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Evidence Guide: FWPHAR4205 - Implement harvesting plans

Student: __________________________________________________

Signature: _________________________________________________

Tips for gathering evidence to demonstrate your skills

The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!

From the Wiki University

 

FWPHAR4205 - Implement harvesting plans

What evidence can you provide to prove your understanding of each of the following citeria?

Plan coupe harvesting

  1. Access and interpret harvesting plan and check where required with appropriate personnel.
  2. Calculate size of coupe and available timber.
  3. Estimate equipment, human and other resource requirements.
  4. Draw up personnel plans and schedules and notify coupe harvesting date and location to employees.
  5. Organise availability of appropriate equipment and ensure operational effectiveness.
  6. Apply for planning permits.
Access and interpret harvesting plan and check where required with appropriate personnel.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Calculate size of coupe and available timber.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Estimate equipment, human and other resource requirements.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Draw up personnel plans and schedules and notify coupe harvesting date and location to employees.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Organise availability of appropriate equipment and ensure operational effectiveness.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Apply for planning permits.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Implement harvesting plans

  1. Analyse and record forest type, topography and available species in line with harvesting plan.
  2. Calculate gross area of coupe and determine nett area to be harvested.
  3. Calculate and record volume estimates.
  4. Implement and monitor operational activities including access, site preparation and environmental and workplace health and safety protection measures.
  5. Contract cartage operators via tender and set cartage routes.
  6. Produce, check and communicate schedule for harvesting.
Analyse and record forest type, topography and available species in line with harvesting plan.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Calculate gross area of coupe and determine nett area to be harvested.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Calculate and record volume estimates.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Implement and monitor operational activities including access, site preparation and environmental and workplace health and safety protection measures.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Contract cartage operators via tender and set cartage routes.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Produce, check and communicate schedule for harvesting.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Review harvesting work plan

  1. Identify and evaluate problems encountered during harvesting and use information to enhance future planning.
  2. Review and evaluate personnel and equipment efficiencies and use information to enhance future planning.
  3. Identify and document environmental issues encountered during harvesting and feed into future planning processes.
  4. Record harvesting plan implementation issues and report to appropriate personnel
Identify and evaluate problems encountered during harvesting and use information to enhance future planning.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Review and evaluate personnel and equipment efficiencies and use information to enhance future planning.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Identify and document environmental issues encountered during harvesting and feed into future planning processes.

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Record harvesting plan implementation issues and report to appropriate personnel

Completed
Date:

Teacher:
Evidence:

 

 

 

 

 

 

 

Assessed

Teacher: ___________________________________ Date: _________

Signature: ________________________________________________

Comments:

 

 

 

 

 

 

 

 

Instructions to Assessors

Evidence Guide

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the range of conditions.

1. Plan coupe harvesting

1.1 Access and interpret harvesting plan and check where required with appropriate personnel.

1.2 Calculate size of coupe and available timber.

1.3 Estimate equipment, human and other resource requirements.

1.4 Draw up personnel plans and schedules and notify coupe harvesting date and location to employees.

1.5 Organise availability of appropriate equipment and ensure operational effectiveness.

1.6 Apply for planning permits.

2. Implement harvesting plans

2.1 Analyse and record forest type, topography and available species in line with harvesting plan.

2.2 Calculate gross area of coupe and determine nett area to be harvested.

2.3 Calculate and record volume estimates.

2.4 Implement and monitor operational activities including access, site preparation and environmental and workplace health and safety protection measures.

2.5 Contract cartage operators via tender and set cartage routes.

2.6 Produce, check and communicate schedule for harvesting.

3. Review harvesting work plan

3.1 Identify and evaluate problems encountered during harvesting and use information to enhance future planning.

3.2 Review and evaluate personnel and equipment efficiencies and use information to enhance future planning.

3.3 Identify and document environmental issues encountered during harvesting and feed into future planning processes.

3.4 Record harvesting plan implementation issues and report to appropriate personnel

Required Skills and Knowledge

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element. Where bold italicised text is used, further information is detailed in the range of conditions.

1. Plan coupe harvesting

1.1 Access and interpret harvesting plan and check where required with appropriate personnel.

1.2 Calculate size of coupe and available timber.

1.3 Estimate equipment, human and other resource requirements.

1.4 Draw up personnel plans and schedules and notify coupe harvesting date and location to employees.

1.5 Organise availability of appropriate equipment and ensure operational effectiveness.

1.6 Apply for planning permits.

2. Implement harvesting plans

2.1 Analyse and record forest type, topography and available species in line with harvesting plan.

2.2 Calculate gross area of coupe and determine nett area to be harvested.

2.3 Calculate and record volume estimates.

2.4 Implement and monitor operational activities including access, site preparation and environmental and workplace health and safety protection measures.

2.5 Contract cartage operators via tender and set cartage routes.

2.6 Produce, check and communicate schedule for harvesting.

3. Review harvesting work plan

3.1 Identify and evaluate problems encountered during harvesting and use information to enhance future planning.

3.2 Review and evaluate personnel and equipment efficiencies and use information to enhance future planning.

3.3 Identify and document environmental issues encountered during harvesting and feed into future planning processes.

3.4 Record harvesting plan implementation issues and report to appropriate personnel

A person demonstrating competency in this unit must satisfy all of the elements, performance criteria and foundation skills of this unit. If a specific volume or frequency is not stated below, then evidence must be provided that the following requirements have been performed on at least one occasion:

follow organisational policies and procedures relevant to implementing harvesting plans

plan harvesting including

calculating timber

estimating and coordinating resources and equipment

obtaining planning permits

implement harvesting plans including

calculating and reporting volume estimates

ensuring environmental protection requirements are adhered to

estimating and coordinating resources and equipment

tendering and issuing harvesting and cartage contracts

reviewing harvesting plans

A person competent in this unit must be able to demonstrate knowledge of:

planning permit application and approval processes

harvesting and extraction methods

harvesting volume calculations and aspects

key features of operational issues for harvesting coupes:

site preparation

operation of landings and snig tracks

cartage operations

environmental hazards and protection measures:

minimising temporary, short-term, long-term and permanent damage to natural vegetation and landscape

soil and water protection

safe disposal of waste material

cleaning of plant, tools and equipment

workplace health and safety hazards, risks and control measures

fire protection requirements

wet weather operations and restrictions

types of equipment used for harvest operation; their purpose, features and operation

types of personnel used for harvest operations; an overview of job roles

organisational standards, policies and procedures for harvest operations:

documenting harvest work plans

communication reporting lines

recording and reporting harvest plan implementation issues.

Range Statement

Not Applicable