The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Determine feed rations and schedules
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Determine feed quantities required from the production program Completed |
Evidence:
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Use relevant laboratory results when determining quantities and ration formulation of stockfeed Completed |
Evidence:
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Schedule and allocate responsibility for feeding in line with the production program and other operations in the facilities Completed |
Evidence:
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Determine methods of providing feed to livestock Completed |
Evidence:
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Manage storage of feed
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Develop a plan for secure and hygienic storage of feed in line with enterprise biosecurity policies Completed |
Evidence:
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Select storage location with safe access Completed |
Evidence:
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Organise rotation and replenishment of feedstock supplies to ensure freshness Completed |
Evidence:
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Formulate feeding plan to suit the needs of livestock, their nutritional requirements and the equipment available in the organisation Completed |
Evidence:
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Collect and prepare samples of feed for testing according to the production program Completed |
Evidence:
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Supervise calibration of measuring equipment and calculation of quantities regularly Completed |
Evidence:
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Check that suitable personal protective equipment are appropriately used and maintained, and enterprise work health and safety policies are followed Completed |
Evidence:
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Supervise feeding
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Ensure that rations are supplied according to the production program and feeding plan. Completed |
Evidence:
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Ensure continuous supplies of potable water are available to livestock Completed |
Evidence:
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Monitor the health and condition of livestock and their production levels; and report any reaction or change to a change in feed types, ingredients or schedules Completed |
Evidence:
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Provide advice to enterprise staff on the feeding of livestock when requested, or when the need arises Completed |
Evidence:
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Remove and dispose of all waste and debris from the facilities appropriately in line with enterprise environmental policies Completed |
Evidence:
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Complete required documentation and records Completed |
Evidence:
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