Elements and Performance Criteria
- Collect information
- Boundaries and extent of country are determined according to community guidelines and protocols.
- Plant and animal species are identified by local or common name.
- Special features and sites of country are identified.
- Knowledge on relationships of plants and animals is investigated from Indigenous land and sea management and cultural perspectives.
- Information on relevant management practices for country is investigated.
- History of dispossession is acquired from community sources and available literature.
- Simple food chains relevant to country are defined.
- Review changes
- Document information
- Information about country is recorded according to community guidelines and protocols.
- Access to information is provided to those who are authorised according to community guidelines and protocols.
- Ownership of information is appropriately recognised and recorded.
- Conditions and parameters defining use of information is clearly documented.