Clean and maintain public conveniences and amenities

Formats and tools

Unit Description
Reconstruct the unit from the xml and display it as an HTML page.
Assessment Tool
an assessor resource that builds a framework for writing an assessment tool
Assessment Template
generate a spreadsheet for marking this unit in a classroom environment. Put student names in the top row and check them off as they demonstrate competenece for each of the unit's elements and performance criteria.
Assessment Matrix
a slightly different format than the assessment template. A spreadsheet with unit names, elements and performance criteria in separate columns. Put assessment names in column headings to track which performance criteria each one covers. Good for ensuring that you've covered every one of the performance criteria with your assessment instrument (all assessement tools together).
Wiki Markup
mark up the unit in a wiki markup codes, ready to copy and paste into a wiki page. The output will work in most wikis but is designed to work particularly well as a Wikiversity learning project.
Evidence Guide
create an evidence guide for workplace assessment and RPL applicants
Competency Mapping Template
Unit of Competency Mapping – Information for Teachers/Assessors – Information for Learners. A template for developing assessments for a unit, which will help you to create valid, fair and reliable assessments for the unit, ready to give to trainers and students
Observation Checklist
create an observation checklist for workplace assessment and RPL applicants. This is similar to the evidence guide above, but a little shorter and friendlier on your printer. You will also need to create a seperate Assessor Marking Guide for guidelines on gathering evidence and a list of key points for each activity observed using the unit's range statement, required skills and evidence required (see the unit's html page for details)

Self Assessment Survey
A form for students to assess thier current skill levels against each of the unit's performance criteria. Cut and paste into a web document or print and distribute in hard copy.
Moodle Outcomes
Create a csv file of the unit's performance criteria to import into a moodle course as outcomes, ready to associate with each of your assignments. Here's a quick 'how to' for importing these into moodle 2.x
Registered Training Organisations
Trying to find someone to train or assess you? This link lists all the RTOs that are currently registered to deliver SIFCBGM003, 'Clean and maintain public conveniences and amenities'.
Google Links
links to google searches, with filtering in place to maximise the usefulness of the returned results
Reference books for 'Clean and maintain public conveniences and amenities' on This online store has a huge range of books, pretty reasonable prices, free delivery in Australia *and* they give a small commission to for every purchase, so go nuts :)

Elements and Performance Criteria



Elements describe the essential outcomes.

Performance criteria describe the performance needed to demonstrate achievement of the element.

1. Select and assemble cleaning agents and equipment.

1.1 Liaise with supervisor to identify and confirm work requirements.

1.2 Prepare and use personal protective equipment.

1.3 Select and assemble cleaning agents and equipment.

1.4 Check working order of equipment.

1.5 Interpret manufacturer guidelines to determine required chemical strengths for cleaning agents according to work requirements.

1.6 Prepare cleaning agents based on dilution ratios recommended by manufacturer.

2. Clean and maintain conveniences and amenities.

2.1 Clean lavatories, basins and floors according to health regulations.

2.2 Check and replace toilet paper, soap and hand drying facilities.

2.3 Empty and clean waste bins according to work requirements.

2.4 Identify hazardous waste and take corrective action.

2.5 Complete cleaning schedule documentation.

2.6 Identify problems with public conveniences and amenities and take corrective action.

3. Store and monitor cleaning agents and equipment.

3.1 Store cleaning agents and cleaning equipment according to manufacturer guidelines and workplace requirements.

3.2 Check supplies of cleaning agents and cleaning equipment.

3.3 Order supplies of cleaning agents and cleaning equipment according to workplace policies and procedures.