectiveness of existing controls

likelihood of each consequence considering exposure and hazard level

combining these in some way to obtain a level of risk

comparison of the determined risk with pre-established criteria for tolerance (or as low as reasonably achievable) and the subsequent ranking of risks requiring control

Hierarchy of control

Hierarchy of control includes:

the preferred order of risk-control measures from most to least preferred, that is:

eliminating risk

substituting with a lesser hazard

isolating personnel from hazard

engineering controls

applying administrative controls (e.g. procedures and training)

using personal protective equipment

OHS and environmental issues

OHS and environmental issues may include:

identification of hazards

assessment of risk and decisions on measures to control risk

risk reduction measures

implementation of controls

investigation of injury and incidents

hazards not otherwise addressed

problems in implementing risk controls

incidents

clarification of policies or procedures

Consultation with the workgroup on OHS and environmental issues

Consultation with the workgroup on OHS and environmental issues may involve:

following OHS procedures and environmental risk control measures

information sessions on existing or new issues

meetings between employer and employees or representatives

access to relevant workplace information

use of clear and understandable language

provision for non-English speaking personnel

provision for hearing-impaired personnel

awareness of databases and online software for the inventory, manifest and information retrieval regarding hazardous materials

formal arrangements, such as health and safety committees and health and safety representatives (where appointed)

informal arrangements, such as toolbox meetings and coffee breaks

Incidents and emergencies

Incidents and emergencies may include:

workplace injury and accidents

biological and chemical spills

leakage of radioactivity

fire

bomb threat

security threat

OHS and environmental management requirements

OHS and environmental management requirements:

all operations must comply with enterprise OHS and environmental management requirements, which may be imposed through state/territory or federal legislation - these requirements must not be compromised at any time

all operations assume the potentially hazardous nature of samples and require standard precautions to be applied

where relevant, users should access and apply current industry understanding of infection control issued by the National Health and Medical Research Council (NHMRC) and State and Territory Departments of Health

Copy and paste from the following performance criteria to create an observation checklist for each task. When you have finished writing your assessment tool every one of these must have been addressed, preferably several times in a variety of contexts. To ensure this occurs download the assessment matrix for the unit; enter each assessment task as a column header and place check marks against each performance criteria that task addresses.

Observation Checklist

Tasks to be observed according to workplace/college/TAFE policy and procedures, relevant legislation and Codes of Practice Yes No Comments/feedback
Use established work practices and personal protective equipment to ensure personal safety and that of other laboratory personnel 
Clean, care for and store equipment, materials and reagents as required 
Minimise the generation of wastes and environmental impacts 
Ensure safe disposal of laboratory/hazardous wastes 
Ensure hazard controls and personal protective clothing and equipment appropriate to the work requirements are available and functional 
Provide and communicate current information on OHS and environmental policies, procedures and programs to others 
Ensure hazards and control measures relating to work responsibilities are known by those in the work area 
Provide support to those in the work area to implement procedures to support safety 
Identify and address training needs within level of responsibility 
Ensure enterprise procedures are clearly defined, documented and followed 
Identify any deviation from identified procedures and report and address within level of responsibility 
Ensure personal behaviour is consistent with enterprise policies and procedures 
Encourage and follow up others to identify and report hazards in the work area 
Monitor conditions and follow up to ensure housekeeping standards in the work area are maintained 
Report and address any identified hazards and inadequacies in existing risk controls within level of responsibility and according to enterprise procedures 
Participate in risk assessments to identify and analyse risks 
Support the implementation of procedures to control risk (based on the hierarchy of control) 
Ensure records of incidents in the work area and other required documentation are accurately completed and maintained according to enterprise procedures and legislative requirements 
Inform and consult work group on OHS and environmental issues relevant to the work role 
Promptly report outcomes of consultation on OHS and environmental issues back to the work group 
Resolve, or promptly refer to appropriate personnel, matters raised relating to OHS and the environment 
Ensure that enterprise procedures for dealing with incidents and emergencies are available and known by work group 
Implement processes to ensure that others in the work area are able to respond appropriately to incidents and emergencies 
Participate, as required, in investigations of hazardous incidents to identify their cause 

Forms

Assessment Cover Sheet

MSL944001A - Maintain laboratory_field workplace safety
Assessment task 1: [title]

Student name:

Student ID:

I declare that the assessment tasks submitted for this unit are my own work.

Student signature:

Result: Competent Not yet competent

Feedback to student

 

 

 

 

 

 

 

 

Assessor name:

Signature:

Date:


Assessment Record Sheet

MSL944001A - Maintain laboratory_field workplace safety

Student name:

Student ID:

Assessment task 1: [title] Result: Competent Not yet competent

(add lines for each task)

Feedback to student:

 

 

 

 

 

 

 

 

Overall assessment result: Competent Not yet competent

Assessor name:

Signature:

Date:

Student signature:

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