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Range Statement
Performance Evidence
The candidate must: log-in to NLIS data basereview NVDscheck PICs against the NLIS data baseimplement response to any stock not eligible for slaughterconduct a PIC enquiry on the NLIS data base to check PIC store print outs and electronic records according to workplace requirements use communication skills relevant to work instructions and Standard Operating Procedures (SOPs) to interact with producers, Quality Assurance and production staff use negotiation skills to resolve issues such as invalid PICs and NVD issuesuse mathematical skills to verify stock arriving against number listed on NVD/PSStake appropriate steps to minimise workplace health and safety risks when working with livestock
Knowledge Evidence
The candidate must demonstrate a factual, technical, procedural and theoretical knowledge of:
the NLIS system, including the origin and nature of the system, its commercial importance, role in food safety and importing country requirements, role in traceability NLIS devices and their purpose and function in the NLISNLIS regulatory requirements in relation to abattoirs the purpose and intent of NVDsthe effect of an Livestock Producer Assurance (LPA) statuswhat makes stock ineligible for slaughterpurpose, nature of and regulations underpinning the use of PICsstatus, abbreviations and what they mean, and the required actions to be taken in response how to deal with problems of original location