NTISthis.com

Evidence Guide: AMPA2104 - Trim processed tripe

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

AMPA2104 - Trim processed tripe

What evidence can you provide to prove your understanding of each of the following citeria?

Inspect tripe

  1. Inspect tripe to ensure it complies with customer specifications
  2. Identify and manage defects according to workplace requirements
Inspect tripe to ensure it complies with customer specifications

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Identify and manage defects according to workplace requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Trim processed tripe

  1. Trim tripe to workplace and health and safety requirements
  2. Trim tripe to customer specifications
  3. Place trimmed waste in inedible bin or chute according to workplace requirements
Trim tripe to workplace and health and safety requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Trim tripe to customer specifications

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Place trimmed waste in inedible bin or chute according to workplace requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Store tripe

  1. Store processed and trimmed tripe according to workplace requirements
Store processed and trimmed tripe according to workplace requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Inspect tripe

1.1 Inspect tripe to ensure it complies with customer specifications

1.2 Identify and manage defects according to workplace requirements

2. Trim processed tripe

2.1 Trim tripe to workplace and health and safety requirements

2.2 Trim tripe to customer specifications

2.3 Place trimmed waste in inedible bin or chute according to workplace requirements

3. Store tripe

3.1 Store processed and trimmed tripe according to workplace requirements

Required Skills and Knowledge

Element

Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Inspect tripe

1.1 Inspect tripe to ensure it complies with customer specifications

1.2 Identify and manage defects according to workplace requirements

2. Trim processed tripe

2.1 Trim tripe to workplace and health and safety requirements

2.2 Trim tripe to customer specifications

2.3 Place trimmed waste in inedible bin or chute according to workplace requirements

3. Store tripe

3.1 Store processed and trimmed tripe according to workplace requirements

The candidate must inspect and trim processed tripe to customer specifications and workplace requirements.

The candidate must:

inspect tripe and trim defects according to workplace, health and safety, hygiene and sanitation requirements

identify defects in tripe

dispose of waste into correct bins according to workplace requirements

apply relevant regulatory requirements

use communication skills relevant to work instructions

The candidate must demonstrate a basic factual, technical and procedural knowledge of:

impact of inadequately trimmed product being packed

steps in tripe processing

work instructions for inspecting and trimming processed tripe

tripe trim specifications

relevant regulatory requirements

Range Statement