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Evidence Guide: AHCAGB510 - Implement the introduction of biotechnology into the production system

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

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AHCAGB510 - Implement the introduction of biotechnology into the production system

What evidence can you provide to prove your understanding of each of the following citeria?

Evaluate benefits and applications of introducing bio-technology in the production system

  1. Identify information on bio-technology relevant to the enterprise by researching and analysing potential benefits and ramifications to the production system, the environment and others in the district
  2. Explain how bio-technology can be integrated into the current production system, to improve business profitability and sustainability
  3. Compare current and historical production data for the production system with potential for increased production
  4. Investigate potential risks involved in the introduction of bio-technology to the current production system
  5. Collate information in a clear and concise manner to determine informed decisions
  6. Evaluate the implications for the integration of bio-technology into current production plan
Identify information on bio-technology relevant to the enterprise by researching and analysing potential benefits and ramifications to the production system, the environment and others in the district

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Explain how bio-technology can be integrated into the current production system, to improve business profitability and sustainability

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Compare current and historical production data for the production system with potential for increased production

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Investigate potential risks involved in the introduction of bio-technology to the current production system

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Collate information in a clear and concise manner to determine informed decisions

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Evaluate the implications for the integration of bio-technology into current production plan

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Develop an implementation plan for the introduction of bio-technology into production system

  1. Select the application of bio-technology suitable to local environment, climate, seasonal conditions, business goals and marketing objectives
  2. Identify required changes to current production systems and develop suitable strategies for the application of a farm production management plan
  3. Develop risk management strategies including quality assurance (QA) system principles consistent with production plan requirements and marketing boards
  4. Identify all relevant legislation, regulatory and product supplier requirements and implement according to the production plan
  5. Identify key roles and responsibilities of personnel including training requirements
  6. Develop an implementation production management plan including risk management strategies and QA systems
Select the application of bio-technology suitable to local environment, climate, seasonal conditions, business goals and marketing objectives

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify required changes to current production systems and develop suitable strategies for the application of a farm production management plan

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Develop risk management strategies including quality assurance (QA) system principles consistent with production plan requirements and marketing boards

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify all relevant legislation, regulatory and product supplier requirements and implement according to the production plan

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify key roles and responsibilities of personnel including training requirements

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Develop an implementation production management plan including risk management strategies and QA systems

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Implement and manage bio-technology into the production system

  1. Implement production, infrastructure and land management plans
  2. Implement the risk management strategies for the production plan and record information in QA system
  3. Manage scheduling of production processes taking organization factors and paddock operation into consideration
  4. Manage integration of environmental values into the production process
  5. Monitor risk management strategies plan and identify problems and issues by conducting a risk management audit on property
Implement production, infrastructure and land management plans

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Implement the risk management strategies for the production plan and record information in QA system

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Manage scheduling of production processes taking organization factors and paddock operation into consideration

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Manage integration of environmental values into the production process

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Monitor risk management strategies plan and identify problems and issues by conducting a risk management audit on property

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Evaluate management strategies

  1. Evaluate potential results of threats in terms of natural resources, business assets, infrastructure, environmental and community
  2. Identify preventative and reactive action and develop further contingency plans to minimise threats and maximise opportunities
  3. Review risk management strategies plan aimed at ensuring business stability, sustainability and profitability, while protecting and preserving natural resources and business assets
  4. Evaluate production plan for the introduction of bio-technology into production system
Evaluate potential results of threats in terms of natural resources, business assets, infrastructure, environmental and community

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify preventative and reactive action and develop further contingency plans to minimise threats and maximise opportunities

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Review risk management strategies plan aimed at ensuring business stability, sustainability and profitability, while protecting and preserving natural resources and business assets

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Evaluate production plan for the introduction of bio-technology into production system

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Evaluate benefits and applications of introducing bio-technology in the production system

1.1 Identify information on bio-technology relevant to the enterprise by researching and analysing potential benefits and ramifications to the production system, the environment and others in the district

1.2 Explain how bio-technology can be integrated into the current production system, to improve business profitability and sustainability

1.3 Compare current and historical production data for the production system with potential for increased production

1.4 Investigate potential risks involved in the introduction of bio-technology to the current production system

1.5 Collate information in a clear and concise manner to determine informed decisions

1.6 Evaluate the implications for the integration of bio-technology into current production plan

2. Develop an implementation plan for the introduction of bio-technology into production system

2.1 Select the application of bio-technology suitable to local environment, climate, seasonal conditions, business goals and marketing objectives

2.2 Identify required changes to current production systems and develop suitable strategies for the application of a farm production management plan

2.3 Develop risk management strategies including quality assurance (QA) system principles consistent with production plan requirements and marketing boards

2.4 Identify all relevant legislation, regulatory and product supplier requirements and implement according to the production plan

2.5 Identify key roles and responsibilities of personnel including training requirements

2.6 Develop an implementation production management plan including risk management strategies and QA systems

3. Implement and manage bio-technology into the production system

3.1 Implement production, infrastructure and land management plans

3.2 Implement the risk management strategies for the production plan and record information in QA system

3.3 Manage scheduling of production processes taking organization factors and paddock operation into consideration

3.4 Manage integration of environmental values into the production process

3.5 Monitor risk management strategies plan and identify problems and issues by conducting a risk management audit on property

4. Evaluate management strategies

4.1 Evaluate potential results of threats in terms of natural resources, business assets, infrastructure, environmental and community

4.2 Identify preventative and reactive action and develop further contingency plans to minimise threats and maximise opportunities

4.3 Review risk management strategies plan aimed at ensuring business stability, sustainability and profitability, while protecting and preserving natural resources and business assets

4.4 Evaluate production plan for the introduction of bio-technology into production system

Required Skills and Knowledge

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Evaluate benefits and applications of introducing bio-technology in the production system

1.1 Identify information on bio-technology relevant to the enterprise by researching and analysing potential benefits and ramifications to the production system, the environment and others in the district

1.2 Explain how bio-technology can be integrated into the current production system, to improve business profitability and sustainability

1.3 Compare current and historical production data for the production system with potential for increased production

1.4 Investigate potential risks involved in the introduction of bio-technology to the current production system

1.5 Collate information in a clear and concise manner to determine informed decisions

1.6 Evaluate the implications for the integration of bio-technology into current production plan

2. Develop an implementation plan for the introduction of bio-technology into production system

2.1 Select the application of bio-technology suitable to local environment, climate, seasonal conditions, business goals and marketing objectives

2.2 Identify required changes to current production systems and develop suitable strategies for the application of a farm production management plan

2.3 Develop risk management strategies including quality assurance (QA) system principles consistent with production plan requirements and marketing boards

2.4 Identify all relevant legislation, regulatory and product supplier requirements and implement according to the production plan

2.5 Identify key roles and responsibilities of personnel including training requirements

2.6 Develop an implementation production management plan including risk management strategies and QA systems

3. Implement and manage bio-technology into the production system

3.1 Implement production, infrastructure and land management plans

3.2 Implement the risk management strategies for the production plan and record information in QA system

3.3 Manage scheduling of production processes taking organization factors and paddock operation into consideration

3.4 Manage integration of environmental values into the production process

3.5 Monitor risk management strategies plan and identify problems and issues by conducting a risk management audit on property

4. Evaluate management strategies

4.1 Evaluate potential results of threats in terms of natural resources, business assets, infrastructure, environmental and community

4.2 Identify preventative and reactive action and develop further contingency plans to minimise threats and maximise opportunities

4.3 Review risk management strategies plan aimed at ensuring business stability, sustainability and profitability, while protecting and preserving natural resources and business assets

4.4 Evaluate production plan for the introduction of bio-technology into production system

The candidate must be assessed on their ability to integrate and apply the performance requirements of this unit in a workplace setting. Performance must be demonstrated consistently over time and in a suitable range of contexts.

The candidate must provide evidence that they can:

research implications of introducing bio-technology for business

identify applications for business and production systems

develop and implement plans for production systems and risk management strategies

recognise potential opportunities of introducing bio-technology (business and production)

assess and adopt profitable innovations from the use of bio-technology products

interpret, analyse and extract information from a range of sources such as professional literature, legal documents, discussions and workshops

undertake cost benefit analysis in relation to the introduction of bio-technology

communicate with industry contacts, colleagues and family regarding the land/farm based business

design risk management strategies including installing a Total Quality Management System (TQMS)

conduct a risk management audit before and after the introduction of bio-technology products

complete and maintain appropriate quality assurance documentation for a TQMS.

The candidate must demonstrate knowledge of:

benefits and risks of introducing biotechnology into a production system

principles of sustainability

relevant State/Territory legislation, regulations and codes of practice with regards to work health and safety, use and control of hazardous substances and biotechnology in production systems

financial cost analysis tools and techniques

methods of risk assessment audits for the production system

implementing, monitoring and maintenance of a Total Quality Management System (TQMS)

stewardship to fellow farmers and community when using bio-technology in a production system.

Range Statement