21 units must be completed:

16 core units

5 elective units, consisting of:

3 units from the list below

2 units from the list below, elsewhere in SFL Floristry Training Package, or any other current Training Package or accredited course.

The selection of electives must be guided by the job outcome sought, local industry requirements and the complexity of skills appropriate to the AQF level of this qualification.

Core units

add topic CUVACD201A

Develop drawing skills to communicate ideas

add topic SFLDEC001

Maintain floristry tools and equipment

add topic SFLDEC002

Design floristry products

add topic SFLDEC006

Construct hand tied floristry products

add topic SFLDEC007

Construct wired floristry products

add topic SFLDEC008

Construct floristry products with a base medium

add topic SFLDEC012

Interpret floristry design briefs

add topic SFLSOP001

Source information on floristry products and services

add topic SFLSOP002

Work effectively in the floristry industry

add topic SFLSOP003

Recognise flower and plant materials

add topic SFLSOP004

Receive and store floristry stock

add topic SFLSOP005

Prepare and care for floristry stock

add topic SFLSOP008

Provide quality service to floristry customers

add topic SFLSOP009

Sell floristry products

add topic SFLSOP010

Prepare quotations for floristry products

add topic SFLWHS001

Participate in safe work practices

Elective units


add topic BSBFIA301

Maintain financial records

add topic BSBPUR301

Purchase goods and services

add topic BSBWOR202

Organise and complete daily work activities


add topic BSBDES202

Evaluate the nature of design in a specific industry context

add topic BSBDES301

Explore the use of colour

add topic SFLDEC005

Assemble floristry products

add topic CUVACD302A

Produce computer-aided drawings

add topic CUVDIG301A

Produce digital images


add topic BSBEBU401

Review and maintain a website

add topic BSBITU305

Conduct online transactions

add topic SIRXEBS001A

Acquire and retain online customers

First Aid

add topic HLTAID003

Provide first aid


add topic AHCNSY202A

Tend nursery plants

add topic AHCNSY204A

Maintain indoor plants

add topic AHCNSY303A

Install and maintain plant displays

Sales and Operations

add topic SFLSOP006

Display and merchandise floristry products

add topic SIRRFSA001

Apply retail food safety practices

add topic SIRXCCS201

Apply point-of-sale handling procedures

add topic SIRXFIN201

Balance and secure point-of-sale terminal

add topic SIRXICT001A

Operate retail technology

add topic SIRXMER202

Plan, create and maintain displays

add topic SIRXRSK201

Minimise loss

Quality and Innovation

add topic SIRXQUA001A

Develop innovative ideas at work


add topic BSBSUS201

Participate in environmentally sustainable workplace practices

Entry Requirements

There are no entry requirements for this qualification.