The important thing to remember when gathering evidence is that the more evidence the better - that is, the more evidence you gather to demonstrate your skills, the more confident an assessor can be that you have learned the skills not just at one point in time, but are continuing to apply and develop those skills (as opposed to just learning for the test!). Furthermore, one piece of evidence that you collect will not usualy demonstrate all the required criteria for a unit of competency, whereas multiple overlapping pieces of evidence will usually do the trick!
From the Wiki University
What evidence can you provide to prove your understanding of each of the following citeria?
Monitor offal
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Samples are selected for assessment according to the approved sampling plan for sample size and frequency. Completed |
Evidence:
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Assessment is conducted utilising appropriate facilities, lighting and time. Completed |
Evidence:
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Assessment is conducted according to workplace requirements. Completed |
Evidence:
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Offal is monitored for defects according to agreed criteria and classification. Completed |
Evidence:
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Defects are recorded accurately using the correct forms or electronic system. Completed |
Evidence:
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Levels for triggering corrective actions are identified. Completed |
Evidence:
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Immediate corrective action is implemented according to the Meat Hygiene Assessment (MHA) program's requirements. Completed |
Evidence:
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Offal is monitored according to the workplace requirements for hygiene and sanitation, and Occupational Health and Safety (OH&S). Completed |
Evidence:
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