Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners
SITHFAB206 Mapping and Delivery Guide
Serve food and beverage
Version 1.0
Issue Date: April 2024
Qualification | - |
Unit of Competency | SITHFAB206 - Serve food and beverage |
---|---|---|---|
Description | This unit describes the performance outcomes, skills and knowledge required to serve food and beverage to customers in a casual dining setting. It covers fundamental technical skills required to prepare the outlet for the service period, interact with customers to take orders, serve and clear food and beverage and to complete end of service tasks. Higher order service techniques, required by senior food and beverage attendants, are covered by the unit SITHFAB307 Provide table service of food and beverage. | ||
Employability Skills | This unit contains employability skills. | ||
Learning Outcomes and Application | This unit applies to hospitality organisations which operate food and beverage outlets including hotels, clubs, cafes, and coffee shops.Beverages may include alcohol but it is not a requirement of this unit, as many casual dining settings do not serve alcohol.The unit applies to operational food and beverage attendants who work with very little independence and under close supervision. | ||
Duration and Setting | X weeks, nominally xx hours, delivered in a classroom/online/blended learning setting. |
||
Prerequisites/co-requisites | This unit must be assessed after the following prerequisite unit:SITXFSA101Use hygienic practices for food safety | ||
Competency Field |
Development and validation strategy and guide for assessors and learners | Student Learning Resources | Handouts Activities |
Slides PPT |
Assessment 1 | Assessment 2 | Assessment 3 | Assessment 4 | |
---|---|---|---|---|---|---|---|---|
Elements of Competency | Performance Criteria | |||||||
Element: Prepare for food and beverage service. |
| |||||||
Element: Welcome and advise customers. |
| |||||||
Element: Take and process orders. |
| |||||||
Element: Serve food and drinks. |
| |||||||
Element: Clear food and drinks. |
| |||||||
Element: Complete end of shift duties. |
|