PSPSOHS505A
Manage hazards in the work environment

This unit covers the outcomes required to identify hazards and assess and control risks in the work environment. It focuses on the knowledge, processes and techniques necessary to control specific hazards in the work environment.No licensing, legislative, regulatory or certification requirements apply to this unit at the time of endorsement.

Application

Hazards may include noise, light, radiation, hazardous substances, dangerous goods, dusts and fibres, gravity (falls from heights), thermal environment, ergonomic hazards, manual handling, biological or psychosocial hazards or hazards arising from work organisation.

In practice, managing hazards in the work environment may overlap with other generalist or specialist public sector work activities such as promoting ethical practice, using complex communication strategies, undertaking research and analysis, coordinating resource usage, promoting compliance with legislation, etc.

Where the use of monitoring equipment is appropriate, useful underpinning skills are provided in unit PSPSOHS406A Use equipment to conduct workplace monitoring.

This unit differs from PSPSOHS504A Apply principles of OHS risk management, which takes a generic approach to risk management and provides underpinning knowledge and skills.


Prerequisites

Not applicable.


Elements and Performance Criteria

ELEMENT

PERFORMANCE CRITERIA

1 Access sources of information and data and the work environment to identify hazardous tasks or conditions

1.1 External sources of information and data are accessed to assist in identifying hazardous tasks or conditions for the selected hazard.

1.2 Workplace sources of information and data are reviewed to assist in identification of hazardous tasks or conditions for the selected hazard.

1.3 Appropriate tools are used in identifying hazardous tasks or conditions for the selected hazard.

1.4 Workplace inspections are conducted, in consultation with stakeholders, using appropriate tools.

1.5 Input is sought from stakeholders, key personnel and OHS specialists if required.

2 Analyse the work environment to assess the risk

2.1 Equipment and strategies required for basic workplace measurement and monitoring of the selected hazard are identified and used as appropriate.

2.2 Results of workplace measurements are interpreted in accordance with recognised standards.

2.3 Input is sought from stakeholders to clarify and confirm issues related to the selected hazard.

2.4 Results of workplace measurements and interpretations are reported to stakeholders in a format easily understandable by the target group.

2.5 Risk associated with identified hazards in the work environment is assessed in consultation with stakeholders and taking account of effectiveness of existing controls.

2.6 Hazardous tasks or conditions requiring control action are identified and prioritised in consultation with stakeholders and taking account of recognised standards.

2.7 Risk register is established and updated as appropriate.

3 Control risk associated with hazard

3.1 Information and data on control options for the specific hazard is sought from external sources.

3.2 Information and data on control options for the specific hazard is sought from stakeholders and key personnel.

3.3 A range of control options is developed and advised in consultation with stakeholders and key personnel by applying the hierarchy of control, noting that personal protective equipment is regarded as the least satisfactory control measure.

3.4 Factors with a potential to impact on the effectiveness of controls are identified.

3.5 Control strategy for the selected hazard is developed in consultation with stakeholders.

3.6 Outcomes of hazard identification, workplace monitoring and analysis and the resultant control strategy are communicated to stakeholders and key personnel for action as appropriate.

4 Monitor and review effectiveness of control strategy

4.1 Effectiveness of control strategy is regularly reviewed.

4.2 Frequency, method and scope of review is determined in consultation with workplace stakeholders and workplace procedures.

4.3 Input to review is obtained from stakeholders.

4.4 Areas for improvement in the control of the selected hazard are identified and recommendations made for improvement.

5 Apply professional practice

5.1 Collection of information and data, reporting of outcomes and maintenance of records are managed in an ethical manner.

5.2 Situations are identified where OHS specialists may be required.

Required Skills

This section describes the essential skills and knowledge and their level, required for this unit.

Required skills:

Look for evidence that confirms skills in:

relating to people from a range of social, cultural and ethnic backgrounds and physical and mental abilities

communicating effectively with personnel at all levels of organisation and OHS specialists and, as required, emergency service personnel

preparing more detailed reports for a range of target groups including OHS committee, OHS representatives, managers and supervisors

managing own tasks within time frame

using consultation and negotiation skills, particularly in relation to developing plans and implementing and monitoring designated actions

contributing to the assessment of the resources needed to systematically manage OHS and, where appropriate, access resources

analysing relevant workplace information and data, and make observations including of workplace tasks and interactions between people, their activities, equipment, environment and systems

carrying out simple arithmetical calculations (eg % change), and produce graphs of workplace information and data to identify trends and recognise limitations

interpreting information and data to identify areas for improvement

using language and literacy skills appropriate to the workgroup and the task

using basic computer and information technology skills to access internal and external information and data on OHS

using basic measuring equipment including reading scales and dials applicable to selected hazards

interpreting results from workplace measurements

paying attention to detail when making observations and recording outcomes

Required knowledge:

Look for evidence that confirms knowledge and understanding of:

roles and responsibilities under OHS legislation of employees, including supervisors and contractors

legislative requirements for OHS information and data, and consultation

state/territory/Commonwealth OHS legislation (Acts, regulations, codes of practice, associated standards and guidance material) including prescriptive and performance approaches and links to other relevant legislation such as industrial relations, equal employment opportunity, workers compensation, rehabilitation etc

structure and forms of legislation including regulations, codes of practice, associated standards and guidance material

concept of common law duty of care

methods of providing evidence of compliance with OHS legislation

difference between hazard and risk

risk as a measure of uncertainty and the factors that affect risk

requirements under hazard specific OHS legislation and codes of practice

basic principles of incident causation and injury processes

characteristics, mode of action and units measurement of major hazard types

basic physiology relevant to understanding mode of action of physical, biological and chemical agents on the body and how they produce harm

basic physiology related to temperature control of the human body, hazards or working in hot environments, and appropriate controls

principles of human behaviour and response to interactions with human, physical and task environment to identify psychosocial hazards

hierarchy of control and considerations for choosing between different control measures, such as possible inadequacies of particular control measures

standard industry controls for a range of hazards

types of hazard identification tools, including JSA

limitations of generic hazard and risk checklists and risk ranking processes

principles and practices of systematic approaches to managing OHS

other function areas that impact on the management of OHS

internal and external sources of OHS information and data

how the characteristics and composition of the workforce impact on risk and the systematic approach to managing OHS e.g.

labour market changes

structure and organisation of workforce e.g. part-time, casual and contract workers, shift rosters, geographical location

language, literacy and numeracy

communication skills

cultural background/workplace diversity

gender

workers with special needs

benefits, limitations and use of a range of communication strategies and tools appropriate to the workplace

basic knowledge of organisational behaviour and culture as it impacts on OHS and on change

ethics related to professional practice

professional liability in relation to providing advice

knowledge of organisational OHS policies and procedures

nature of workplace processes (including work flow, planning and control) and hazards relevant to the particular workplace

sources of occupational disease and their prevention

basic knowledge of toxicology of hazardous materials and potential health effects in the workplace

language, literacy and cultural profile of the workgroup

organisational culture as it impacts on the workgroup

Evidence Required

The Evidence Guide specifies the evidence required to demonstrate achievement in the unit of competency as a whole. It must be read in conjunction with the unit descriptor, performance criteria, The range statement and the Assessment Guidelines for the Public Sector Training Package.

Units to be assessed together

Co-assessed units that may be assessed with this unit to increase the efficiency and realism of the assessment process include:

PSPETHC501B Promote the values and ethos of public service

PSPGOV512A Use complex workplace communication strategies

PSPLEGN501B Promote compliance with legislation in the public sector

PSPSOHS504A Apply principles of OHS risk management

PSPSOHS506A Monitor and facilitate the management of hazards associated with plant.

Overview of evidence requirements

In addition to integrated demonstration of the elements and their related performance criteria, look for evidence that confirms:

knowledge requirements of this unit

skill requirements of this unit

application of employability skills as they relate to this unit.

Resources required to carry out assessment

Resources essential for assessment include:

legislation, policy, procedures and protocols relating to management of hazards in the work environment

workplace documentation, case studies and workplace scenarios to capture the range of situations likely to be encountered when managing hazards in the work environment.

Where and how to assess evidence

Valid assessment of this unit requires:

a workplace environment or one that closely resembles normal work practice and replicates the range of conditions likely to be encountered when managing hazards in the work environment, including coping with difficulties, irregularities and breakdowns in routine

management of hazards in the work environment in a range of 3 or more contexts or occasions, over time, and across at least 4 of the major hazard groups.

Assessment methods should reflect but not exceed workplace demands, such as literacy, and the needs of individuals who might be disadvantaged.

Assessment methods suitable for valid and reliable assessment of this unit must use authenticated evidence from the workplace and/or training courses and may include a combination of two or more of:

workplace projects

simulation or role plays

case studies and scenarios

observation.

portfolios.

The assessment environment should not disadvantage the candidate and where the person has a disability the principle of reasonable adjustment should be applied during assessment.

For consistency of assessment

Evidence must be gathered over time in a range of contexts to ensure the person can achieve the unit outcome and apply the competency in different situations or environments.


Range Statement

The range statement provides information about the context in which the unit of competency is carried out. The variables cater for differences between States and Territories and the Commonwealth, and between organisations and workplaces. They allow for different work requirements, work practices and knowledge. The range statement also provides a focus for assessment. It relates to the unit as a whole. Text in bold italics in the Performance criteria is explained here.

External sources of information and data may include:

OHS regulatory authorities

National Occupational Health and Safety Commission (NOHSC)

industry bodies

employer groups

unions

OHS specialists

legislation, codes of practice and standards

databases such as national and state injury data and NICNAS (National Industrial Chemicals Notification and Assessment Scheme)

journals and web sites

manufacturers' manual and specifications

A hazard is:

a source or a situation with a potential for harm in terms of injury or ill-health, damage to property, damage to the environment, or a combination of these

Workplace sources of information and data may include:

employees

OHS representatives

hazard, incident and investigation reports

workplace inspections

minutes of meetings

reports and audits

material safety data sheets (MSDSs)

Appropriate tools may include:

checklists produced as part of codes of practice

photographs

notes or drawings

tools developed for a specific work environment, situations or hazard

tools provided by external sources or advisors

Stakeholders include:

managers

supervisors

health and safety and other employee representatives

OHS committees

employees

Key personnel include:

managers in related areas

people involved in OHS decision making or who are or are affected by OHS decisions

OHS specialists may be internal or external and include:

ergonomists

engineers

occupational hygienists

toxicologists

organisational psychologists

workplace injury and return to work advisors

Equipment may include:

basic instrumentation such as sound level meters, light meters, goniometer, simple gas sampling devices and temperature and humidity measuring devices

Strategies may include:

questionnaire, interview, focus group

Recognised standards may include:

OHS regulations

national and industry standards

codes of practice

exposure standards

guidance notes

Risk is:

the chance of something happening that will result in injury or damage

measured in terms of consequences (injury or damage) and likelihood of the consequence

A risk register covers:

a list of hazards, their location and people exposed

a range of possible scenarios or circumstances under which these hazards may cause injury or damage

the results of the risk assessment

and may include possible control measures and dates for implementation

Hierarchy of control means developing risk controls within the following priority order:

eliminate hazards

and where this is not practicable, minimise risk by:

substitution

isolating the hazard from personnel

using engineering controls

using administrative controls (e.g. procedures, training)

using personal protective equipment (PPE)

Personal protective equipment (PPE) is:

equipment designed to be worn by a person to provide protection from hazards, and may include:

head protection

face and eye protection

respiratory protection

hearing protection

hand protection

clothing and footwear

Factors with a potential to impact on effectiveness of controls may include:

language

shift work and rostering arrangements

literacy and numeracy levels

workplace organisational structures (size of organisation, geographic, hierarchical)

cultural diversity

training required

workplace culture related to OHS including commitment by managers and supervisors and compliance with procedures and training

Ethical manner includes attention to:

confidentiality

privacy as appropriate

commercial in confidence information and data as appropriate

own currency of knowledge


Sectors

Not applicable.


Competency Field

Specialist Occupational Health & Safety.


Employability Skills

This unit contains employability skills.


Licensing Information

Not applicable.