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Evidence Guide: FWPCOT2207 - Dress boards and timber

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

FWPCOT2207 - Dress boards and timber

What evidence can you provide to prove your understanding of each of the following citeria?

Prepare for dressing process

  1. Review work order and where required check with appropriate personnel.
  2. Identify sizes and quantities for dressed boards and obtain material for dressing.
  3. Select appropriate equipment and check for operational effectiveness in line with manufacturer's recommendations.
  4. Plan sequence of machining operations in line with work order and to suit multiple passes.
Review work order and where required check with appropriate personnel.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify sizes and quantities for dressed boards and obtain material for dressing.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Select appropriate equipment and check for operational effectiveness in line with manufacturer's recommendations.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Plan sequence of machining operations in line with work order and to suit multiple passes.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Dress boards and timber

  1. Identify defective boards prior to dressing and dispose of or recycle in line with environmental protection practices.
  2. Follow lock out procedures and adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes.
  3. Use equipment in line with organisational safety procedures, manufacturer’s instructions environmental protection practices.
  4. Adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes, and select cutting sequence.
  5. Maintain feed rate appropriate to timber condition and board size.
  6. Regularly tally dressed boards against work orders.
  7. Clear work area regularly in line with organisational safety procedures.
Identify defective boards prior to dressing and dispose of or recycle in line with environmental protection practices.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Follow lock out procedures and adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Use equipment in line with organisational safety procedures, manufacturer’s instructions environmental protection practices.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes, and select cutting sequence.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Maintain feed rate appropriate to timber condition and board size.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Regularly tally dressed boards against work orders.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Clear work area regularly in line with organisational safety procedures.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assess conditions and maintain optimum dressing processes

  1. Assess dressing conditions regularly to ensure continuity of supply and processing.
  2. Adjust conditions to optimise feed rate and maintain finished dimensions in line with work order.
  3. Evaluate finish regularly and make adjustments to ensure product quality.
  4. Measure dressed board dimensions and profiles regularly and record in line with organisational procedures.
  5. Identify routine processing and equipment faults and resolve or report to appropriate personnel.
  6. Complete production and quality records and report in line with organisational procedures.
Assess dressing conditions regularly to ensure continuity of supply and processing.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Adjust conditions to optimise feed rate and maintain finished dimensions in line with work order.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Evaluate finish regularly and make adjustments to ensure product quality.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Measure dressed board dimensions and profiles regularly and record in line with organisational procedures.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify routine processing and equipment faults and resolve or report to appropriate personnel.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Complete production and quality records and report in line with organisational procedures.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Complete operator maintenance

  1. Follow organisational safety procedures to lock out equipment.
  2. Check cutters and saw blades for bluntness or damage.
  3. Remove and replace cutters and blades in line with manufacturer’s recommendations.
  4. Dispose of used blades in line with organisational procedures and environmental protection practices.
  5. Complete basic non-specialist maintenance for equipment.
  6. Record and report equipment faults and maintenance requirements to appropriate personnel.
Follow organisational safety procedures to lock out equipment.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Check cutters and saw blades for bluntness or damage.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Remove and replace cutters and blades in line with manufacturer’s recommendations.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Dispose of used blades in line with organisational procedures and environmental protection practices.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Complete basic non-specialist maintenance for equipment.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Record and report equipment faults and maintenance requirements to appropriate personnel.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

ELEMENTS

PERFORMANCE CRITERIA

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the range of conditions.

1. Prepare for dressing process

1.1 Review work order and where required check with appropriate personnel.

1.2 Identify sizes and quantities for dressed boards and obtain material for dressing.

1.3 Select appropriate equipment and check for operational effectiveness in line with manufacturer's recommendations.

1.4 Plan sequence of machining operations in line with work order and to suit multiple passes.

2. Dress boards and timber

2.1 Identify defective boards prior to dressing and dispose of or recycle in line with environmental protection practices.

2.2 Follow lock out procedures and adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes.

2.3 Use equipment in line with organisational safety procedures, manufacturer’s instructions environmental protection practices.

2.4 Adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes, and select cutting sequence.

2.5 Maintain feed rate appropriate to timber condition and board size.

2.6 Regularly tally dressed boards against work orders.

2.7 Clear work area regularly in line with organisational safety procedures.

3. Assess conditions and maintain optimum dressing processes

3.1 Assess dressing conditions regularly to ensure continuity of supply and processing.

3.2 Adjust conditions to optimise feed rate and maintain finished dimensions in line with work order.

3.3 Evaluate finish regularly and make adjustments to ensure product quality.

3.4 Measure dressed board dimensions and profiles regularly and record in line with organisational procedures.

3.5 Identify routine processing and equipment faults and resolve or report to appropriate personnel.

3.6 Complete production and quality records and report in line with organisational procedures.

4. Complete operator maintenance

4.1 Follow organisational safety procedures to lock out equipment.

4.2 Check cutters and saw blades for bluntness or damage.

4.3 Remove and replace cutters and blades in line with manufacturer’s recommendations.

4.4 Dispose of used blades in line with organisational procedures and environmental protection practices.

4.5 Complete basic non-specialist maintenance for equipment.

4.6 Record and report equipment faults and maintenance requirements to appropriate personnel.

Required Skills and Knowledge

ELEMENTS

PERFORMANCE CRITERIA

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the range of conditions.

1. Prepare for dressing process

1.1 Review work order and where required check with appropriate personnel.

1.2 Identify sizes and quantities for dressed boards and obtain material for dressing.

1.3 Select appropriate equipment and check for operational effectiveness in line with manufacturer's recommendations.

1.4 Plan sequence of machining operations in line with work order and to suit multiple passes.

2. Dress boards and timber

2.1 Identify defective boards prior to dressing and dispose of or recycle in line with environmental protection practices.

2.2 Follow lock out procedures and adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes.

2.3 Use equipment in line with organisational safety procedures, manufacturer’s instructions environmental protection practices.

2.4 Adjust guides, conveyors, speeds and feeds to suit dimensions and grade outcomes, and select cutting sequence.

2.5 Maintain feed rate appropriate to timber condition and board size.

2.6 Regularly tally dressed boards against work orders.

2.7 Clear work area regularly in line with organisational safety procedures.

3. Assess conditions and maintain optimum dressing processes

3.1 Assess dressing conditions regularly to ensure continuity of supply and processing.

3.2 Adjust conditions to optimise feed rate and maintain finished dimensions in line with work order.

3.3 Evaluate finish regularly and make adjustments to ensure product quality.

3.4 Measure dressed board dimensions and profiles regularly and record in line with organisational procedures.

3.5 Identify routine processing and equipment faults and resolve or report to appropriate personnel.

3.6 Complete production and quality records and report in line with organisational procedures.

4. Complete operator maintenance

4.1 Follow organisational safety procedures to lock out equipment.

4.2 Check cutters and saw blades for bluntness or damage.

4.3 Remove and replace cutters and blades in line with manufacturer’s recommendations.

4.4 Dispose of used blades in line with organisational procedures and environmental protection practices.

4.5 Complete basic non-specialist maintenance for equipment.

4.6 Record and report equipment faults and maintenance requirements to appropriate personnel.

A person demonstrating competency in this unit must satisfy all of the elements, performance criteria and foundation skills of this unit. If a specific volume or frequency is not stated below, then evidence must be provided that the following requirements have been performed on at least one occasion:

follow organisational policies and procedures relevant to dressing boards and timber

communicating and working safely with others in the work area

preparing for, evaluating and maintaining dressing processes and conditions

setting, adjusting, and operating equipment to suit required dimensions, cutting sequence, feed rates and finish

complete these types of basic non-specialist maintenance:

cleaning the machine of wood chips and sawdust

replacing blunt cutters or saw blades

inspecting machine parts for wear or damage, including guards

greasing and lubricating moving parts

checking the operation of emergency stop buttons and lock out systems.

A person competent in this unit must be able to demonstrate knowledge of:

environmental protection practices for forest products factory settings:

reducing water and energy use

cleaning plant, tools and equipment

disposing of, recycling and reusing timber

typical timber defects and how these affect ability to produce a quality finished product:

warp

wane

cupping

shakes

insect defects

knots

resin pockets

typical dressing problems triggering adjustment of process to ensure product quality:

blunt or damaged cutters

burn marks

extra cuts

excessive cutter marks

dimensional errors

range of industry standard profiles, lengths, cross sections and tolerances and applicable terminology

types of tools and equipment used for dressing boards; their purpose, features, operation and basic non-specialist repair and maintenance:

moulder

jointer/buzzer or thicknesser

machine incorporating splitting saw

planing machine

moulding machine

problems that can occur when dressing boards and timbers, including:

equipment faults and malfunctions

quality of product and machine settings

efficient rejection prior to dressing of boards that do not meet processing requirements

transfer and flow of material

dressing problems

feed rate

product finish

methods for assessing cutters and saw blade condition

organisational procedures specific to dressing boards and timber:

workplace health and safety with particular emphasis on equipment lock out

use and maintenance of equipment

communication reporting lines

recording and reporting production outcomes and equipment faults.

Range Statement

Not Applicable