NTISthis.com

Evidence Guide: AVII2001 - Provide customer service on an aircraft

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

AVII2001 - Provide customer service on an aircraft

What evidence can you provide to prove your understanding of each of the following citeria?

Provide customer service prior to departure

  1. Passengers are met and welcomed on boarding aircraft in accordance with regulatory requirements and workplace procedures
  2. Hazards are identified, risks are assessed and hazard management is implemented
  3. Boarding passes are checked to confirm correct flight and seating, and passengers are directed to their seat locations in accordance with regulatory requirements and workplace procedures
  4. Carry-on baggage is monitored to ensure it does not exceed allowable limits, and appropriate action is taken to remove baggage that exceeds these limits to hold stowage
  5. Passengers are assisted to stow cabin baggage and personal items in accordance with regulatory requirements
  6. Action is taken to ensure passengers are promptly seated with their seat belts correctly fastened in accordance with regulatory requirements
  7. Passengers with specific needs are appropriately assisted
  8. Passengers sitting over the wings and passengers with specific needs are given individual briefings in accordance with regulatory requirements and workplace procedures
  9. Appropriate responses are made to passenger queries and requests
  10. Passenger pre-departure cabin service items are offered as appropriate
  11. Customer service is suspended during aircraft take-off
Passengers are met and welcomed on boarding aircraft in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Hazards are identified, risks are assessed and hazard management is implemented

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Boarding passes are checked to confirm correct flight and seating, and passengers are directed to their seat locations in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Carry-on baggage is monitored to ensure it does not exceed allowable limits, and appropriate action is taken to remove baggage that exceeds these limits to hold stowage

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers are assisted to stow cabin baggage and personal items in accordance with regulatory requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Action is taken to ensure passengers are promptly seated with their seat belts correctly fastened in accordance with regulatory requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers with specific needs are appropriately assisted

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers sitting over the wings and passengers with specific needs are given individual briefings in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Appropriate responses are made to passenger queries and requests

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passenger pre-departure cabin service items are offered as appropriate

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Customer service is suspended during aircraft take-off

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Advise on and use cabin features and amenities

  1. Passengers are advised about relevant features and amenities available including those available for passengers with specific needs
  2. Cabin equipment and amenities are used in accordance with regulatory requirements and workplace procedures
  3. Cabin equipment and amenities are correctly stowed after use in accordance with regulatory requirements and workplace procedures
Passengers are advised about relevant features and amenities available including those available for passengers with specific needs

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Cabin equipment and amenities are used in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Cabin equipment and amenities are correctly stowed after use in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Provide customer service during flight

  1. Toilets and facilities are periodically checked and serviced to ensure they meet workplace standards and are adequately stocked with relevant resources
  2. Passenger safety, security and comfort needs are anticipated, and appropriate action is taken and responses are made
  3. Aircraft cabin is patrolled to confirm passenger safety and comfort needs are being adequately satisfied in accordance with regulatory requirements and workplace procedures
Toilets and facilities are periodically checked and serviced to ensure they meet workplace standards and are adequately stocked with relevant resources

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passenger safety, security and comfort needs are anticipated, and appropriate action is taken and responses are made

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Aircraft cabin is patrolled to confirm passenger safety and comfort needs are being adequately satisfied in accordance with regulatory requirements and workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Provide customer service on arrival

  1. Passengers are assisted in accessing baggage and personal items as required
  2. Advice is provided on local time and weather conditions as required
  3. Appropriate information is provided about terminal facilities and transport options
  4. Passengers with specific needs are assisted as required in accordance with workplace procedures and regulatory requirements
  5. Passengers are farewelled courteously in accordance with workplace procedures
  6. Passengers are guided to appropriate exit
Passengers are assisted in accessing baggage and personal items as required

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Advice is provided on local time and weather conditions as required

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Appropriate information is provided about terminal facilities and transport options

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers with specific needs are assisted as required in accordance with workplace procedures and regulatory requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers are farewelled courteously in accordance with workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Passengers are guided to appropriate exit

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Provide support to other members of aircraft crew

  1. Appropriate assistance is provided to other cabin crew team members in accordance with workplace procedures
  2. Other crew members are advised of variations to workplace procedures
  3. Meals and refreshments are served to flight crew in accordance with workplace procedures and flight schedule
Appropriate assistance is provided to other cabin crew team members in accordance with workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Other crew members are advised of variations to workplace procedures

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Meals and refreshments are served to flight crew in accordance with workplace procedures and flight schedule

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Carry out administrative procedures

  1. Workplace administrative procedures are identified and interpreted
  2. Administrative procedures are implemented in accordance with workplace and regulatory requirements
  3. All required aircraft documentation/data capture is completed in accordance with workplace requirements
Workplace administrative procedures are identified and interpreted

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Administrative procedures are implemented in accordance with workplace and regulatory requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

All required aircraft documentation/data capture is completed in accordance with workplace requirements

Completed
Date:

Teacher:		 Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

ELEMENTS

PERFORMANCE CRITERIA

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1

Provide customer service prior to departure

1.1

Passengers are met and welcomed on boarding aircraft in accordance with regulatory requirements and workplace procedures

1.2

Hazards are identified, risks are assessed and hazard management is implemented

1.3

Boarding passes are checked to confirm correct flight and seating, and passengers are directed to their seat locations in accordance with regulatory requirements and workplace procedures

1.4

Carry-on baggage is monitored to ensure it does not exceed allowable limits, and appropriate action is taken to remove baggage that exceeds these limits to hold stowage

1.5

Passengers are assisted to stow cabin baggage and personal items in accordance with regulatory requirements

1.6

Action is taken to ensure passengers are promptly seated with their seat belts correctly fastened in accordance with regulatory requirements

1.7

Passengers with specific needs are appropriately assisted

1.8

Passengers sitting over the wings and passengers with specific needs are given individual briefings in accordance with regulatory requirements and workplace procedures

1.9

Appropriate responses are made to passenger queries and requests

1.10

Passenger pre-departure cabin service items are offered as appropriate

1.11

Customer service is suspended during aircraft take-off

2

Advise on and use cabin features and amenities

2.1

Passengers are advised about relevant features and amenities available including those available for passengers with specific needs

2.2

Cabin equipment and amenities are used in accordance with regulatory requirements and workplace procedures

2.3

Cabin equipment and amenities are correctly stowed after use in accordance with regulatory requirements and workplace procedures

3

Provide customer service during flight

3.1

Toilets and facilities are periodically checked and serviced to ensure they meet workplace standards and are adequately stocked with relevant resources

3.2

Passenger safety, security and comfort needs are anticipated, and appropriate action is taken and responses are made

3.3

Aircraft cabin is patrolled to confirm passenger safety and comfort needs are being adequately satisfied in accordance with regulatory requirements and workplace procedures

4

Provide customer service on arrival

4.1

Passengers are assisted in accessing baggage and personal items as required

4.2

Advice is provided on local time and weather conditions as required

4.3

Appropriate information is provided about terminal facilities and transport options

4.4

Passengers with specific needs are assisted as required in accordance with workplace procedures and regulatory requirements

4.5

Passengers are farewelled courteously in accordance with workplace procedures

4.6

Passengers are guided to appropriate exit

5

Provide support to other members of aircraft crew

5.1

Appropriate assistance is provided to other cabin crew team members in accordance with workplace procedures

5.2

Other crew members are advised of variations to workplace procedures

5.3

Meals and refreshments are served to flight crew in accordance with workplace procedures and flight schedule

6

Carry out administrative procedures

6.1

Workplace administrative procedures are identified and interpreted

6.2

Administrative procedures are implemented in accordance with workplace and regulatory requirements

6.3

All required aircraft documentation/data capture is completed in accordance with workplace requirements

Required Skills and Knowledge

ELEMENTS

PERFORMANCE CRITERIA

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1

Provide customer service prior to departure

1.1

Passengers are met and welcomed on boarding aircraft in accordance with regulatory requirements and workplace procedures

1.2

Hazards are identified, risks are assessed and hazard management is implemented

1.3

Boarding passes are checked to confirm correct flight and seating, and passengers are directed to their seat locations in accordance with regulatory requirements and workplace procedures

1.4

Carry-on baggage is monitored to ensure it does not exceed allowable limits, and appropriate action is taken to remove baggage that exceeds these limits to hold stowage

1.5

Passengers are assisted to stow cabin baggage and personal items in accordance with regulatory requirements

1.6

Action is taken to ensure passengers are promptly seated with their seat belts correctly fastened in accordance with regulatory requirements

1.7

Passengers with specific needs are appropriately assisted

1.8

Passengers sitting over the wings and passengers with specific needs are given individual briefings in accordance with regulatory requirements and workplace procedures

1.9

Appropriate responses are made to passenger queries and requests

1.10

Passenger pre-departure cabin service items are offered as appropriate

1.11

Customer service is suspended during aircraft take-off

2

Advise on and use cabin features and amenities

2.1

Passengers are advised about relevant features and amenities available including those available for passengers with specific needs

2.2

Cabin equipment and amenities are used in accordance with regulatory requirements and workplace procedures

2.3

Cabin equipment and amenities are correctly stowed after use in accordance with regulatory requirements and workplace procedures

3

Provide customer service during flight

3.1

Toilets and facilities are periodically checked and serviced to ensure they meet workplace standards and are adequately stocked with relevant resources

3.2

Passenger safety, security and comfort needs are anticipated, and appropriate action is taken and responses are made

3.3

Aircraft cabin is patrolled to confirm passenger safety and comfort needs are being adequately satisfied in accordance with regulatory requirements and workplace procedures

4

Provide customer service on arrival

4.1

Passengers are assisted in accessing baggage and personal items as required

4.2

Advice is provided on local time and weather conditions as required

4.3

Appropriate information is provided about terminal facilities and transport options

4.4

Passengers with specific needs are assisted as required in accordance with workplace procedures and regulatory requirements

4.5

Passengers are farewelled courteously in accordance with workplace procedures

4.6

Passengers are guided to appropriate exit

5

Provide support to other members of aircraft crew

5.1

Appropriate assistance is provided to other cabin crew team members in accordance with workplace procedures

5.2

Other crew members are advised of variations to workplace procedures

5.3

Meals and refreshments are served to flight crew in accordance with workplace procedures and flight schedule

6

Carry out administrative procedures

6.1

Workplace administrative procedures are identified and interpreted

6.2

Administrative procedures are implemented in accordance with workplace and regulatory requirements

6.3

All required aircraft documentation/data capture is completed in accordance with workplace requirements

Assessment Requirements for AVII2001 Provide customer service on an aircraft

Evidence required to demonstrate competence in this unit must be relevant to and satisfy all of the requirements of the elements, performance criteria and range of conditions on at least one occasion and include:

adapting to differences in equipment and operating environment in accordance with standard operating procedures

applying precautions and required actions to minimise, control or eliminate identified hazards

applying relevant legislation and workplace procedures

communicating effectively with others

completing relevant documentation during flight

identifying and correctly using relevant equipment

implementing contingency plans

implementing work health and safety (WHS)/occupational health and safety (OHS) procedures and relevant regulations

modifying activities depending on workplace contingencies, situations and environments

monitoring and anticipating operational problems and hazards and taking appropriate action

monitoring work activities in terms of planned schedule on arrival

operating electronic communications equipment to required protocol prior to departure

reading, interpreting and following relevant regulations instructions, procedures, information and signs

reporting and/or rectifying problems, faults or malfunctions promptly, in accordance with workplace procedures

responding appropriately to individual differences in the workplace

selecting and using required personal protective equipment conforming to industry and WHS/OHS standards

working collaboratively with others

working systematically with required attention to detail without injury to self or others, or damage to goods or equipment.

Evidence required to demonstrate competence in this unit must be relevant to and satisfy all of the requirements of the elements, performance criteria and range of conditions and include knowledge of:

action to be taken in response to flight crew instructions

airline administrative procedures

airline standards for providing appropriate assistance and advice to passengers prior to take-off, during flight and on arrival

cabin features and amenities for various types of aircraft

features and amenities of terminals at designated airports

principles of customer service

problems that may need to be addressed when providing customer service and action that can be taken to address these problems

relevant customs, quarantine, equal opportunity and anti-discrimination regulations

relevant regulatory requirements

relevant WHS/OHS, hygiene and environmental procedures and regulations

requirements for cabin crew to suspend customer service and be seated during take-off and landing and when otherwise directed by pilot in command (PIC), or other senior air crew

transport options at designated airports.

Range Statement

Range is restricted to essential operating conditions and any other variables essential to the work environment.

Relevant features and amenities must include one or more of the following:

audiovisual equipment

cabin crew alert buttons

equipment for use with babies

in-flight entertainment resources such as in-seat videos

movie screens

overhead lockers

seat controls and adjustments

telephone

toilets

wheelchairs and equipment for aiding passengers with specific needs