Undertake agricultural crop harvesting activities

Formats and tools

Unit Description
Reconstruct the unit from the xml and display it as an HTML page.
Assessment Tool
an assessor resource that builds a framework for writing an assessment tool
Assessment Template
generate a spreadsheet for marking this unit in a classroom environment. Put student names in the top row and check them off as they demonstrate competenece for each of the unit's elements and performance criteria.
Assessment Matrix
a slightly different format than the assessment template. A spreadsheet with unit names, elements and performance criteria in separate columns. Put assessment names in column headings to track which performance criteria each one covers. Good for ensuring that you've covered every one of the performance criteria with your assessment instrument (all assessement tools together).
Wiki Markup
mark up the unit in a wiki markup codes, ready to copy and paste into a wiki page. The output will work in most wikis but is designed to work particularly well as a Wikiversity learning project.
Evidence Guide
create an evidence guide for workplace assessment and RPL applicants
Competency Mapping Template
Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners. A template for developing assessments for a unit, which will help you to create valid, fair and reliable assessments for the unit, ready to give to trainers and students
Observation Checklist
create an observation checklist for workplace assessment and RPL applicants. This is similar to the evidence guide above, but a little shorter and friendlier on your printer. You will also need to create a seperate Assessor Marking Guide for guidelines on gathering evidence and a list of key points for each activity observed using the unit's range statement, required skills and evidence required (see the unit's html page for details)

Self Assessment Survey
A form for students to assess thier current skill levels against each of the unit's performance criteria. Cut and paste into a web document or print and distribute in hard copy.
Moodle Outcomes
Create a csv file of the unit's performance criteria to import into a moodle course as outcomes, ready to associate with each of your assignments. Here's a quick 'how to' for importing these into moodle 2.x
Registered Training Organisations
Trying to find someone to train or assess you? This link lists all the RTOs that are currently registered to deliver AHCBAC308, 'Undertake agricultural crop harvesting activities'.
Google Links
links to google searches, with filtering in place to maximise the usefulness of the returned results
Reference books for 'Undertake agricultural crop harvesting activities' on fishpond.com.au. This online store has a huge range of books, pretty reasonable prices, free delivery in Australia *and* they give a small commission to ntisthis.com for every purchase, so go nuts :)

Elements and Performance Criteria


Performance criteria

Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Prepare to harvest agricultural crops

1.1 Determine requirements for the work to be undertaken, method and order of harvesting from the harvest strategy and confirm with supervisor

1.2 Identify work health and safety hazards in crop harvesting and assess risks

1.3 Select and maintain appropriate personal protective equipment

1.4 Identify environmental impacts of harvesting the crop and take required action

1.5 Complete windrowing or swathing appropriately

1.6 Sample crop for moisture content and report to supervisor to assess timing of harvest

1.7 Identify hygiene standards for the crop and the paddock from the harvest strategy or the crop storage plan

2. Prepare the harvesting equipment

2.1 Clean harvesting machinery and other equipment appropriately

2.2 Assess and service all machinery and equipment, replace required parts and adjust for harvesting conditions

2.3 Dispose of all containers, leftover fluids, waste and debris from the maintenance and servicing work appropriately

2.4 Record all maintenance and servicing activities appropriately

3. Harvest crops

3.1 Implement work health and safety controls for crop harvesting

3.2 Follow and complete the harvest strategy for each paddock, including implementing fire prevention measures

3.3 Operate harvesting machinery and ancillary equipment appropriately and to suit crop conditions

3.4 Apply technology to ensure most efficient performance of operations

3.5 Maintain the hygiene of all surfaces that come into contact with the crop

3.6 Check regularly and adjust harvester and ancillary equipment where required

4. Complete harvesting operations

4.1 Clean and store equipment, attachments and other ancillary equipment appropriately

4.2 Apply any required insecticides appropriately

4.3 Dispose of all containers, leftover fluids, waste and debris according to enterprise polices and minimising the impact on the environment

4.4 Move harvesting equipment is moved between sites and on public roads appropriately

4.5 Complete all required records and documentation appropriately

4.6 Apply enterprise biosecurity policies